Asian restaurant and takeaway menus in Ramsgate
Moti Mahal Indian Sample Menu
| Naan | $3.90 |
| Chicken Saagwala Chicken cooked with ginger and spinach. | $15.70 |
| Tandoori Fish Tikka (4 pcs) Seasonal fish fillets marinated in yoghurt, tomatoes, garlic and a touch of spice, skewered and roasted in the charcoal-fired tandoor. | $9.90 |
| Lamb Madras Diced lamb cooked with onions, tomatoes, fresh curry leaves, coconut, pepper, coriander and spices. | $15.70 |
| Dal Makhani Black lentils with red kidney beans in a rich creamy sauce. | $14.20 |
Thong-U-Rai Thai Restaurant Sample Menu
| Tom Kha Talay - Combination seafood (Prawn, Scallop, fish and squid) and mushrooms with a dash of coconut cream and flavoured with lemon leaves and galangal. | $6.60 |
| Thai Fruits - Lychee or rambuttan or longan or any other mixture of these fruits with ice cream. | $4.50 |
| Gai Yang - Thai style chicken marinated in coconut milk and spices then barbecued and served with a special chilli sauce. | $11.90 |
| Pad Taw Hu - Stir fried bean curd with shallots and bean sprouts. | $10.90 |
| Pla Pao - Whole grilled fish served with a special sauce. | M.P |
