5 menus in Richmond lunch, restaurant and takeaway menus
Ashmore On Bridge Street Sample Menu
| Eye Fillet Steak - served with fried baby potatoes, port & horseradish sauce (GF option) | $32.00 |
| Savoury French Toast - 3 slices of French toasted baguette topped with basil pesto, baby spinach & shaved parmesan, served with honeybrown mushrooms | $17.50 |
| Slow Baked Onion & Parmesan Tart - served with a rocket & walnut salad | $13.95 |
| 2 Eggs - Scrambled, poached or fried served on sourdough toast with house tomato relish | $12.95 |
| Hot Chunky Chips - served plain or with your choice of sweet chilli sauce & sour cream / house tomato relish / aioli /or tomato sauce | $9.00 |
Pizza, Pasta & MoreChips, Garlic Bread, Gelati, Pasta, Pizzas, Dinner, Lunch, Coffee, Corporate Events, Private Parties, Seminars
Richmond Park Boat House
56 Bridge St, Richmond, TAS, 7025, Australia
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