Fish with Chips & Salad | $8.95 |
Chicken Nuggets with Chips & Salad | $8.95 |
BBQ Glazed Char Grilled Minute Steak, Chunky Chips & Salad | $8.95 |
½ Rack of Ribs with Salad & Chips | $8.95 |
BBQ Glazed Sausages with Chips & Salad | $8.95 |
BBQ Glazed Char Grilled Skin Free Chicken Breast, Chunky Chips & Salad | $8.95 |
Ice Cream & Your Choice of Topping | $3.95 |
Soft drink | $3.95 |
650ml Sipper Bottle Full of Soft drink | $6.95 |
Artisan Bread of the Day - with butter | $6.95 |
Grilled Garlic & Herb Toast - 2 tasty slices | $7.95 |
Sweet Chilli Bacon & Cheese Melt - with a ranch dressing | $9.95 |
Smokey's Showdown - golden potato chips smothered in smokey bacon & select cheddar cheese, accompanied by a station rider dressing | $12.95 |
Prawn & Avocado Bake - garlic prawns baked in an avocado & creamy cheese melt | $15.95 |
Southern Fried Chicken Wings - served with ginger plum dipping sauce | $12.95 |
Flame Grilled Tender Chunky Pork Ribs - exclusive & ultra tender pork ribs seared over flames with our own BBQ basting | $15.95 |
El Bully Nachos Sharer - corn chips with beef, bean & cheese garnished with sweet chilli & sour cream | $11.50 |
Western Palace Salad - a barbequed breast of chicken served on greens, caesar dressing, shaved parmesan, garnished with bacon & grilled garlic & herb bread | $22.95 |
Old Fashioned Fish & Chips - tempura flathead fillets with chips wrapped in paper, with salad | $21.95 |
The Mini Petite 200g Rump - a smaller choice | $24.95 |
Country Plains Skin Free Chicken Breast & Rump Steak - rump & prime chicken breast BBQ'd & glazed | $32.95 |
Our Famous Flame Grilled Tender BBQ Basted Chunky Pork Ribs - cooked to melt in your mouth, tender & flavoursome, ultra slow cooked (may be unavailable as they are just so hard to procure at the momen | $38.95 |
Best of Both Worlds - Steak & Ribs - BBQ duo - tender basted pork ribs & 200g rump - our most popular dish | $38.50 |
BBQ Grain Fed Angus 400g New York Cut Beef Steak - lightly marbled & aged with hints of caramelised BBQ glazed flame grilled flavours | $38.95 |
Big Bonanza BBQ Basted Mixed Grill - 200g rump steak, flavoursome sausage, tasty ribs & bacon | $36.50 |
Skin Free Char Grilled Farmed Chicken Breast - two skinless breasts brushed with our specialty BBQ basting & char grilled over the flames | $29.95 |
Aussie Pasture Reared Beef Fillet Steak with Bacon - the choices cut of our famous 220g beef eye fillet grilled to your liking, basted over the flames | $36.50 |
Featured Fish of the Day (See Specials of the Day) - the selected fish is chosen for today & served as a blackboard special | Priced Daily |
300g Prime Choice Scotch Fillet Steak - our most popular tasty flamed grilled steak, BBQ basted | $35.00 |
Skin Free Chicken Supreme & Pork Rib Duet - they go so well together we just can't part 'em - a great BBQ basted duo | $34.95 |
Lafayette Crumbed Beef Steak Schnitzel - layered with tasty cheese, bacon pieces & grilled with garlic cream sauce | $27.95 |
A handmade vanilla sponge ice cream cake drapped with real chocolate sauce, toffee & cream (Half/Full) | $16/$28 |
Fresh Mushroom Sauce | $2.95 |
Garlic Cream Sauce | $2.95 |
Dianne or Pepper Sauce | $2.95 |
Juicy Garlic Prawn Sauce | $6.95 |
Extra Garden Fresh Side Salad with your choice of dressings: Traditional Thousand Island / Honey Mustard Blend / Balsamic Dressing | $4.95 |
Grandma's Recipe Coleslaw | $4.95 |
Bowl od sSs Chunky Golden Chips | $5.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
SSS BBQ Barns | Seafood, Modern Australian |
Image | Name | Description | Cuisines |
---|---|---|---|
Oysters | Fresh or cooked they are wonderful and washed down with a glass of local bubbles. They are a perfect Aussie memory. | Seafood | |
Mussels | You'll find mussels on all seafood restaurant menus throughout the country. We recommend trying them simply steamed with a glass of Marlborough Sauvignon Blanc. | Seafood | |
Seared Scallops | Another very popular seafood dish are scallops, which are seared for only a minute or so on either side, and then served on a bed of cauliflower puree or roasted cauliflower. They are also served with seaweed and a soy dip, following the oriental style. Usually a starter size portion, and can sometimes feature crisped pan fried chorizo instead of bacon. | Seafood | |
Lobster | Lobsters are very popular as long as your wallet can afford it! Tends to be expensive most of the year but people still love them. Usual way of serving is just simply grilled and covered in garlic and herb butter, but lobster salad with baby potatoes is also popular. Quite often only the tail is served and accompanied by prawns or scallops. | Seafood | |
Fish | Fish is a massive part of the Australian diet, unsurprising since most of the population live on the coast! You will find a variety of fish on every seafood restaurant menu with varieties such as tuna, barramundi, flathead and salmon, just to name a few. | Seafood | |
Champagne | Champagne and lobster go hand in hand at most of the seafood bars. Each restaurant will have their own house champagne but offering top class vintage champagnes as well such as Crystal and Louise Roderer. | Seafood | |
Gewurztraminer | An ‘off-white’ white wine, very light and a perfect match for seafood. Originally from the Alsace region of France, but now copied by other countries. Should not be expensive, and is similar to Sauvignon Blanc (another good choice with seafood) | Seafood |
Name | Cuisines |
---|---|
3 In 1 Asian Restaurant | Asian |
Lake Munmorah Bakehouse | |
Baked Daily Bakehouse & Cafe | Cafes, Bakery |
Elizabeth Bay Beach Store | Takeaway Food |
SSS BBQ Barns | Seafood, Modern Australian |
Munmorah Takeaway |
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