Currently there is no menu available for Santorini in Williamstown. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Williamstown below.
| Name | Cuisines |
|---|---|
| Santorini | Mediterranean, Greek |
| Alexanders Williamstown | European, Mediterranean, Greek, Italian |
| Remvi By The Bay | Greek, Mediterranean |
Below you'll find samples from menus of places nearby.
| Cashew nut & vegetables (g) | - |
| Banana fritter served with vanilla ice-cream, topped with honey and crushed peanuts | $8.00 |
| Rice vermicelli with spring rolls rice vermicelli noodles, salad, asian herbs and pork spring rolls served with sweet chilli dressing and crushed peanuts | $11.00 |
| Crispy chicken fillet dressed with sweet chilli sauce and crushed peanuts | $10.00 |
| Choice of curry with chicken, beef, pork or vegetarian | $16.00 |
| Dry curry (g) red curry paste and bamboo shoots | - |
| Curry puffs (chicken or vegetables) (4) puff pastry filled with curried vegetables or chicken served with peanutsauce | $8.50 |
| Spicy baby octopus (g) grilled baby octopus with a chilli and ginger dressing served with lemon wedge | $9.00 |
| Clean Here for the full menu for Wild Rice |
| Crumbed Chicken Burger crumbed chicken breast, accompanied with beetroot, bacon, cheese, egg & aioli | $17.00 |
| Battered Flathead Tails served with Bad Boy Chips, tartare sauce, fresh lemon wedges & salad | $22.50 |
| Tomato & Basil Bruschetta with shaved parmesan & balsamic reduction | $8.50 |
| Home Made Garlic Bread | $8.00 |
| Salt ‘n’ Pepper Calamari with cherry tomato & fennel remoulade, aioli and lemon | $13.50 |
| Aussie Burger home made beef pattie, accompanied with cheese, bacon, egg, salad, caramelized onions and Bad Boy Chips | $17.00 |
| Fish & Chips battered flake served with crispy chips and salad | $8.00 |
| Clean Here for the full menu for The Yacht Club Hotel |
| Fried Kwai Teow - Thin Rice Noodles with Roast Pork, Shrimp, Egg & Assorted Vegetables in Sweet Soy and Chilli Sauce (Mild/Medium/Hot) | $13.50 |
| Blackbean Wok - Thick Rice Noodles stir-fried with Assorted Vegetables (Beef/Chicken/Seafood) | $13.50/$13.50/$15.50 |
| Pad Thai - Thai Rice Noodles stir-fried with egg, assorted vegetables, crushed peanuts in Thai Chilli Sauce (Beef/Chicken/Seafood) | $13.50/$13.50/$15.50 |
| Stir Fried Combo - Thin Egg Noodles with Chicken , Beef, Roast Pork, Prawn & Assorted Vegetables in Oyster Sauce | $14.50 |
| Chicken & Pineapple Fried Rice - Chicken, Pineapple, Egg, Peas & Assorted Vegetables | $13.50 |
| Curry Laksa - Thick Egg Noodles and Thin Rice Noodles with Roast Pork, Fish Cakes, tofu & Assorted Vegetables with Fried Onions in Coconut Curry Soup | $13.50 |
| Combo Soup - Thin Egg Noodles with Chicken, Beef, Roast Pork, Prawn & Assorted Vegetables in Clear Chicken Soup | $14.50 |
| Singapore Noodles - Thin Rice Noodles with Roast Pork, Shrimp, Egg & Assorted Vegetables in Curry Sauce (Mild/Medium/Hot) | $13.50 |
| Clean Here for the full menu for Wok Rite In Noodle & Snack Bar |
| SOM TUM SALAD (Green Papaya Salad) A popular fresh green papaya salad made with green beans, tomato, peanuts and lime. Serving option mild, medium and hot. | $12.50 |
| VEGETABLES WITH SATAY SAUCE Stir fry mixed seasonal vegetables with satay sauce | $14.50 |
| POR PIEA TOD (6 per serve) Thai style spring rolls, minced pork, vermicelli and carrot served with home made sweet chilli sauce | $7.50 |
| YUM TALAY Fresh combination seafood mixed with onion, fresh chilli, coriander, lemon grass and lime juice | $14.90 |
| TOM KAR GAI Spicy chicken simmered in coconut milk flavoured with lemongrass and kaffir leaves | $7.90 |
| PAD TA KRAI PAG Mixed vegetables stir fry with fresh lemongrass and a touch of chilli | $14.50 |
| GAI BAI TOEY Grilled seasoned chicken fillets on a bed of Pandan leaves. served with sweet plum chilli sauce | $9.50 |
| GOONG LONG SONG Deep fried prawns in light batter covered with mango sauce | $20.50 |
| Clean Here for the full menu for Siam Orchid Thai Restaurant |
| MUSHROOM BEEF Sliced, grilled portobello mushroom - tasty cheese - salad - bush tomato chutney - aioli | N/A |
| TANDOORI SALAD Lettuce - tandoori chicken breast - tomato - onion - roasted capsicum - coriander - tzatziki | N/A |
| We only use 100% premium, grass fed Australian beef, flame grilled. Salad is made up of gourmet lettuce, tomato & red onion. | - |
| THE OKKER* Bacon - free range egg - tasty cheese - pineapple - beetroot - salad - tomato sauce - aiol | N/A |
| GLUTEN FREE | $2 EXTRA |
| SEASONING Sea salt - chook salt - mexican - tuscan - parmesan oregano | N/A |
| MEXICAN Jalapeno - roasted capsicum - salami - avocado - salad - chilli sauce | N/A |
| COLOSSAL BEEF* Avocado - tasty cheese - bacon - salad - relish - aioli | N/A |
| Clean Here for the full menu for Burger Edge Williamstown |
| Name | Cuisines |
|---|---|
| Hot Wings Charcoal Chickens | Charcoal Chicken, Takeaway Food |
| Wild Rice | Thai |
| Yamabuki Japanese Restaurant | Asian, Sushi |
| Al Porto Vecchio | Italian |
| Stag's Head Hotel Pty Ltd | Modern Australian, Pub Food |
| Tiki's Take Away | Takeaway Food |
| Mezmez | |
| Hobson Bay Fish & Chip Shop | Fish & Chips, Seafood |
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