Fish and Chips | $9.00 |
Fish of the Day | $6.00 |
Fish Bites (4) | $3.00 |
Chips - Small / Large | $3.00 / $6.00 |
Calamari - Small / Large | $3.50 / $6.00 |
Potato Scallop | $1.00 |
Potato Wedges | $6.00 |
Dim Sim | $1.20 |
Spring Roll | $2.90 |
Chicko Roll | $2.90 |
Fish Pattie | $2.50 |
Battered Sav | $2.50 |
Seafood Stick | $1.30 |
Prawn Cutlet | $1.60 |
Sea Scallop Battered | $1.80 |
Mussel Battered | $1.50 |
Oyster Battered | $1.60 |
Kids Meals - 2 Fish Bites, 3 Calamari Rings and child serve chips | $4.50 |
Fish of the day, Small Calamari, Serve of small Chips | $11.00 |
Fish bites, Small calamari, 2x Prawn Cutlets, Serve of small Chips | $12.00 |
Fish of the day, 4x Prawn Cutlets, Serve of small Chips | $14.00 |
Fish of the day, Small calamari, 2 Prawn Cutlets, Seafood Stick, Serve of small Chips | $16.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Omeros Bros Seafood Restaurant | Italian, Seafood |
Peter's Fish Market | Seafood, Fish & Chips |
Blue Fire Grill and Bar | Seafood, Barbeque |
Peters Wharf Seafood Resteraunt | Seafood, Fish & Chips |
Below you'll find samples from menus of places nearby.
Pan-Roasted Fillet Of Snapper - Crushed Potato With Kalamata Olive, Caramelized Onion And Semi-Dried Tomato, Wilted Rocket, Oven-Roasted Cherry Tomato Oil | $34 |
3 course package | $85 per person |
Stracciatella - Twice-Cooked Chicken Soup, Farfalle, Egg, Parmesan, Flat-Leaf Parsley, Evo | $15 |
Oven-Baked New Season Figs Filled With Gorgonzola And Wrapped With Prosciutto - Dressed Rocket, Basil, Vincotto, Lemon | $20 / $34 |
Soufflé - Please Ask For Today’S Selection Using Only Finest Quality Ingredients | $15 |
Greenstone Eye Fillet - Braised Beef Cheek And Winter Vegetable Pithivier, Carrot Purée, Buttered Baby Spinach Grilled Field Mushroom, Sticky Red Wine Jus | $37.50 |
Dark Chocolate And Raspberry Marquise - Raspberry Gel, Fresh Raspberries, Tonka Bean Ice Cream | $15 |
Slow Cooked Lamb Shoulder Rubbed With Rosemary And Anchovy - Confit Tomato, Basil And Olive Fondue, Lumaconi Pasta, Crumbled Goats Cheese Pan Juices | $38 |
Clean Here for the full menu for Chill On Tedder Dining & Wine Bar |
Salted Caramel Chocolate Brownie with caramel sauce & vanilla bean ice-cream | $15.00 |
Caesar Salad - crispy pancetta, croutons, homemade caesar dressing | $12 |
Surf & Turf - eye fillet with moreton bay bug tail, king prawns with a light mustard sauce | $45.9 |
Natural - freshly shucked, served on ice with homemade cocktail sauce - 1/2 dozen / 1 dozen | $19.9 / $31.9 |
- | Entree / Main |
Sweet Chilli Beef Salad - cucumber, tomato, spanish onion, mint & lemon yoghurt dressing | $18.9 / $28.9 |
Spaghetti Bolognaise | $14.9 |
Creamy Snapper | $15.9 |
Clean Here for the full menu for Omeros Bros Seafood Restaurant |
ORGANIC PALEO BERRY CRUNCH MUESLI GLUTEN-, GRAIN- AND DAIRY FREE SERVED WITH FRESH FRUIT AND VANILLA BEAN INFUSED EUROPEAN STYLE YOGHURT | $15.9 |
PROVOLONE ARANCINI – CRUMBED RISOTTO BALLS W/ PROVOLONE CHEESE, SEMI DRIED TOMATO AND BASIL | $14.9 |
THAI CHICKEN – MARINATED CHICKEN W/ CARAMELISED ONION, ROASTED CASHEWS AND CORIANDER | $22.9 |
WILD ROCKET AND PEAR SALAD W/ shaved parmesan, orange segments, walnuts and balsamic reduction (gf) 1 | $16.9 |
PORK BELLY - BOK CHOY, SNOW PEAS, FRIED SHALLOTS, SESAME SEEDS W/ CHILLI AND PEANUT OIL | $21.9 |
SESAME CRUSTED RARE SEARED TUNA FILLET ON A CREAMY MASH W/ GARLIC, CHIVES, STEAMED GREENS AND GREMOLATA (GF) | $29.9 |
PINEAPPLE, COCONUT AND LIME BLENDED W/ ICE AND ICE CREAM | $7.5 |
TROPICAL – PINEAPPLE, PASSIONFRUIT, MANGO AND APPLE | $7.0 |
Clean Here for the full menu for Milan Restaurant On Main |
Tom kha - chicken | $9.9 |
chicken/ beef or pork | $21.9 |
Panang Curry - Chicken/Beef Or Pork | $21.9 |
Vegetarian Lady Finger Rolls - Vegetarian Spring Rolls Served With Sweet Chilli Sauce (4 Pieces) | $9.8 |
Chilli Paste Spicy (Pad Ped) - King Prawns | $25.9 |
Kimow - King Prawns | $25.9 |
Fish Chilli Sauce (Mild) - Fried Lightly Battered Fish Fillet Topped With Sweet Chilli And Sour Chilli Sauce | $26.9 |
Tom kha - Vegetables & tofu | $7.9 |
Clean Here for the full menu for Lemongrass Thai |
Cold Seafood - Fresh prawns, half local bug, oysters, smoked salmon with garden salad & seafood sauce | N/A |
Vegetarian - Fettuccini pasta with mushrooms, onion, red capsicum & black olives with wilted spinach, fetta cheese & tomatoes | N/A |
Caesar Salad - Traditional Chicken Caesar salad | N/A |
Souvlaki Lamb Salad - Tender lamb tossed through fresh spinach, sundried tomatoes, cucumber, olives, spanish onion & capsicum served with a minted yoghurt | N/A |
Garlic Prawns - Prawn tails perfumed with roasted garlic & caramelised onion served on a bed of rice | N/A |
Chicken & chips | N/A |
Mudcake | N/A |
Big Brekkie - Two eggs (fried, poached or scrambled), grilled tomato, bacon, sausage, mushrooms, hashbrown & toast | N/A |
Clean Here for the full menu for Tamborine Luxury Chalets |
Name | Cuisines |
---|---|
Coff and Co Bakery | Bakery |
Isobar Gourmet Pizza Kitchen | Italian, Pizza & Pasta |
Hot Rock Grill | Barbeque |
Kilcoy Bakery | Bakery |
Kilcoy Kebab & Pizza Sandwich Bar | Pizza & Pasta, Sandwich Bar, Kebabs, European, Health Bar, Spanish, Italian, Takeaway Food |
Beluga Bar And Restaurant | Italian, Modern Australian |
China Pier Pty Ltd | Asian, Chinese |
Chill On Tedder Dining & Wine Bar | Modern Australian, Wine Bar |
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