Prawn Cracker - served with peanut sauce | $4.00 |
Por Pia Tod (6pcs) - miniature spring roll filled with minced pork and served with sweet chilli sauce | $7.50 |
Vegetarian Spring Roll (6pcs) | $7.50 |
Chicken Satay Sticks (4pcs) - marinated chicken grilled with coconut milk served with peanut sauce | $8.50 |
Curry Puff (4pcs) - Thai style chicken curry puff | $7.50 |
Vegetarian Curry Puff (4pcs) | $7.50 |
Tod Mun Pla (4pcs) - fried Thai fish cake seasoned with red curry paste and French beans served with cucumber sweet chilli sauce & minced peanuts | $6.50 |
Goong Tod (3pcs) - fried prawns in coconut batter served with sweet chilli sauce & minced peanuts | $7.50 |
Goong Hum Pa (4pcs) - deep fried prawn wrapped in pastry served with sweet chilli sauce | $9.00 |
Tung Thong (4pcs) - a delicate pastry pouch filled with minced chicken and sweet corn served with sweet chilli sauce | $7.50 |
Mix Entree (2pcs each) - spring roll, vegetarian spring roll, tod mun, curry puff | $12.00 |
Salad Puk Sod - mixed vegetables topped with slices of boiled egg and peanut sauce | $9.50 |
Yum Nur - sliced rump beef cooked in lemon juice, cucumber, mint and chilli | $12.50 |
Larb Gai - minced chicken cooked in lemon juice, spring onion and chilli | $12.50 |
Yum Pla Muk - fresh calamari cooked in lemon juice, mint, onion and chilli | $14.50 |
Salad Roti - marinated chicken salad topped with peanut sauce and wrapped in roti | $10.50 |
Tom Yum - Thai hot and sour soup (Chicken/Prawn/Vegetarian) | $7.50/$8.50/$6.50 |
Tom Kha - spicy creamy soup in coconut milk (Chicken/Prawn/Vegetarian) | $7.50/$8.50/$6.50 |
Por Tak - hot and sour soup with mixed seafood | $8.50 |
Gaeng Keow Waan - the traditional Thai green curry paste & vegetables cooked in coconut milk (Beef, Chicken or Pork/Prawn/Calamari/Vegetarian)
$14.00/$17.50/$16.50/$13.50 |
- |
Gaeng Dang - another traditional Thai red curry paste & vegetables cooked in coconut milk (Beef, Chicken or Pork/Prawn/Calamari/Vegetarian)
$14.00/$17.50/$16.00/$13.00 |
- |
Gaeng Massamun - Thai light massamun curry paste cooked in coconut milk with carrot, potatoes, pineapple and peanuts (Beef, Chicken or Pork/Prawn/Calamari/Vegetarian)
$14.00/$17.50/$16.00/$13.00 |
- |
Gaeng Panang - Thai panang curry paste cooked in coconut milk topped with kaffir lime leaves (Beef, Chicken or Pork/Prawn/Calamari) | $14.00/$17.50/$16.00 |
Gaeng Kari - yellow curry paaste cooked in coconut milk with potatoes, onion, carrot and topped with fried onion (Beef, Chicken or Pork/Prawn/Calamari/Vegetarian)
$14.00/$17.50/$16.00/$13.00 |
- |
Pad Bi Graprow - stir fried vegetables with garlic, onion, chilli, basil leaves (Beef, Chicken or Pork/Prawn/Calamari/Vegetarian)
$13.50/$17.50/$15.50/$12.50 |
- |
Pad King - stir fried vegetables with fresh ginger, onion, mushrooms and soy sauce (Beef, Chicken or Pork/Prawn/Calamari/Vegetarian)
$13.50/$17.50/$15.50/$12.50 |
- |
Pad Prig - stir fried vegetables with red curry paste (Beef, Chicken or Pork/Prawn/Calamari/Vegetarian)
$13.50/$17.50/$15.50/$12.50 |
- |
Pad Rummit - stir fried vegetables in season (Beef, Chicken or Pork/Vegetarian) | $13.50/$12.50 |
Pad Namun Hoy - stir fried vegetables with garlic and oyster sauce (Beef, Chicken or Pork/Prawn/Calamari/Vegetarian)
$13.50/$17.50/$15.50/$12.50 |
- |
Pad Gratiam Prig Thai - stir fried garlic & pepper (Beef, Chicken or Pork/Prawn/Calamari) | $13.50/$17.50/$15.50 |
Sweet & Sour (Thai Style) - stir fried vegetables with pineapple in Thai style sweet and sour sauce (Beef, Chicken or Pork/Prawn/Calamari/Vegetarian)
$13.50/$17.50/$15.50/$12.50 |
- |
Pad Nam Prig Pao - stir fried vegetables with sweet chilli paste (Beef, Chicken or Pork/Prawn/Calamari/Vegetarian)
$14.50/$17.50/$15.50/$13.00 |
- |
Pad Cashew Nut - stir fried vegetables with cashew nut (Beef, Chicken or Pork/Prawn/Calamari/Vegetarian)
$14.50/$17.50/$15.50/$13.50 |
- |
Gai Loong Soon - deep fried chicken in batter served with mango sauce (Beef, Chicken or Pork/Prawn/Calamari/Vegetarian) | $14.50 |
Goong Loong Soon - deep fried prawn in batter served with mango sauce | $17.50 |
Pla Sam Rod - deep fried whole fish topped with sweet and sour chilli sauce | $18.50 |
Pla Lard King - deep fried whole fish topped with fresh ginger sauce and vegetable | $18.50 |
Pla Lard Prig - deep fried whole fish topped with chilli sauce | $18.50 |
Gai Yang - Thai style BBQ marinated chicken grilled and served with sweet chilli sauce | $16.50 |
Moo Yang - Thai style BBQ marinated pork grilled and served with sweet chilli sauce | $16.50 |
Pad Thai - traditional Thai stir fried rice sticks noodle with egg, fresh shrimp and bean sprouts topepd with minced peanuts (Prawns/Vegetarian) | $15.50/$11.50 |
Pad se-ew - stir fried flat rice noodles with egg and vegetables with soy sauce (Chicken, Beef or Pork/Prawns/Vegetarian) | $12.50/$15.50/$11.50 |
Koa Pad - Thai style fried rice (Chicken, Beef or Pork/Prawns/Vegetarian) | $12.50/$15.50/$11.50 |
Koa Pad Grapow - spicy fried rice with basil leaves and fresh chilli (Chicken, Beef or Pork/Prawns/Vegetarian) | $12.50/$15.50/$11.50 |
Koa - steamed Jasmine rice (Small/Large) | $3.00/$4.00 |
Koa Kati - coconut rice (Small/Large) | $5.00/$6.00 |
Roti - Thai style bread served with peanut sauce | $4.00 |
Pla Choo Chee - deep fried whole fish topped with red curry paste, coconut milk, bean and lime leaves | $18.50 |
Pad Kee Mao Noodles - stir fried spicy flat rice noodles with bean, onion, capsicum, basil leaves and chilli | $12.50 |
Haw Mok - steamed fish with red curry, egg, vegetables and coconut milk | $17.50 |
Pad Talay - stir fried seafood with garlic chilli, vegetables and basil leaves | $18.50 |
Pad King Tofu - stir fried bean curd and vegetables with ginger | $13.50 |
Naur Aroy - stir fried beef with cashew nuts, onion cooked with special sauce, topped with spring onion and sesame seeds | $16.50 |
Calamari Aroy | $17.50 |
Chicken with Satay Sauce - stir fried chicken and vegetables with satay sauce | $14.50 |
Koa Tom Mud - sweet sticky rice filled with banana served with ice cream | $4.50 |
Gouy Bud Chee - banana cooked in coconut milk | $4.50 |
Rummit Ice Cream - home made coconut ice cream | $4.50 |
Banana Fritter - banana in batter served with ice cream | $4.50 |
Menu Disclaimer
Name | Cuisines |
---|---|
Saowanee Thai Restaurant | Asian, Thai |
Chalita's Kitchen | Thai, Asian, Cafe Food |
Below you'll find samples from menus of places nearby.
Spring Rolls (8 Rolls) - Pork or Chicken or Prawn or Vegetables or Mixed | $8.00 |
With Combination (Prawns, Chicken, Pork) | $9.50 |
With Combination (Pork, Chicken, Beef) | $13.50 |
Steamed Rice with BBQ Pork | $9.50 |
Prawn Crackers | $2.00 |
Vietnamese Coleslaw with Shredded Duck | $14.00 |
With Curry Sauce and Vegetables | $13.50 |
With Garlic and Vegetables | $15.00 |
Clean Here for the full menu for ChiChi Vietnamese Restaurant |
Scotch Fillet- A tender cut beef cooked to your liking, served on a hill of rosemary, potatoes, salad and topped with your choice of sauce. Dianne, mushroom, mexican or peppercorn | $ 29.00 |
Olive- Goats cheese, green olives, oregano & semi sundried tomatoes | $ 13.00 |
Salami- Mild salami served with semi sundried tomatoes, parmesan cheese & pesto | $ 10.00 |
Pumpkin Risotto- Spinach, semi sundried tomatoes in creamy pumpkin sauce | $ 19.00 |
Tin Roof Beef Burger- Homemade beef rissole, topped with bacon, lettuce, swiss cheese, grilled egg and barbecue sauce, served with fries and salad | $ 17.00 |
Garlic & Goats Cheese- Olive oil, garlic, goats cheese & oregano | $ 12.50 |
Muesli- Served with hot or cold milk (add banana or strawberry $ 2.00 each) | $ 7.00 |
Strawberry Crepes- Delicate crepes smothered with fresh strawberries, coated with a rich marsala sauce and served with vanilla ice cream | $ 14.00 |
Clean Here for the full menu for Tin Roof Cafe |
- Pineapple | extra $0.50 |
- Egg | $8.10 |
The LOT | $7.50 |
Grilled Fish | extra $0.30 |
Fish | $9.00 |
Special Flake | $6.50 |
Couta | $6.20 |
Pumpkin in Batter | $2.00 |
Clean Here for the full menu for Hoffmans Road Fish & Chips |
Bowl of Thick Cut Chips | $ 6.50 |
Extra's - Salmon | $ 4.00 |
Salmon - Napoli sauce, mozzarella cheese, fresh salmon, red onion, capers & fresh rocket | $ 16.50 |
Ortolana - Napoli sauce, mozzarella cheese, eggplant, capsicum, mushroom, spinach and olives | $ 15.00 |
Nacho's - Corn chips, melted mozzarella, salsa, home made guacamole and sour cream | $ 14.50 |
Nonna's Breakfast - Traditional baked eggs cooked with spanish chorizo in a cherry tomato, red onion & passata sauce served in a hot ceramic pot with lightly toasted ciabatta bread | $ 14.50 |
Chicken & Porcini Mushroom Risotto - Tender chicken breast pieces cooked in a porcini mushroom stock, cream & finished with parmesan | $ 21.50 |
Spring Rolls - 6 mini traditional veg spring rolls - Served with a sweet chilli dipping sauce | $ 7.00 |
Clean Here for the full menu for Sam's Cafe |
Linguini Allo Scoglio - Scampi, Mussels, Clams, Prawns, Calamari & Cherry Tomatoes | $32.00 |
Chai Latte | $4.00 |
Penne Paesani - Funghi, Bolognese & Besciamella | $27.00 |
Polipo (GF) Marinated Octopus, Roast Potatoes & Leek | $17.00 |
Antipasto Dei Paesani - Cured Meats, Grilled Vegetables, Grana Padano & Olives (For 1/For 2) | $20.00/$36.00 |
Amaretto Di Saronno | $9.00 |
Risotto Salsiccia (GF) Radicchio, Leek, Pumpkin & Sausage | $28.00 |
Long Black | $3.80 |
Clean Here for the full menu for Paesani |
Name | Cuisines |
---|---|
Saowanee Thai Restaurant | Asian, Thai |
ChiChi Vietnamese Restaurant | Vietnamese, Asian |
Tin Roof Cafe | Cafes |
Nobel Greek Tavern | Greek, Mediterranean |
Hoffmans Road Fish & Chips | Fish & Chips |
Sam's Cafe | Italian |
Paesani | International, Italian |
House Of Fides |
Notice wrong information? Help us keep everything about Saowanee Thai Restaurant up to date.
Click here to send us an updateDelicious Thai food and great price.
The opening hours for Saowanee Thai Restaurant are coming soon