Modern Australian restaurant and takeaway menus in Rockdale
Grand Hotel Sample Menu
| Weekly lunch specials 12-3pm, all lunch specials include choice of house wine, middy of house beer or soft drink | |
|
Sirloin steak (300g) with chips and salad or mash and vegies
Choice of mushroom, pepper or mustard sauce |
$20.00 |
| Sumac spiced lamb rump with mediterranean vegetables and grilled haloumi | $20.00 |
| Bowl of chips with tomato BBQ or aioli | $6.00 |
| BBQ pulled pork bun with gherkins grilled cheese, rocket and mayo | $15.00 |