Asian restaurant and takeaway menus in Point Cook
Silverchord Noodle Sample Menu
| Honey Pepper Sauce (Rice Bowl or Small Dish/Large Dish) | $10.50/$14.80 |
| Special Fried Rice - popular version of sauce | n/a |
| Crispy Noodle - mixed seafood or vege on crispy canton noodle | n/a |
| Small / Regular | + $1.50 |
| Shredded Chicken - steam chicken with salt & ginger (Rice Bowl or Small Dish/Large Dish) | $10.50/$14.80 |
Cocochine Restaurant (Point Cook)
Asian
T131, 5 Murnong St (Town Cntr), Point Cook, VIC, 3030, Australia
Fuji Sushi Noodles
Asian, Japanese
Sanctuary Lakes Shopng Cntr Shp9/, Point Cook, VIC, 3030, Australia
China T
Asian, Chinese
Sanctuary Lakes Shopping Centre Shop 32, Point Cook Rd, Point Cook Rd, Point Cook, VIC, 3030, Australia
China T Sample Menu
| Deep fried whole flounder in hot rock salt | $26.80 |
| Tamarind Prawns Lightly battered, diced capsicum and onions wok fried with sweet tangy tamarind sauce. | $26.80 |
| Chinese Style Sweet & Sour Deep Fried Rockling Fish Fillets | $19.80 |
| Pan Fried Salmon Steak Pan fried seasoned salmon steak topped with teriyaki sauce and served with Asian greens. | $23.80 |
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