Seafood Chowder Tiger prawn, mussels, scallops, reef fish | $12.50 |
James boags Beer battered snapper Tartare sauce, chips, garden salad | $26.50 |
Bowl of chips With Tomato Sauce | $6.00 |
Toasted Sandwich Served with Chips | $10.00 |
Bacon - Two Crispy Rashers | $5.00 |
Raisin Toast - 2 Pieces W Butter & Jam Or Marmalade | $6.00 |
Greek or Pumpkin | $10.00 |
Flavours - Vanilla, Caramel, Hazelnut & Irish Cream | $0.70 |
Whole New Zealand Sole Grilled to perfection & served with beer battered chips | $33 |
Eye Beef Fillet Carpet Bag Carpet Bag, filled with oysters, topped with veal jus & vegetables | $37 |
Traditional Cob with garlic and melted cheese | $8 |
Crumbed Calamari and chips | $10 |
Crumbed Chicken breast strips and chips | $10 |
Penne Bugs - Short pasta pan sautéed with fresh bugs finished in pink lobster sauce with a hint of chilli | $25.90 |
Spaghetti Marinara - Fresh king prawns, sea scallops, calamari, mussels, crab meat, cuttlefish, finished in a seafood tomato sauce | $26.90 |
Prawn Cocktail -Ocean prawns marinated in a cocktail sauce served with fresh lemons | $16.90 |
Fettuccine Bella Mushroom - Farmed wild mushrooms lightly pan sautéed with eschalots, roasted garlic, King Island cream sauce | $18.90 |
Calamari Fritti -Lightly crumbed and deep fried in olive oil | $14.90 |