Warm Ciabatta - extra virgin olive oil | $7.50 |
Garlic and Herb Bread | $8.50 |
Oven-Baked Focaccia - extra virgin olive oil, sea salt | $8.50 |
Choose Any Four Below (Chickpea/Feta/Pumpkin, almond, paprika, natural yoghurt/Spicy roasted capsicum/Eggplant/Fresh whipped ricotta/Beetroot, fetta & pistachio) - served with rosemary, garlic & sea s | $18.00 |
Margherita D.O.P - mozzarella di bufala, fresh basil, sea salt | $20.00 |
Classic Veneto Salami - classic northern italian ingredients: veneto salami, provolone, piccante cheese, foir di latte, fennel salt | $22.50 |
Classic Italian Meatballs - fior di latte, mozzarella di bufala, pesto di casa | $22.50 |
Salsiccia & Broccoli - pork and fennel sausage, broccoli, chilli, fior di latte | $22.00 |
Salumi Due - virginian ham, calabrese, salami, mozzarella di bufala, rosemary, creamed artichokes, caramelised onions | $23.50 |
Calabrese D.O.C - calabrese salami, mozzarella di bufala, roasted red capsicum, black olives, pesto di casa | $23.50 |
Capricciosa - double smoked ham, tomato, fior di latte, black olives, creamed artichokes, mushrooms | $22.50 |
Char Grilled Prawn - garlic, fior di latte, fresh basil, sea salt | $24.50 |
Pumpkin - pumpkin, fior di latte, caramelised onion, pine nuts, fresh rocket, goats curd | $21.00 |
Classic Garlic - fior di latte, rosemary, sea salt | $17.00 |
Potato, Rosemary & Sea Salt - taleggio cheese, caramelised onion, sea salt | $20.00 |
Puttanesca - cherry tomatoes, anchovies, olives, capers, basil, chilli, fior di latte, caramelised onion | $21.00 |
Tasmanian Salmon - fior di latte, artichoke, fresh rocket, roasted onions, salsa verde, fresh dill | $23.50 |
Pizza Ai Funghi - assortment of mushrooms, garlic, fior di latte, olive oil | $21.00 |
Pizza Carbonara - pancetta, caramelised onion, parmesan, egg, fresh parsley, black pepper | $22.50 |
Char Grilled Seafood - cherry tomatoes, garlic, fior di latte, fresh basil, dill, sea salt | $25.00 |
Bucatini All 'Amatriciana - bacon, tomato, garlic, fresh chilli, parmesan, fresh parsley | $24.50 |
Spaghetti Bolognese - traditional bolognese ragu | $23.00 |
Linguine Mussels - local mussels, tomato, chilli, garlic, fresh parsley, extra virgin olive oil, pangrattato | $27.50 |
Linguine Alla Rococo - chicken, semi dried tomato, capers, olives, tomato sugo, chilli, parmesan | $23.50 |
Rigatoni Sausage - pork and fennel sausage, broccoli, tomato, garlic, chilli, pangrattato, parmesan | $26.50 |
Traditional Lasagne - bolognese ragu, mozzarella, bechamel, fresh basil, parmesan | $25.50 |
Tagliatelle Meatballs - slow cooked italian meatballs, tomato sugo, mozzarella du bufala, pangrattato, parmesan, fresh parsley | $27.50 |
Spaghetti with Pan Fried Prawns - garlic, roasted fennel, fresh chilli, tomato, basil | $30.00 |
Tagliatelle Mussels 'Bianca' - garlic, white wine, peas, broad beans, chilli, extra virgin olive oil, pangrattato | $29.00 |
Seafood Tortellini - char grilled seafood, lemon, parsley, dill, olive oil, white wine sauce | $33.00 |
Spaghetti with Char-Grilled Seafood - garlic, lemon, parsley, extra virgin olive oil | $31.00 |
Spaghetti Carbonara - pancetta, free range egg, parmesan, black pepper, extra virgin olive oil, parsley | $24.50 |
Spaghetti with Samshed Peas - garlic, fresh chilli, baby spinach, pangrattato, fresh ricotta, olive oil | $23.50 |
Linguine with Pan Fried Prawns - garlic, fresh chilli, baby spinach, basil, olive oil | $30.00 |
Spaghetti Chilli Garlic - garlic, fresh chilli, baby spinach, parmesan, olive oil | $22.00 |
Bucatini with Tasmanian Salmon - char grilled zucchini, artichoke puree, roasted fennel, baby spinach, olive oil, white wine, fresh dill | $30.00 |
Gnocchi Bolognese - potato gnocchi, bolognese sauce, parmesan, fresh herbs | $23.50 |
Gnocchi Ai Funghi - mixed assortment of mushrooms, fresh herbs, parmesan, olive oil | $24.50 |
Gnocchi Al Pomodoro - san marzano tomato, basil, fresh ricotta, pangrattato, garlic, parmesan, fresh herbs | $23.50 |
Slow Cooked Ricotta Gnocchi - san marzano tomato, basil, pangrattato, garlic, mozzarella, fresh herbs | $24.50 |
Confit of Duck Risotto - spinach, tomato, peas, mushrooms, fresh sage | $28.00 |
Char-Grilled Chicken & Bacon Risotto - leek, fresh tomato, basil | $26.50 |
Roasted Pumpkin Risotto - sweet corn, caramelised onion, tomato, fresh ricotta, basil | $24.50 |
Tasmanian Salmon Risotto - artichoke, leek, flaked tasmanian salmon, fresh peas, black pepper, lemon zest | $27.50 |
Mushroom Risotto - mixed assortment of mushrooms, fresh herbs, parmesan, olive oil | $26.50 |
Pan Fried Prawn Risotto - cherry tomatoes, mint, pistachio nuts, fresh dill, olive oil | $30.00 |
Chicken, Feta and Beetroot Salad - torn cos lettuce, chicken breast, pine nuts, honeyed carrots, pangrattato, balsamic onions, lemon and lavender mustard dressing (cold chicken) | $26.50 |
Italian Coleslaw - shaved cabbage, fennel, red onion, radish, basil, mint, parsley, apers, parmesan, peas, lemon, extra virgin olive oil | $10.00 |
Mixed Leaves - extra virgin olive oil, lemon dressing | $7.50 |
Rocket & Parmesan - extra virgin olive oil, balsamic | $9.00 |
Rocket & Marinated Feta - avocado, semi dried tomato, legurian olives (contains pips) | $12.50 |
Menu Disclaimer
Name | Cuisines |
---|---|
Penang Coffee House | Indonesian, Cafes |
Cafe Blac | Catering, Cafes |
Osso Cafe | Cafes |
Supa Bar | Cafes |
Sasa's Cafe & Fine Food | International, Cafes |
Below you'll find samples from menus of places nearby.
Prawns with Cashew Nuts | $27.00 |
Roast Duck Dumpling | $6.50 |
Prawn Skewers (2) | $10.00 |
Crispy Skin Chicken | $16.00 |
Chicken Feet in Black Bean Sauce | $6.50 |
Crab Claw (each) | $9.00 |
Beef with Cashew Nuts | $15.00 |
Sweet & Sour Chicken (in batter) | $13.00 |
Clean Here for the full menu for Tao Tao House |
Samurai Noodle Soup (Soya) Miso)
egg noodle soup with marinated chicken |
$9.50 |
Salmon & Avocado Roll (l0pcs) | $7.50 |
Zaru Soba cold buckwheat noodle with dipping sauce | $8.50 |
Comes with Steamed Rice | |
Salmon | $9.00 |
Unagi
grilled eel |
$15.00 |
Chicken Katsudon
crumbed chicken cooked with egg & onion in sweet soy sauce >> |
$10.00 |
Prawn Katsu Don | $10.00 |
Clean Here for the full menu for Samurai |
Sizzling squid with ginger | $18.00 |
Rice vermicelli with beef in vine leaf | $12.00 |
Chilli chicken | $16.00 |
Curry pork | $16.00 |
Fish with lemongrass & chilli | $18.00 |
Steamed rice with mixed vegetables | $15.00 |
Diced beef and garlic | $17.00 |
Rice noodle soup with chicken | $12.00 |
Clean Here for the full menu for Viet Star |
2 Medium Pizzas (Traditional Pizzas Only) | $21.90 |
Garden Salad - Mixed greens, cherry tomato, red onion, capsicum, sundried tomatoes & Italian dressing | $8.50 |
Bacio | $5.00 |
Lasagne | $7.50 |
Sauces: BBQ / Plum / Sweet Chilli | N/A |
Clean Here for the full menu for Auburn Rd Pizza |
Feed the Brood (Save $3.90) Whole Chicken, large chips, large salad and large gravy | $30.00 |
Tray of Coleslaw | $65.00 |
- | 1/4 / 1/2 |
Med | $7.00 |
Extras Cheese, Bacon, Egg, Beetroot, Pineapple, Lettuce, Tomato | $0.50 |
Grilled Chicken Fillet | $4.00 |
Clean Here for the full menu for Red Rocks Flame Grill |
Name | Cuisines |
---|---|
Tao Tao House | Yum Cha, Chinese |
Samurai | Japanese |
Viet Star | Asian, Vietnamese |
Auburn Rd Pizza | Takeaway Food, Pizza & Pasta |
Red Rocks Flame Grill | Charcoal Chicken, Takeaway Food |
I Spicy | Asian, Thai |
Cafe Blac | Catering, Cafes |
Penang Coffee House | Indonesian, Cafes |
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Click here to send us an updateThe Best Italian Food In Melbourne Rococo Glenferrie Road. Located just a short stroll away from Glenferrie Road’s shopping district our Hawthorn restaurant boasts all the rococo menu favourites.
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