Currently there is no menu available for Sanctuary Lake Fish & Chips Seafood-Burgers-Souvlaki in Point Cook. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Point Cook below.
| Name | Cuisines |
|---|---|
| Urban Grill | Mediterranean, Hamburgers |
| Sanctuary Lake Fish & Chips Seafood-Burgers-Souvlaki | Takeaway Food, Hamburgers |
Below you'll find samples from menus of places nearby.
| Tori Chicken - chicken in thick teriyaki sauce (Rice Bowl or Small Dish/Large Dish) | $10.50/$14.80 |
| Mongolian Noodle - light spicy mongolian sauce | n/a |
| Sweet Chilli Sauce (Rice Bowl or Small Dish/Large Dish) | $10.80/$14.90 |
| Thai Red Curry Noodle - chilli curry noodle | n/a |
| Crispy Chicken Ribs (3 pcs) | $3.80 |
| Thai Spring Roll (3 pcs) | $3.80 |
| Lemon Sauce (Rice Bowl or Small Dish/Large Dish) | $10.80/$14.90 |
| Chicken Spring Roll (3 pcs) | $3.80 |
| Clean Here for the full menu for Silverchord Noodle |
| HOME MADE PASTA - Choose from Spaghetti, Fettuccine, Tortellini, Ravioli, Penne | - |
| 2 LARGE PIZZA / 1 GARLIC BREAD ROLL / 1.25LT SOFT DRINK | $24.90 |
| Clean Here for the full menu for Jessie's Pizza |
| Pistachio Crusted Atlantic Salmon - Served with a nicoise salad & Pommery mustard dressing | $27.50 |
| Lamb Rump - Cooked to Medium rare perfection & paired with Heirloom carrots, purple congo potatoes & finished off with a drizzle of red wine jus - Delicious | $28.50 |
| Prawn Gyoza - 5 Traditional Japanese prawn dumplings, served with a side of coleslaw & wasabi aioli | $9.50 |
| Mixed salad | $6.50 |
| Onion rings | $5.00 |
| Grilled Chicken Breast - Grilled chicken breast served with a dollop of soft polenta, fresh asparagus & oregano roasted onion, dressed with a silky red wine jus | $26.00 |
| Spinach & Feta Cannelloni - Fresh pasta tubes filled with baby spinach & feta, topped with a rich Napoli sauce & mozzarella cheese, oven baked & served with a side of mixed greens tossed through a lem | $21.00 |
| Traditional Parma - Succulent chicken schnitzel topped with a rich basil Napoli sauce, sliced ham & mozzarella cheese. Served with two sides of your choice | $19.50 |
| Clean Here for the full menu for The Brook On Sneydes |
| Calamari- Salt and pepper calamari (main/ w/rice) | $ 23.80/ 14.80 |
| Prawns & fish- Golden king prawns (main/ w/rice) | $ 25.80/ 15.80 |
| Combination nasi lemak- Coconut rice serve with chicken curry and beef rendang | $ 13.80 |
| Chicken- Salt and pepper chicken ribs (main/ w/rice) | $ 20.80/ 13.80 |
| Nasi lemak with fried chicken- Coconut rice serve with fried chicken | $ 13.80 |
| Vegetables- Belachan sring beans | $ 16.80 |
| Vegetables- Gado gado | $ 16.80 |
| Chicken- Chicken with kong po sauce (main/ w/rice) | $ 19.80/ 13.80 |
| Clean Here for the full menu for Kampung Story |
| Wildberry Baked | $26.95 |
| Strawberry | $25.95 |
| Marble Baked | $26.95 |
| Tangy Lemon | $25.95 |
| Pavlova Dressed | $28.95 |
| Fruit Flan | $28.95 |
| Double Choc Strawberry Torte | $30.95 |
| Strawberry Glazed | $28.95 |
| Clean Here for the full menu for The Cheesecake Shop |
| Name | Cuisines |
|---|---|
| Silverchord Noodle | Noodles, Asian |
| Cyclo De Saigon | Asian, Vietnamese |
| Jessie's Pizza | Pizza & Pasta, Takeaway Food |
| Urban Grill | Mediterranean, Hamburgers |
| Priya Indian Restaurant & Catering Services | Catering, Indian |
| Cocochine Restaurant (Point Cook) | Asian |
| Off The Hook Fish'n'Chip | Seafood, Fish & Chips |
| The Brook On Sneydes | |
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