Royal Thai Cuisine in North Hobart Menu
APPETIZER
| WING OF ANGEL (6pcs) Deep Fried Marinated Chicken Wing Served with Home Made sauce | $14.50 |
| POH PIA TOD (4pcs) Golden Fried Vegetable Rolls Served with Sweet Chilli Sauce | $12.50 |
| TOD MUN PLA (4pcs) Deep Fried Fish Cake with Sweet Chilli and Cucumber Sauce | $15.00 |
| KAREE PUB (4pcs) Filling Of Vegetables, Potatoes, Peas, Curry Powder Served with Sweet Chilli Cucumber Sauce | $12.50 |
| TOD MUN GOONG (4pcs) Deep Fried Prawn Cake with Sweet Chilli and Cucumber Sauce | $16.00 |
| POH PIA GOONG (4pcs) Deep Fried Marinated King Prawns Wrapped in Spring Roll Pastry Served with sweet Chilli Sauce | $16.00 |
| POH PIA PEH (3pcs) Deep Fried Duck Spring Rolls Served With Plum Sauce | $16.00 |
| SATAYS GAI (4pcs) Tender Grilled Marinated Chicken with a Creamy Peanut Sauce | $14.50 |
| SATAYS GOONG (4pcs) Grilled Marinated King Prawns with a Creamy Peanut Sauce | $16.00 |
| CRISPY TO-FU - Golden Fried Bean Curd Served with Creamy Peanut Sauce | $13.50 |
| GRILLED OCTOPUS - Grilled Marinated Octopus In Spicy Sauce | $16.00 |
| OCEAN SCALLOP (4pcs) Fresh Scallops Baked in its shell to Perfection with Thai Spices | $17.00 |
| GOLDEN CUP (4pcs) Crispy pastry cup filled with Mix Vegetables, Chicken mince and Thai spices | $15.00 |
| VOLCANO PRAWN - Deep Fried King Prawn Topped with Peanuts and Spicy Lime Juice | $16.00 |
| SPICY TOFU - Deep Fried Tofu Topped With Spicy Sauce and Apple Salad | $14.00 |
| ROYAL THAI TASTE PLATE - Combinations of Duck Rolls, Curry Puff , Fish Cake, Ocean Scallop | $17.00 |
CHICKEN
| GAI PAD KAPOW (Basil Chicken) Stir-Fried Chicken Breast with Mix Veggies, Onions, Chili Pepper and Sweet Basil | $24.00 |
| GAI PAD MED MAMUANG (Cashew Chicken) Stir-Fried Chicken Breast with Cashew Nuts, Mix Veggies, and Baby Corn with House Sauce | $25.50 |
| GAI PAD KHING (Ginger Chicken) Stir-Fried Chicken Breast with Fresh Ginger, Onions and Mushrooms | $24.00 |
| GAI KATIEM (Garlic Chicken) Stir-Fried Chicken Breast with Mix Veggies, Fresh Garlic and Pepper in Special House Sauce | $24.00 |
| GAI PAD PEAW WAN (Sweet and Sour Chicken) Stir-Fried Chicken Breast with Pineapples, Tomatoes, Mix Veggies and Onion, in Sweet and Sour Sauce | $24.00 |
| GAI NUM MUN HOY (Oyster Chicken) Stir Fried Chicken Breast with Oyster Sauce and Mix Veggies | $24.00 |
| SATAY GAI - Stir Fried Chicken Breast with Mix Veggies and Creamy Satay Sauce | $25.50 |
| GAI PAD PRIG KHING - Stir Fried Chicken breast with Mix Veggies with spicy chili paste | $25.00 |
| GAI PAD KARI - Stir Fried Chicken Breast with Curry Powder, Egg, and Mix Veggies | $25.50 |
CURRIES
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GANG KEAW WARN (GREEN CURRY)* A Tasty Green Curry Dish in Coconut Milk with Bamboo Shoot, Peas,Eggplant and Sweet Basil - Choice of Beef, Chicken, Pork, and Prawn
$23.50/$23.50/$23.50/$27.00 |
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GANG PHED (RED CURRY)* Tasty Red Curry in Coconut Milk with bamboo shoots and eggplants - Choice of Beef, Chicken, Pork, and Prawn
$23.50/$23.50/$23.50/$27.00 |
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PANANG* Panang Curry in Thick Coconut Milk with Peas Topped with Peanut - Choice of Beef, Chicken, Pork, and Prawn
$23.50/$23.50/$23.50/$27.00 |
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GEANG KALEE (YELLOW CURRY)* A Tasty Yellow Curry in Coconut Milk, Potatoes, Carrots and Onion - Choice of Beef, Chicken, Pork, and Prawn
$23.50/$23.50/$23.50/$27.00 |
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SPECIAL RED CURRY* (extra $1) Thai Red Curry Mixed with Chilli Paste and Egg - Choice of Beef, Chicken, Pork, and Prawn
$23.50/$23.50/$23.50/$27.00 |
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| MASSAMAN - Aromatic Tender Beef Curry Slowly Cooked with Thick Coconut Milk, Mild Curry Paste, Potatoes, Onion and Peanuts | $25.00 |
| CHU CHI GOONG NANG - King Prawns in Red Curry Sauce with Sweet Basil & Lime leaves | $27.50 |
| ROASTED DUCK CURRY - Sliced Roasted Marinated Duck Simmered in Red Curry Sauce, Pineapple, Tomatoes, and Basil Leaves in Coconut Milk | $28.50 |
| ROYAL THAI CURRY CHICKEN - A Tasty Red and Green Curry, Mix Together with Coconut Milk, Bamboo shoot, Thai basil and Chicken | $25.00 |
| ROYAL THAI CURRY SEAFOOD - A Tasty Red and Green Curry, Mix Together with Coconut Milk, Bamboo shoot, Thai basil, Squid, King Prawns and Mussels | $29.00 |
BEEF
| NUEA PAD KAPOW (Basil Beef) Stir-Fried Finely Sliced Beef with Mix Veggies, Onions, Chili Pepper and Sweet Basil | $24.00 |
| NUEA PAD MED MAMUANG (Cashew Beef) Stir-Fried Finely Sliced Beef with Cashew Nuts, Mix Veggies, Baby Corn with House Sauce | $25.50 |
| NUEA PAD KHING (Ginger Beef) Stir-Fried Finely Sliced Beef with Fresh Ginger, Onions, and Mushrooms | $24.00 |
| NUEA KATIEM (Garlic Beef) Stir-Fried Finely Sliced Beef with Mix Veggies, Fresh Garlic and Pepper in Special House Sauce | $24.00 |
| NUEA PAD PEAW WAN (Sweet and Sour Beef) Stir-Fried Finely Sliced Beef with Pineapples, Tomatoes, Mix Veggies and Onion, in Sweet and Sour Sauce | $24.00 |
| NUEA NUM MUN HOY (Oyster Beef) Stir Fried Finely Sliced Beef with Oyster Sauce and Mix Veggies | $24.00 |
| NUEA PAD PRIG KHING - Stir Fried Finely Sliced Beef with Mix Veggies with Spicy Chili Paste | $25.00 |
PORK
| MOO PAD KAPOW (Basil Pork) Stir-Fried Finely Sliced Pork with Mix Veggies, Onions, Chili Pepper and Sweet Basil | $24.00 |
| MOO PAD MED MAMUANG (Cashew Pork) Stir-Fried Finely Sliced Pork with Cashew Nuts, Mix Veggies, Baby Corn with House Sauce | $25.50 |
| MOO PAD KHING (Ginger Pork) Stir-Fried Finely Sliced Pork with Fresh Ginger, Onions, and Mushrooms | $24.00 |
| MOO KATIEM (Garlic Pork) Stir-Fried Finely Sliced Pork with Mix Veggies, Fresh Garlic and Pepper in Special House Sauce | $24.00 |
| MOO PAD PEAW WAN (Sweet and Sour Pork) Stir-Fried Finely Sliced Pork with Pineapples, Tomatoes, Mix Veggies and Onion, in Sweet and Sour Sauce | $24.00 |
| MOO PAD PRIG KHING - Stir Fried Finely Sliced Pork with Mix Veggies with Spicy Chili Paste | $25.00 |
SEAFOOD
| PAD KAPOW GOONG (Basil Prawn) Stir-Fried King Prawn with Mix Veggies, Onions, Chili Pepper and Sweet Basil | $27.00 |
| PAD MED MAMUANG GOONG (Cashew Prawn) Stir-Fried King Prawn with Cashew Nuts, Mix Veggies, Baby Corn with House Sauce | $28.00 |
| PAD KHING GOONG(Ginger Prawn) Stir-Fried King Prawn with Fresh Ginger, Onions, and Mushrooms | $27.00 |
| KATIEM GOONG(Garlic Prawn) Stir-Fried King Prawn with Mix Veggies, fresh Garlic and Pepper in Special House Sauce | $27.00 |
| PAD PEAW WAN GOONG(Sweet and Sour Prawn) Stir-Fried King Prawn with Pineapples, Tomatoes, Mix Veggies and Onion, in Sweet and Sour Sauce | $27.00 |
| NUM MUN HOY GOONG (Oyster Prawn) Stir-Fried King Prawn with Oyster Sauce and Mix veggies | $27.00 |
| SATAY GOONG - Stir Fried King Prawn with Curry Powder, Egg, and Mix Veggies | $28.00 |
| PAD KHING PLAH MERK (Ginger Squid) Stir-Fried Squid with Fresh Ginger, Onions, and Mushrooms | $25.00 |
| KATIEM GOONG PLAH MERK (Garlic Squid) Stir-Fried Squid with Mix Veggies, Fresh Garlic and Pepper in Special House Sauce | $25.00 |
| PAD KAPOW PLAH MERK (Basil Squid) Stir-Fried Squid with Mix Veggies, Onions, Chili Pepper and Sweet Basil | $25.00 |
| PLA SAM ROS - Deep Fried Fish Fillets, Topped with Home Made Spicy Sweet and Sour Sauce | $28.50 |
| PLA RAD PRIG - Deep Fried Fish Fillets, Topped with Chilli Paste Sauce | $28.50 |
| PLA JIEN - Deep Fried Fish Fillets, Topped with Fresh Ginger Sauce | $28.50 |
| ROYAL THAI FRIED FISH - Deep Fried Fish Fillets, Topped with Home Made Sweet Chili Sauce | $28.50 |
| HOYCHEL PHA KEE MAO - Lightly Sautéed Scallops with Chili, Ginger and Mint | $29.50 |
| PAD HOY - Stir-Fried Mussel with Mix Veggies, Chili, Lime Leaves and Thai Basil in Sweet Sauce | $29.00 |
NOODLE & SOUP NOODLE
| ROYAL PAD THAI - Classic Thai Dish with Stir-Fried Rice Noodles, Chicken, King Prawn, Egg, Bean Sprouts, green onion and peanuts | $23.50 |
| ROYAL SPICY NOODLE - Classic Thai Fried Noodle with Basil, King Prawn, Chicken and Bean Sprouts in Chilli Sauce | $23.50 |
| PAD SEW EIEW - Fried Rice Noodles with Sweet Soy Sauce, Egg, King Prawn, Chicken, Vegetable and Bean Sprouts | $23.50 |
| LAKSA - Hokkien Noodles In Thai curry Soup with Prawns, Eggs, Fish Balls and Beans | $22.50 |
RICE
| PINEAPPLE FRIED RICE - Fried Rice with Chicken, King Prawn, Egg, Onions, Pineapple, Cashew Nuts, Raisin and Touch of Curry Powder | $21.00 |
| HOUSE SPECIAL FRIED RICE - Fried Rice with Chilli, Garlic, Onions, Basil leaves, Vegetables, King Prawn and Chicken | $20.00 |
| SEAFOOD SPECIAL FRIED RICE - Stir Fried Rice with Eggs, Onions, Vegetables, King Prawn and Crab Meat | $22.50 |
SOUP
| TOM YUM GOONG - Hot and Sour Tiger Prawn Soup with Lime Leaves, Lemon Grass, Lemon Juice, Galangal, Green Onion, Mushrooms, Tomatoes and Coriander | $15.00 |
| TOM YUM GAI - Hot and Sour Chicken Soup with Lime Leaves, Lemon Grass, Lemon Juice, Galangal, Green Onion, Mushrooms, Tomatoes and Coriander | $11.50 |
| TOM KHA GAI - Chicken Coconut Soup with Galangal, Green Onions, Lemon Juice, Lemon Grass, Tomatoes and Mushrooms | $12.50 |
| SPICY SEAFOOD SOUP - A Popular Hot and Spicy Soup with Tiger Prawn, Squid, Mussels, Lemon Juice, Lemon grass, Galangal, Lime Leaves, Green Onion, Fresh Chili Pepper and Coriander | $16.00 |
THAI SALAD
| YUM NUA (YUMMY BEEF) Finely sliced Beef Mixed with Coriander, Mint, Cucumber and Spicy Lime Dressing | $18.00 |
| PLA GOONG (THAI PRAWN SALAD) - Cooked King Prawn Mixed with Coriander, Mint, Cucumber and Spicy Lime Dressing | $20.00 |
| LARB GAI - Minced Chicken Breast with Onions, Mint Leaves, Coriander, Roasted Rice Powder and Spicy Lime Dressing | $18.00 |
| YUM WOON SEN - Spicy Vermicelli Noodle Salad with Chicken, Prawns and fresh Chilli | $18.50 |
Menu Disclaimer
Nearby Thai restaurants
| Name | Cuisines |
|---|---|
| Cool Thai | Asian, Thai |
| Thai Garden Restaurant | Asian, Thai |
| Fish 349 | Greek, Moroccan, Vietnamese, Asian, Thai |
| Dede Indonesian & Thai Cuisine | Asian, Thai, Indonesian, Irish |
| Republic Bar & Cafe | Moroccan, Thai, Spanish, Vietnamese, Asian, Middle Eastern, Lebanese, Japanese, Chinese, International |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Cool Thai (sample menu)
| Spicy Hokkien Noodles Beef | N/A |
| Large (650ml) | N/A |
| Chilies and Basil | N/A |
| Sweet and Sour | N/A |
| Fried Rice Seafood | N/A |
| - Prawn | N/A |
| Stir Fried with Ginger | N/A |
| Spicy Hokkien Noodles Pork | N/A |
| Clean Here for the full menu for Cool Thai |
Amigo's Mexican Restaurant (sample)
| Empanadas - Lightly spiced combination of beef and pork encased within a shortcrust pastry pillow along with a smokey plum dipping sauce | $10.00 |
| Includes a cross section of our starters Your choice of 16 main courses | $27.00 per person |
| Side Orders - Guacamole | $4.50 |
| Nachos plain - Small / Regular - Toasted seasoned corn chips, smothered with cheese, salsa, sour cream & shallots | $9.00 / $11.00 |
| Nachos supreme - small / regular - As above but served with lashings of guacamole | $12.00 / $15.00 |
| Enchiladas - A corn tortilla wrapped around matured cheese, onions & capsicum, seasoned potato, mushrooms & spinach, then oven baked & covered with Mexican sauce, shallots & sour cream | $21.00 |
| Pollo Molé Negro - Baked crispy skin chicken breast with a traditional dark molé sauce of nuts, tomato, spices, and dark chocolate. Served with rice and salsa | $24.00 |
| Fireballs - entree / main - A combination of pork and beef in meatballs then done in a fiery sauce of roasted vegetables and chillies, served in a bubbling cauldron along with side of Mexican rice a | $12.00 / $22.00 |
| Clean Here for the full menu for Amigo's Mexican Restaurant |
Roaring Grill (sample)
| Mac & Cheese | $9 |
| Tasmania's Finest Chees - Choose 1, 2 or 3 From our Selection , Served with local quince paste ,Dried Fruit and Crackers | $12 /21 / 28 |
| Flame - Grilled Skewer - all skewers are served with roaring rice | N/A |
| Lamb Cutlets - Served with Champ Potatoes , Chopped House Salad & Minted Jus | $35 |
| Hand Cut Chips, Rosemary Salt | $9 |
| Golden Cadillac - Vanilla Bean Ice- cream , 30ml Gallino and 30ml Crème Cacao Blended with Cream | $20 |
| Sugar Cinnamon Donuts With CitrusCurd ,Berry , Compote ,& Choc Chilli icecream | $15 |
| Seafood Chowder - Choice Tasmanian Seafood in our own Creamy Chowder Base | $18 |
| Clean Here for the full menu for Roaring Grill |
Thai Veggie Hutt (sample)
| Small | $6.50 (t/a) |
| Home Made Mushroom Dumpling | $2.00 |
| Thai Soy Cake | $2.00 |
| Thai Veggie Hutt’s Veggie Duck Curry Soup | $12.00 |
| Thai Veggie Buns | $1.50 |
| Thai Laska Soup | $12.00 |
| Thai Noodle Soup | $12.00 |
| Singapore Noodles | $12.00 |
| Clean Here for the full menu for Thai Veggie Hutt |
Subway (sample)
| Veggie Patty | N/A |
| Tomato | N/A |
| Mount Franklin Water 600ml | N/A |
| Subway Seafood Sensation | N/A |
| Cheddar | N/A |
| Mayo | N/A |
| Chicken Strips | N/A |
| Ham | N/A |
| Clean Here for the full menu for Subway |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Kebab Rehab | Kebabs, Takeaway Food |
| Noodle House | Asian |
| Miyabi Japanese Takeaway | Asian, Japanese |
| Midori Japanese Kitchen | Japanese |
| Cool Thai | Asian, Thai |
| Taste of Asia | Indian, Asian |
| Thai Garden Restaurant | Asian, Thai |
| Amigo's Mexican Restaurant | Mexican |
Wrong info?
Notice wrong information? Help us keep everything about Royal Thai Cuisine up to date.
Click here to send us an updateRestaurant Details
- Location
- North Hobart
- Type
- Restaurant
- Service
- Counter Service
- Price
- $0-$10
- Phone
- 0362341366
- Fax
- 0362341115
- christopheryew@hotmail.com
- Address
- 201 Elizabeth St, Hobart, TAS, 7000, Australia
- Features
- Dine in, Takeaway, Cash, EFTPOS, Visa, Mastercard
- Cuisine
- Asian, Thai
- Website
- http://www.royalthai.com.au
Royal Thai Cuisine
Experience The Aroma & Flavours Of Royal Thai’s True Thai CuisineMon - Sun: 5 pm Till Late. Public Holidays: 5 pm Till Late.Curry, Local Produce, Seafood, Spicy, Vegetarian, Beef, Chicken, Desserts, Meat, Satay, Vegetables, Birthdays, 3 Courses, Private Dining Rooms, Reservations Accepted, Takeaway, Family Owned, Open 7 Days, Open Late
Opening Hours
The opening hours for Royal Thai Cuisine are coming soon