Big Aussie ish & Chips - battered fish fillets with lemon & tartare sauce | $23.95 |
T-Bone Cattle Dogs True Blue (400g) | $31.95 |
Bangers & Mash - 100% awesome rump sausages, mash & gravy | $19.95 |
Porterhouse Angus (250g) - certified Australian Angus beef - MSA approved | $34.95 |
Big Jacks Rack - outback Jacks famous 18 hour slow cooked full rack of pork ribs, basted in smoky BBQ or chilli plum sauce, served with chips | $44.95 |