Guacamole | $1.50 |
Sour Cream | $1.00 |
Side of Rice | $4.00 |
Two corn tortillas stuffed with beans, Mexican rice & choice of meal topped with roasted salsa sauce, malted cheese & side of salad - Vegetarian - Beans | $12.00 |
Corn tortilla chips covered in malted cheese, topped with pinto beans, salsa sauce, onion, coriander, tomato & jalapenos - Vegetarian - Beans | $11.00 |
TRIOS DIPS - Seasoned fried tortilla strips or warmed corn chips served with guacamole, salsa & sour cream. Gluten Free with Corn Chips | $7.95 |
Backburner | $2.50 |
Inferno | $2.50 |
Beer battered fries | $5.50 |
SEAFOOD GRAZER - Our seafood combo for one | $25.95 |
5x Wing Bitz and Chips Combo | N/A |
8x PCE Pack | N/A |
Garlic Bread | N/A |
Frozen Chicken Meat - 500g | N/A |
Mini Dinner (1/8 Chicken, Potato, Peas, Carrots, Gravy) | N/A |
- Vegetarian (frijoles, rice and cheese) | $15.95 |
- Chicken with ranchero sauce | $4.95 |
- Beef, lettuce and cheese | $4.90 |
Tostada Platter Choice of any 2 tostadas with salad. Carne, Chicken, Picadillo, Guacamole, Vegetarian | $20.95 |
Jalisco Chilli con carne, 2 taquitos, beef taco | $18.95 |
- Chicken with ranchero sauce | $4.95 |
- Cheese, Capsicum and Olives served with rice and beans | $15.95 |
Chihuahua 2 taquitos, beef tostada and salad | $18.95 |
La Jolla Chorizo enchilada, beef enchilada,sour cream, beans and rice | $22.95 |
Bowl of ranchero sauce (hot or very hot) | $2.50 |
Ranchero Sauce Dip - Mild ranchero sauce served with heated corn chips | $8.00 |
Two soft warm wheat tortillas | $2.00 |
Churros Mouth watering Mexican style donut covered in cinnamon sugar served with delicious dipping sauce & ice-cream (available at selected Restaurants) | $8.00 |
- Vegetarian with Spanish Rice (frijoles, rice and cheese) | $17.90 |
- 1/2 serve | $10.00 |
Soho Organic Sodas Orange Pash, Cola, Ginger Beer, Peach Tea, Lemonade or Blood Orange | N/A |
Vanilla & Chocolate Cake | N/A |
Running with Bulls Tempranillo, SA | N/A |
Caipiroska Vodka and raw sugar on muddled lime | N/A |
Freshly Squeezed Orange Juice | N/A |
Chicken - A bowl of diced chicken | $4.95 |
Enchiladas - Vegetarian (beans & cheese) served with rice and beans | $15.95 |
Acapulco - (Vegetarian) picadillo taco, frijole enchilada and rice | $17.95 |
Enchiladas - Chicken with sour cream served with rice and beans | $17.95 |
Pumpkin pie, pecan ice cream | $17.00 |
Crusty Sour dough loaf w house made dips | $9.00 |
Grilled Darling Downs eye fillet, parsnip, kale, 62 degree smoked egg yolk, grebiche | $41.00 |
Selection of Australian and imported cheeses and crackers | $17.00 |
Autumn vegetable lasagne, ricotta | $30.00 |
Hervey Bay Scallops Blue Cheese butter - (6) Scallops on the shell grilled with a delicate blue cheese butter and chive | $19.95 |
Warm Chicken Salad w Creamy Honey & Seeded Mustard Dressing Warm roasted chicken pieces – toasted macadamia nuts – lettuce – tomato – carrot – cucumber – onion & honey mustard dressing | $24.95 |
Deluxe Salmon Burger Fresh Atlantic salmon patties enhanced with Asian spices served on a fresh bun and salad greens, chefs own dressing & sweet chilli sauce & chips | $15.95 |
Crumbed Whiting Served with lemon wedges, dipping sauce & chips | $11.95 |
Middle Eastern Focaccia Grilled lamb strips – fresh seasonal blanched and marinated vegetables – parmesan cheese & chips | $14.95 |
Taquitos - 2 rolled crisp tortillas, filled with beef, fried | $5.75 |
Enchilada - rolled soft tortilla with chicken, beef, or cheese filling, baked in our own sauce | $7.95 |
Mexican Baked Potatoes with your choice of filling: | - |
Green Chilli & Avocado Enchilada | $7.95 |
Combo 3 - beef enchilada, empanada, whipped beans & rice | $15.95 |
Cactus Crispers - Fresh Chicken Tenderloins Crumbed In Our Special Blend, Served With Mexican Salad And Crispy Fried Potato Skins, Finished With A Mango Mustard Sauce Or Sweet Chilli Sauce. | $25.99 |
Chimichanga (Chim-Ee-Chang-Ah) - A Handmade Flour Tortilla Parcel Filled With Your Choice Of Beef Or Chicken, With Cheese, Crispy Fried, Smothered In Ranchero Salsa, Served With Mexican Rice, Black B | $20.99 |
Like It Hot - Try Our Shut Up Salsa For | $5 |
Taquitos (Tar-Key-Toe) 2 Crispy Corn Tortillas, Rolled Around Seasoned Chicken Breast, Flash Fried, Topped With Ranchero Salsa And Sour Cream On Shredded Lettuce. | $11.99 |
Pickled Cactus Seafood El Grande - Chef’S Fabulous Dish Of Poached White Fish, Filled With A Seafood Mousse, Topped With Garlic Cream And Served With Quinoa & Pickled Cactus Salad. | $25.99 |
Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. | $8.95 |
Garlic Cream Sauce (LG) | $1.95 |
Sliced Avocado (LG) | $2.95 |
NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv | $26.95 |
Steak Chipotle (Spicy) Marinated Aussie Flank steak, fire grilled and hand cut. | N/A |
SOFT OR HARD TACOS Mexican street style with salsa, filling and a lime wedge, in soft or hard corn tortilla. | N/A |
Spicy Chicken Guerrero Marinated, succulent fillets char grilled and kicked up with spicy Mexican chillies. | N/A |
Pork Chipotle (Spicy) Tender pulled pork, seared and hand rubbed with Chipotle Adobo. | N/A |
Apple cider | N/A |