Fast Food restaurant and takeaway menus in Richmond
Grill'd Sample Menu
| THE ZEN HEN/ Grilled chicken breast, tangy satay sauce, coriander, shredded carrot, salad & herbed mayo. | $11.50 |
| BEETROOT, DILL PICKLE | $0.80 |
| GOLDEN PINEAPPLE, AVOCADO, TASTY CHEESE | $1.00 |
| FRONT BAR/ Grilled 100% grass fed scotch fillet, free range egg, mesculin, tomato, spanish onion, mustard, beetroot relish, herbed mayo on ciabatta. | $15.50 |
| CRISPY TRIM BACON, FREE RANGE EGG, BEETROOT RELISH, BRIE CHEESE, ROASTED PEPPERS, FETA | $1.40 |
Schnitz Sample Menu
| SCHNITZ CHIPS - Diamond cut & beer battered Tasmanian Russet potatoes cooked in 100% cholesterol-free vegetable oil and lightly sprinkled with Tom’s secret seasoning (SMALL/LARGE/SUPER) | $3.70/$4.70/$5.70 |
| SCHNITZ DIPS - Curry Mayo | $1.00 |
| FIERY TURBAN - Spicy Schnitzel, grilled peppers, baby cos lettuce, tzatziki, jalapeños & Curried Mayo | $11.50 |
| GARDEN OF EDEN - Schnitzel, baby cos lettuce, tomato, cucumber, Spanish onion, carrot, beetroot & creamy Aioli | $11.90 |
| SCHNITZ DIPS - BBQ | 50¢ |
