Currently there is no menu available for ReLish @ Bundall in Bundall. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Bundall below.
| Name | Cuisines |
|---|---|
| Cafe Nero | Cafes |
| Cafe 47 | Cafes |
| Waterside Cafe | Cafes |
| Pete's Upton Street Brasserie | Cafes |
| VJ's Cafe | Cafes |
Below you'll find samples from menus of places nearby.
| Fish | $6.90 / $9.40 |
| Kabana with Cheese | $2.60 |
| Pineapple Fritter | $1.50 |
| Steak | $7.40 / $9.90 |
| Snapper | $8.90 |
| Battered Sav | $3.00 |
| Cod | $5.90 |
| Clean Here for the full menu for That Takeaway |
| Spicy BBQ Pork Don | $5.90 |
| Gyoza (Fried) (Pork/Prawn) | $4.00 |
| Teriyaki Chicken Lettuce Roll | $3.50 |
| Seaweed Salad Ship | $4.00 |
| Cold Udon Salad (includes miso soup) | $11.90 |
| Prawn Nigiri | $4.00 |
| Gelato / Ice Cream - Hazelnut Ice Cream | $3.50 |
| Fried Fish Nigiri | $4.50 |
| Clean Here for the full menu for Master Sushi |
| Rosemary confit garlic & sea salt roasted kipfler potato | $4.5 |
| Cos lett uce, bacon, parmesan salad | $4.5 |
| 120 day grain fed Darling Downs sirloin 300gm w/ truffle mash potato,grilled asparagus & peppercorn sauce | $29 |
| Add local smoked salmon fillet | $6 |
| Giant pan seared sea scallops w/ beetroot tahini, succotash & bacon crumble | $18 |
| Pan seared daily caught fish 200gm, steamed greens, chilli, lemon, sweet ginger shallot & soy sauce | $27 |
| Grass fed 200gm petite eye fillet, Café de Paris butter, sauteed green beans & beer battered chips | $28 |
| Seasonal greens tossed w/ butter | $4.5 |
| Clean Here for the full menu for Full Moon Hotel |
| Carbonara (transl. think…big breakfast) Mozzarella, bacon, egg, parmesan topped with fresh proscuitto and rocket | $20.00 |
| Capricciosa (transl. the spoiled one) Tomato, mozzarella, leg ham, anchovies, mushrooms, olives | $19.50 |
| Calzone (transl. the big sock) Tomato, mozzarella, leg ham, mushrooms, sopressa salami | $19.50 |
| Pulcina (transl. the little chicken) Tomato, mozzarella, baby spinach, mushrooms, chicken, roasted garlic | $20.00 |
| Salmone e’ Caperi (transl. salmon & capers) Tomato, mozzarella, smoked salmon, red onion, feta, capers topped with fresh rocket | $22.50 |
| Quattro Stagioni (transl. four seasons) Tomato, mozzarella, mushrooms, leg ham, artichokes, olives | $19.50 |
| L’Anatra (transl. crispy duck) Hoisin sauce, mozzarella, shredded duck topped with fresh spring onion & cucumber | $24.50 |
| Hawaiian (transl. pineapple doesn’t go on pizza!) Tomato, mozzarella, leg ham, fresh pineapples slices | $19.00 |
| Clean Here for the full menu for Il Forno Pizzeria |
| Name | Cuisines |
|---|---|
| Cafe Nero | Cafes |
| Cafe 47 | Cafes |
| Salad Days | Health Bar, Salad |
| That Takeaway | Takeaway Food |
| Waterside Cafe | Cafes |
| Pete's Upton Street Brasserie | Cafes |
| Master Sushi | Japanese, Asian |
| My Place Chinese & Malaysian Restaurant | Malaysian, Chinese |
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