Warm Crusty Bread - Local Kite Haven marinated olives & balsamic oil | $8.00 |
The Foreshore's Ciabatta - Parmesan & native bush herb crust | $8.20 |
Fresh Local Mussels - Chorizo, cherry tomato, fresh basil and chilli | $24.00 |
DIY Fish Taco - Grilled local silver whiting fillets, soft tacos, red cabbage coleslaw and a mango & chilli salsa May contain small hair bones | $23.00 |
Lamb salad - Grilled lamb backstrap served on a salad of artichoke, cherry tomato, fresh asparagus, olives & feta crumble | $24.00 |