| Newly designed rice paper sushi with a touch of Asia, drizzled with Teriyaki sauce. Gluten free option also available. | |
|
R1 ORIENTAL SALMON / 6pcs
Avocado, Chive, Coriander, Cucumber, Fish Caviar, Paprika, Rice, Salmon |
$9.90 |
|
R2 MINTY CHICKEN / 6pcs
Avocado, Chive, Coriander, Cucumber, Fish Caviar, Paprika, Teriyaki Chicken, Vietnamese mint, Rice |
$8.80 |
|
R3 TROPICAL MANGO / 6pcs
Avocado, Chive, Coriander, Cucumber, Mango, Multigrain rice, Paprika, Pickled ginger |
$7.80 |
|
R4 HEALTHY MUSHROOM / 6pcs
Avocado, Beetroot paste, Chive, Coriander, Multigrain rice, Paprika, Pickled ginger |
$7.80 |
| Selected fresh fish or traditionally cooked vegetables on mille-feville style rice and avocado. | |
|
B1 TUNA
Avocado, Chive, Rice, Tuna |
$16.90 |
|
B2 SALMON
Avocado, Dill, Rice, Salmon |
$13.90 |
|
B3 MIX
Avocado, Fish Caviar, Rice, Salmon, Tuna, White fish |
$17.90 |
|
B4 VEGETABLE
Avocado, Carrot, Fried Tofu, Multigrain rice, Shiitake mushroom |
$12.90 |
| Traditional Nigiri sushi with contemporary fusion. 1 piece each. Seared option also available for extra $1. | |
| N1 TUNA | $3.00 |
| N2 SALMON | $2.70 |
| N3 WHITE FISH | $3.00 |
| N4 SCALLOP | $3.50 |
|
N5 EEL
Grilled eel with Nori |
$3.00 |
|
N6 PRAWN
With mayonnaise |
$2.90 |
|
N7 PRAWN TEMPURA
With Nori |
$3.00 |
|
N9 TORO SALMON
Premium salmon belly |
$2.90 |
|
N10 BEEF TATAKI
With lime zest |
$3.50 |
|
N11 TERIYAKI CHICKEN
With Nori |
$2.70 |
|
N12 HOMEMADE JAPANESE OMELETTE
With Nori |
$2.50 |
|
N14 ASPARAGUS
With Nori |
$2.30 |
|
N15 MUSHROOM
With olive paste |
$2.30 |
|
N16 SPROUT
With Nori |
$2.30 |
|
N17 CARROT SALAD GUNKAN
With Nori |
$2.30 |
|
N18 ATSUAGE
Beancurd Tofu with Nori |
$2.30 |
|
N19 TASTY SHIITAKE
With lime zest |
$2.60 |
| N20 INARI | $2.70 |
| Sweet beancurd bag | 3pcs $7.30 |
|
CLASSIC
Traditional Japanese skinny rolls and contemporary fusion. |
|
|
C1 TEKKA COOKED TEKKA
Tuna |
$5.90 |
| Avocado +$1.00 | |
| Cucumber +$1.00 | |
|
C2 LE SALMON
SALMON |
$5.40 |
| Avocado +$1.00 | |
| Cucumber +$1.00 | |
|
C3 PHIL SALMON
Smoked salmon, Cream cheese, Chive |
$5.90 |
|
C4 UNA TAMA
Grilled eel, Egg (Japanese Omelette) |
$5.40 |
|
C5 AKIRA
Fresh scallop, Fresh Chilli |
$5.40 |
|
C6 ODASHI
Homemade Japanese omelette |
$4.90 |
|
C7 AVOCADO BEETS
Avocado, Cream cheese, Beetroot paste |
$4.90 |
|
C8 UME BASIL
Japanese salted plum, Crushed basil |
$4.90 |
|
C9 BEETROOT
Beetroot tempura |
$4.90 |
|
C10 CHILLI DE OLIVE
Fresh chili, Olive paste |
$4.90 |
| C12 TERIYAKI CHICKEN | $5.40 |
|
C13 AVOCADO
Avocado |
$4.90 |
| Cucumber +$1.00 | |
|
C14 KAPPA
Cucumber |
$4.90 |
| Avocado +$1.00 |
| Salon de Sushi original rice dish | |
|
J1 SUPER TASTY JAPANESE CURRY with MULTIGRAIN RICE
The best ever tasty curry with lots of secrets. |
$12.00 |
| Choose Meat | |
| 1. Salmon | |
| 2. Beef | |
| Topping Option | |
| 1. Chicken Katsu | +$4.00 |
| 2. Pork Katsu | +$4.00 |
| 3. Crumbed Prawn 2pcs | +$4.00 |
| 4. Vegetable Croquette 1pc | +$3.00 |
|
J2 OCHAZUKE JAPANESE RISOTTO
Tasty nourishing dish which warms you up, with the choice of smoky Teriyaki chicken Teriyaki salmon. |
$14.00 |
|
J3 SASHIMI TEISHOKU
Healthy and popular Japanese style lunch. Dill infused salmon with lime, fresh tuna, kelp infused white fish served with multigrain rice and Miso soup. |
$19.80 |
|
J4 PREMIUM UNAGI HITSUMABUSHI
Try our flavorful tender grilled eel in Japanese favorite 'Hitsumabushi' style. |
$22.00 |
| J5 MULTIGRAIN STEAMED RICE | $3.00 |
| With natural & gentle vegetarian broth | |
|
L1 SOBA
Broccoli, Carrot, Teriyaki chicken, Organic Soba, Prawn, Seaweed, Sesame seed, Shiitake mushroom |
|
| Entree $7.20 | |
| Main $13.20 | |
|
L2 VEGE SOBA
Broccoli, Carrot, Fried Tofu, Organic Soba, Seaweed, Sesame seed, Shiitake mushroom |
|
| Entree $6.40 | |
| Main $12.40 | |
|
L3 UDON
Broccoli, Carrot, Teriyaki Chicken, Organic Udon, Prawn, Seaweed, Sesame seed, Shiitake mushroom |
|
| Entree $7.20 | |
| Main $13.20 | |
|
L4 VEGE UDON
Broccoli, Carrot, Fried Tofu, Organic Udon, Seaweed, Sesame seed, Shiitake mushroom |
|
| Entree $6.40 | |
| Main $12.40 | |
|
L5 SUPER TASTY JAPANESE CURRY UDON
Delicious combination of Shiitake and Kombu broth with salmon or beef curry is one of the best innovations! |
|
| Entree $9.00 | |
| Main $15.90 |
|
S1 SALMON COMPLETE / 15 pcs
Assortment of salmon sushi. |
$16.90 |
|
S2 SALON DE COMPLETE / 15 pcs
Assortment of fish, prosciutto & vegetarian sushi. |
$16.90 |
|
S3 VEG COMPLETE / 13pcs
Assortment of vegetarian sushi. |
$16.90 |
|
S4 SALMON NIGIRI COMPLETE 12pcs
Salmon Nigiri sushi. |
$16.90 |
|
S5 ROLL COMPLETE / 18pcs
Assortment of sushi rolls including fresh & cooked seafood. |
$16.90 |
| Little box of assorted rolls | |
|
G1 MIX
3 x Dill Salmon, 3 x Beetroot (Tempura), 3 x Le Salmon |
$7.90 |
|
G2 VEGETARIAN
3 x Creamy Vege, 3 x Beetroot (Tempura), 3 x Odashi (Egg Omelette) |
$6.40 |
|
G3 ROYAL
3 x EBTen (Prawn Tempura), 3 x Akira (Scallop & Chilli), 3 x Unatama (Eel & Egg Omelette) |
$8.50 |
|
G4 CLASSIC
3 x CCA (Crab sticks), 3 x Teriyaki Chicken with Avocado, 3 x Cooked Tuna with Cucumber |
$7.90 |
| Assortment of traditional Nigiri sushi with contemporary fusion. | |
|
P1 NIGIRI COMPLETE / 8pcs
Eel, Japanese omelette (Eel), Salmon (2pcs), Scallop, Tuna, White fish (2pcs) |
$22.00 |
|
P2 VEG NIGIRI COMPLETE / 8pcs
Asparagus, Atsuage (Fried Tofu), Beetroot Tempura, Carrot salad Gunkan, Enoki mushroom, Japanese omelette (Egg), Mushroom, Sprouts |
$17.00 |
|
P3 TUNA/SALMON NIGIRI COMPLETE 8pcs
Tuna and salmon Nigiri (4 pcs each) |
$18.00 |
|
P4 PREMIUM ABURI COMPLETE 8pcs
Mouth watering assortment of seared premium Nigiri include beef Tataki, eel, scallop, Teriyaki chicken, Toro salmon and white fish. |
$30.00 |
|
P5 PREMIUM TORO SALMON ABURI 6pcs
Rare premium salmon belly is seared and sprinkled with black smoke salt. Served with Kabosu juice (Japanese citrus). Addictive dish melts in your mouth...! |
$22.00 |
| Signature Roll | |
|
H1 SALON DE CRUNCH / 5pcs
Thick sushi roll with salmon, prawn Tempura, avocado, cucumber, Tenkasu and Wasabi mayonnaise. |
$11.40 |
|
H2 ROLL DE SALON DE SUSHI / 10pcs
Thick sushi roll with avocado, cream cheese, fish caviar, Japanese omelette (egg), mango, mayonnaise, smoked salmon, sprout, Tenkasu and mayonnaise. |
$17.90 |
|
H3 CUBIC SALMON / 6 pcs
Seared and pressed salmon sushi with pickled ginger and chive. Drizzled with basil infused teriyaki sauce. |
$12.90 |
|
H3 CUBIC SALMON / 6pcs
Seared and pressed salmon sushi with pickled ginger and chive. Drizzled with basil infused teriyaki sauce. |
$12.90 |
|
H4 BEEF TATAKI
Slices of lightly seared beef with original garlic soy based sauce (magic steak sauce). |
$11.00 |
|
H5 CUBIC CHICKEN / 6pcs
Teriyaki, chicken with burnt mayonnaise, chive, ginger, olive, pickled lemon and pink peppercorn. |
$15.40 |
| Extra Condiments | |
| WASABI | $0.30 |
|
GARI
Pickled ginger |
$0.30 |
|
CREAMY SESAME DIP
Homemade tasty sesame dipping sauce for fresh veggies. |
$0.30 |
| CHILLI FLAKES | $0.30 |
|
MAYONNAISE
Japanese mayonnaise. |
$0.30 |
|
WASABI MAYO
SdS oriental mild wasabi mayonnaise. |
$0.30 |
| GF SOY SAUCE | $0.80 |
|
MAGIC STEAK SAUCE
Homemade tasty sauce for meat dish. |
$1.00 |
|
DS1 MATCHA PARFAIT
Green tea ice cream with coconut cream, Azuki beans and berries with crunchy rice crisps. Seriously delicious! |
$9.50 |
|
DS2 HOT AZUKI & MATCHA SUNDAY
Irresistible combination of Azuki beans served with green tea ice cream and a hint of coconut cream. |
$8.00 |
| DS3 GREEN TEA ICE CREAM | $3.00 |
|
DS4 GREEN TEA MOCHI
Sticky rice cake with Azuki beans and cream in centre. |
$3.80 |
|
DS5 TIRAMISU MOCHI
Sticky rice cake With delicious creamy tiramisu inside. |
$3.80 |
|
DS6 SAKURA MOCHI
Traditional cherry blossom rice cake which has been eaten in Japan for hundreds of years. |
$3.80 |
|
DS7 HOKKAIDO MELON MOCHI
Sticky rice cake With real Hokkaido melon Puree & cream in centre. |
$3.50 |
|
DS8 SNOW BALL MOCHI ICE CREAM
Choice of green tea or vanilla ice cream wrapped in a Japanese sticky rice skin. Popular ice cream dish in Japan. |
$5.00 |
| TARTARE: Freshly marinated beef or fish. | |
|
E1 TARTARE TUNA
Avocado, Chive, Mango, Pine nuts, Sprouts, Tuna, Homemade rusks |
$21.90 |
|
E2 TARTARE SALMON
Avocado, Dill, Mango, Pine nuts, Salmon, Sprouts, Homemade rusks |
$18.90 |
|
E3 TARTARE BEEF
Avocado, Beef, Chive, Mango, Pine nuts, Sprouts, Homemade rusks |
$20.90 |
| SASHIMI: Thinly sliced fresh raw fish | |
|
E4 SASHIMI SALMON
Dill infused salmon sashimi with lime zest. |
|
| 6pcs $10.90 | |
| 9pcs $14.90 | |
| 12pcs $18.90 | |
|
E5 SASHIMI SPECIAL
Tuna, salmon and white fish. |
|
| 6pcs $13.90 | |
| 9pcs $18.90 | |
| 12pcs $23.90 |
| URAMAKI 6PCS | |
| Salon de Sushi popular unique and tasty inside out sushi. | |
|
D1 CCA
Avocado, Crab Sticks, Cucumber, Mayonnaise, Sesame seeds |
$6.90 |
|
D2 EB TEN
Avocado, Fish caviar, Mayonnaise, Prawn Tempura, Sprouts |
$9.40 |
|
D3 RED HOT TUNA
Avocado, Chilli flakes, Cucumber, Salad, Spicy sauce, Tuna |
$9.90 |
|
D4 PROSCIUTTO
Avocado, Basil paste, Cream cheese, Cucumber, Prosciutto |
$8.90 |
|
D5 CREAMY SALMON
Avocado, Cream cheese, Cucumber, Smoked salmon, Wasabi mayonnaise |
$9.40 |
|
D6 DILL SALMON
Avocado, Cucumber, Dill, Mango, Salmon |
$9.60 |
|
D7 FRUITY CHICKEN
Coriander, Mango, Teriyaki chicken, Vietnamese mint |
$7.90 |
|
D8 MELBOURNE ROYAL
Asparagus, Avocado, Beef Tataki, Chive, Magic steak sauce, Sprouts |
$10.90 |
|
D15 SHIRAKANBA
Cooked tuna, Fried shallot, Paprika, Pineapple Tempura, Seared cream cheese, Sprouts |
$9.90 |
|
D17 MKD ROLL (THE SPICIEST)
Avocado, Chive, Creamy Tofu sauce, Fresh chilli, Jalapeño, MKD Sauce, Sprouts, Teriyaki chicken |
$8.90 |
|
D18 KIMCHI TURNER
Avocado, Beef Tataki, Coriander, Cucumber, Kimchi |
$11.40 |
| VEGETARIAN 6PCS | |
| Multigrain rice is used | |
|
D9 CREAMY VEG
Avocado, Cream cheese, Creamy Tofu sauce, Paprika, Sesame seed, Sprouts |
$6.90 |
| D10 MISO DE CRUNCH > Cucumber, Eggplant Tempura, Miso sauce, Sprouts, Tenkasu | $6.90 |
|
D12 GREENGREEN
Asparagus, Avocado, Chive, Cucumber, Edamame sauce, Salad, Sprouts |
$8.40 |
|
D13 TROPICAL ROLL
Avocado, Cucumber, Goji berry, Mango (summer) or Kiwi fruit (winter), Sprouts |
$8.40 |
|
D14 VG TEN
Avocado, Beetroot, Tempura, Sesame seeds, Sprouts |
$7.40 |
|
D16 INAKA ROLL
Carrot, Carrot sauce, Chive, Coriander, Japanese omelette (egg), Shiitake mushroom, Fried Tofu |
$8.90 |
|
SALAD
Fresh homemade salad. |
|
|
A1 CARROT SALAD
Simple tasty french style salad with a dash of Mirin. |
$3.90 |
|
A2 CHICKPEA SALAD
Nutritious marinated chickpea salad with lime and olive oil. |
$3.90 |
|
A3 VEG STICKS
Fresh vegetable sticks with homemade sesame dip. |
$4.60 |
|
OTSUMAMI SNACKS
Contemporary Japanese tapas. |
|
|
F1 JAPANESE SEAWEED SALAD
Homemade no nasty additives. Tasty and addictive. |
$4.90 |
|
F2 EDAMAME
Steamed green soy beans with a sprinkle of natural smoked salt. |
$3.00 |
|
F3 PEPPAMAME
Steamed green soy beans marinated with chilli pepper and ginger. |
$3.90 |
|
F4 SUSHIYA'S OMELETTE
Authentic Japanese omelette; can only be made by experienced chef. |
$4.90 |
|
F5 KIMCHI
Deliciously spicy fermented Asian cabbage pickles. Healthy and trendy. |
$3.00 |
|
PREMIUM OTSUMAMI SNACKS
Traditional Japanese tapas. |
|
|
F6 TEMPURA SALON DE STYLE
Lightly battered deep fried seafood, fresh vege and Shiitake mushroom Japanese signature dish. Served with green tea salt. Vegetarian also available. |
|
| Entree $14.00 | |
| Main $21.00 | |
|
F7 TAKOYAKI BALLS SALON DE STYLE 6PCS
Traditional octopus us balls with tasty mayo and Okonomiyaki sauce with Nori. |
$10.00 |
|
F8 SDS TORIKARA CHICKEN 6PCS
Crunchy outside, juicy inside delicious and tasty Japanese fried chicken. |
$8.50 |
|
F9 SDS TAKOKARA OCTOPUS 6PCS
Juicy and soft, deep fried octopus. |
$8.50 |
|
SOUP
Vegan and vegetarian. |
|
|
SO HEALTHY MISO SOUP
Tasty vegetarian broth with original blended Miso, mushroom, beancurd Tofu and chive. |
$3.00 |
|
DASHI BROTH
Japan's new street trend. Tasty vegetarian broth. |
$2.60 |
| Authentic Japanese style Bento box. | |
| Obento is Japanese traditional lunch box which contain various tasty sides and main with lots of healthy tips within. Each box Come With Okazu Side dish, multigrain rice and Miso soup. | |
|
K1 SALMON MAKUNOUCHI BENTO
Teriyaki salmon, Smoky Edamame, Beetroot Tempura, Beetroot infused Renkon, Green salad, Multigrain rice, Miso soup, Your choice of Okazu side dish |
$18.00 |
|
K2 CHICKEN KASHIWA BENTO
Teriyaki Chicken, Smoky Edamame, Beetroot Tempura Beetroot infused Renkon, Green Salad, Multigrain rice, Miso Soup, Your choice of Okazu side dish |
$18.00 |
|
K3 JAPANESE CROQUETTE BENTO
Vegetarian croquette, Smoky Edamame, Beetroot Tempura, Beetroot infused Renkon, Green salad, Multigrain rice, Miso soup, Your choice of Okazu side dish |
$18.00 |
| Choose Okazu side dish | |
|
1. Traditional Okazu Set
Tamagoyaki (Japanese omelette), Shiitake and Carrot Nimono, (Soy Mirin based dish). |
|
|
2. Chickpea Salad
Nutritious marinated chickpea salad with lime and olive oil. |
|
|
3. Carrot Salad
Simply tasty french style carrot salad with a dash of Mirin. |
|
|
4. Seaweed Salad
Homemade, no nasty additives. Tasty and addictive. |
| Salon de Sushi original rice bowl dish. | |
|
M1 POKE CHIRASHI BOWL
Marinated fish with avocado, cucumber, capsicum, egg omelette & Edamame. Choose your salad & sauce. Sprinkled with crunchy Tenkasu, Nori & sesame seeds. |
$16.90 |
| Choose Main | |
| 1. Tuna & Salmon | |
| 2. Teriyaki Chicken | |
| 3. Atsuage Tofu | |
| Choose Rice | |
| 1. White Rice | |
| 2. Multigrain Rice | |
| 3. Green Salad | |
| Choose Sauce | |
| 1. Mayonnaise | |
| 2. Wasabi Mayonnaise | |
| 3. Chilli Mayonnaise | |
| Choose Side | |
| 1. Carrot Salad | |
| 2. Chickpea Salad | |
| 3. Crab Sticks | |
| 4. Kimchi | |
| 5. Seaweed Salad | |
| Gluten free and vegetarian options also available | |
|
M2 TERIYAKI SALMON DON
Teriyaki Salmon with original Teriyaki sauce on multigrain rice with side salad. |
$14.00 |
|
M3 SMOKY TERIYAKI CHICKEN DON
Teriyaki Chicken with original Teriyaki sauce on multigrain rice with side salad. |
$14.00 |
| $3.00 | |
| Tempura Prawn | |
| Cooked Tuna | |
| Teriyaki Chicken | |
| Mirin Cooked Salmon | |
| Shiso Basil Infused Cucumber Pickles | |
| Japanese Salted Plum & Basil | |
| Tsukudani Soy & Sweet Shiitake | |
| ONIGIRI + MISO SOUP | = $5.60 |
| (ONIGIRI x 2) + MISO SOUP | = $8.00 |
| $12.00 | |
| Super Tasty | |
| The best ever tasty curry with lots of secrets. | |
| Salmon or Beef? |
| Chicken Katsu | $4.00 |
| Pork katsu | $4.00 |
| Crumbed Prawn (2pcs) | $4.00 |
| Vege Croquette | $3.00 |
| Salon de Sushi DONBURI Rice Bowl Selection | |
| Winter Special | |
| TEMPURA Chicken | $14.90 |
| KATSU Pork / Chicken | $14.90 |
| KAISEN Seafood | $18.90 |
| TEMPURA Vege | $14.90 |
| UNAGI Eel | $18.90 |
| MISO soup | + $0.50 |
| DASHI Broth soup | + $0.50 |
|
DONBURI Rice Bowl Selection
Introduced in the middle of the menu book |
|
| Entree | |
|
TAKOYAKI Akashi style
Delicious deep fried octopus balls with hot Kombu and Shiitake broth, topped with bonito flakes and Nori. |
$13.00 |
| Dessert | |
|
Fresh Locally Made Gelato
Choose from Black Vanilla / Fresh Wasabi / Melting Chocolate |
|
| 1 scoop $5.00 | |
| 2 scoops $7.00 | |
|
Black Tonosama Affogato
Heavenly delicious made black charcoal gelato with a shot of hot Sake. Yes unusual but so delicious!! *Contains alcohol |
$12.00 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| izakaya sushi bar | Sushi, Asian, Japanese |
| Sushi Chef | Sushi, Asian |
| Sushi Sushi | Japanese, Sushi |
| Salon De Sushi | Asian, Japanese, Sushi |
| Sushi Genzo | Japanese, Sushi |
Below you'll find samples from menus of places nearby.
| Porridge | $ 8.50 |
| House baked beans | $ 9.50 |
| Spiced chicken coleslaw w/crispy poached egg | $ 19.00 |
| Baby beets & caprese salad w/toasted walnuts & pomegranate molasses | $ 13.50 |
| Green salad, garden salad, dijon potatoes or fries | $ 3.50 |
| Crispy calamari & chorizo w/hot tabouleh, lemon & olive oil | $ 17.00 |
| Toast - w/grilled gruyere, ham & mustard | $ 8.50 |
| Pork belly, apple sauce & coleslaw | $ 11.50 |
| Clean Here for the full menu for Stove Monkey |
| Slow cooked lamb ribs with sticky BBQ sauce | $14.00 |
| Caesar salad with bacon, croutons, anchovies, parmesan & poached egg | $17.00 |
| 300g Great southern pinnacle scotch fillet | $36.50 |
| -Add chicken | $22.00 |
| Saganaki with honeyed figs & fresh herbs (V, GF) | $10.00 |
| Rosemary polenta chips with herb aioli (V) | $10.00 |
| Alabama chicken pieces with chipotle mayo | $13.00 |
| Seasonal steamed vegetables | $8.00 |
| Clean Here for the full menu for Limerick Arms Hotel |
|
Veggie breakfast
Two poached eggs with spinach , tomato, mushroom & avocado |
$14.50 |
| -onion | $0.50 |
| -Small | $6.50 |
|
Eggs benedict
Two poached eggs with ham & hollandaise sauce |
$9.50 |
| -Tuna | $5.50 |
| Focaccias and wraps | $9.50 |
| -Coleslaw | $1.00 |
| Poached eggs with crumbled feta, mushrooms & spinach | $9.50 |
| Clean Here for the full menu for The Original Cafe |
|
Chicken schnitz
Pesto, tomato, cheese, spinach, thick chicken schnitzel on multigrain |
$12.00 |
|
Smoked salmon salad
Leaves, red onion, avocado cucumber, rocket, tomato, feta, salmon |
$15.00 |
| Eggs, mushrooms, roasted tomatoes , spinach, house relish | $2.50 |
|
Chicken bagel
House mayo, chicken, avocado, con lettuce |
$8.50 |
|
That breaky burger
Cheese, egg, bacon, spinach, house hollandaise on brioche |
$8.50 |
| Coco pops fruit loops | $4.00 |
|
Zappa smash
Poched eggs with avo & feta smash paysan natural toast |
$15.00 |
|
Mushroom & kale quiche
With side salad |
$13.00 |
| Clean Here for the full menu for Cafe Zappa |
|
Margherita
Tomato, basil and fior di latte |
$13.90 |
|
Vietnamese chicken & mint salad
A salad of finely shredded chicken, chinese cabbage, grated carrot, coriander, viet mint, roasted peanuts & shallots |
$16.9 / $18.9 |
|
Calabrese
Calabrese salami, tomato, fior di latte and dressed green leaves |
$13.90 |
|
Homemade gnocchi bologna
Veal & pork ragout with red wine, tomatoes & fresh herbs |
$16.9 / $19.9 |
|
Eggs benedict
Poached eggs on toasted english muffins with gypsy ham & smothered in hollandaise sauce |
$14.90 |
|
C & A
Roast chicken avocado |
$9.50 |
|
Mushroom bruschetta
Chargrilled sourdough, pan fried seasonal mushrooms, rosemary, lemon and crumbled goats cheese |
$15.90 |
| -Daylesford sourdough | $6.00 |
| Clean Here for the full menu for Caffe Panette |
| Name | Cuisines |
|---|---|
| Stove Monkey | Cafes |
| August Chinese Restaurant & Cafe | Takeaway Food |
| Origami | Japanese, Takeaway Food |
| Garamerica | Indonesian |
| Limerick Arms Hotel 364 Clarendon St, South Melbourne VIC 3205 | Modern Australian |
| The Original Cafe 23 Dorcas St, South Melbourne VIC 3205 | Cafes |
| Cafe Zappa 206 Bank St, South Melbourne VIC 3205 | Italian, Modern Australian |
| El Habanero Mexican | Mexican, European |
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Tuesday 11:30am–9pm
Wednesday11:30am–9pm
Thursday 11:30am–9pm
Friday 11:30am–9pm
Saturday 12–9pm
Sunday 12–9pm