Currently there is no menu available for Richmond Park Boat House in Richmond. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Richmond below.
Below you'll find samples from menus of places nearby.
Creamy Mushroom Rissotto - Slow braised Arborio rice cooked with brunoise of vegetables glazed with cinzano & poached in vegetable stock flavoured with tarragon & honeybrown mushrooms. Bound with baby | $19.95 |
Apple & Cinnamon with ice cream & cream & drizzled with maple syrup | $15.95 |
Devonshire Tea - Freshly made scones with lashings of freshly whipped cream, house jam & a coffee or a pot of freshly brewed tea. (GF option) | $11.50 |
Eggs Royale - Poached eggs on sourdough toast with smoked salmon & hollandaise sauce | $17.50 |
Ice cream Sundae - drizzled with your choice of topping with crushed peanuts, cream, a crisp wafer & toasted marshmallows. Toppings available include: chocolate, caramel, strawberry, raspberry, lime, | $8.95 |
Beer Battered Market Fish - served with fresh salad, chunky chips & lime aioli (DF) | Market Price |
Blackberry & Pistachio - with ice cream & cream | $15.95 |
Chicken Breast - stuffed with pinenuts, raisins & spinach, wrapped in prosciutto with an almond saffron sherry sauce (GF/DF) | $29.50 |
Clean Here for the full menu for Ashmore On Bridge Street |
Name | Cuisines |
---|---|
Richmond Arms The | Modern Australian |
Richmond Bakery | Bakery |
Richmond Wine Centre | Modern Australian |
Ashmore On Bridge Street | French, Thai, Moroccan |
Anton's Best of Tasmania | Italian |
Richmond Cafe & Grocer | Cafes |
MaFossies Cafe | Modern Australian |
Online Access Centres | Cafes |
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