BBQ pork
Plum sauce, black bean, satays, mongolian, kampong chilli |
$11.50 |
Garlic king prawns | |
All lunch special comes with vegetables and steamed rice | |
Malaysian curry beef + fried rice | $13.60 |
Combination noodle soup | $12.50 |
Vegetarian Curry Puffs | N/A |
Scallops With Satay Sauce | N/A |
Combination Omelette | N/A |
Mongolian Lamb | N/A |
King Prawns With Pepper Sauce | N/A |
Deep fried Dim Sim - 4 pcs, lightly battered dim sim | $12.00 |
Black Pepper Beef - cracked black pepper, lettuce, oyster sauce | $17.90 |
Sweet & Sour Fish Fillet - special sweet & sour sauce, pineapple & veggies | $21.90 |
Satay Chicken - peanut base satay sauce served on sizzling plate | $17.90 |
Mar Por Tofu - mince pork, diced veggies, tofu, spicy sauce | $19.90 |
Tom Yum (Prawn, Seafood/Chicken/Vegetables) | $8.00/$7.50/$7.00 |
Vegetables Omelette | $9.00 |
Coconut Rice (Small/Large) | $3.40/$4.40 |
KORMA: Lamb cooked in a mild almonds and yoghurt sauce then flavoured with fresh herbs and cream * | $16.50 |
GOA FISH CURRY: West Indian treat! Fish fillets cooked in a tangy spicy coconut based masala **** | $16.90 |
BANQUET FOR 2* 1 RAJA MIX PLATTER Choose 2 CURRIES ( Lamb, Beef and Vege only) / 2 GARLIC BREAD / 4(pcs) PAPPADUMS / 1 RAITA / 1 SWEET CHUTNEY | $34.90 |
PRAWN PEPER MASALA: King Prawns tossed with pepper, garlic and cubes of Onions and tomatoes *** | $16.90 |
KHEEMA NAAN: Naan stuffed with lamb mince masala | $5.50 |
Goat Curry - Goat cooked in special Indian curry. | $17.50 |
Aloo Matar or Matar Paneer (medium) - Peas & potatoes cooked in a selection of spices with fresh tomato. | $14.50 |
Prawn Madras (hot) - Rich, hot spiced prawn in coconut milk. | $21.50 |
Paneer Naan - Naan fi lled with homemade Indian style paneer. | $3.50 |
Lamb Kofta (medium) - Lamb mince Kofta cooked in vegetable gravy & spices. | $18.50 |
Beef Curry Tender beef cubes simmered in Indian spices. | $16.95 |
Mango Pickle | $1.95 |
Lamb korma Delicately flavoured boneless lamb enriched with a mild aromatic creamy sauce. | $16.95 |
Masala Kulcha Naan Stuffed with Peas, onions, potatoes and special spices | $4.25 |
Aloo Mattar Potatoes & peas curry | $14.95 |
Pappadams (4 pcs) | $2.50 |
Prawn Korma - A ground cashew based, creamy mild curry | $16.50 |
Daal Makahani - A North Indian favourite, black lentils simmered in ginger & garlic | $12.50 |
Kashmiri Naan - A stuffing of mixed dry fruits | $5.50 |
Lamb Jalfrezi - Lamb & mixed vegetables cooked in an onion & tomato sauce | $16.50 |