International restaurant and takeaway menus in Penola
Pipers of Penola Sample Menu
| Chocolate mousse dome, mirror glaze, génoise sponge, Breton biscuit | $17.00 |
| Cumin roasted quail, date couscous, eggplant purée, glazed carrots, sesame seeds | $18.00 |
| Red & white quinoa, roasted beetroot, goats' cheese, almonds, 8 year old Leonardi Ricette balsamico | $17.00 |
| Duo of house sorbets & seasonal fruits | $15.00 |
| Local green salad, Dijon dressing | $8.00 |