| Scallops Stuffed with Prawn Meat | $20.50 |
| Salt & Pepper Chicken or Pork Spare Ribs | $19.00 |
| Sizzling Steak with Black Pepper Sauce | $20.50 |
| Salt & Pepper Rockling Fillet | $19.00 |
| Salt & Pepper Soft Shell Crab (2) | $16.00 |
| Duck with Orange Sauce | $19.50 |
| Duck Stuffed with Prawn Meat | $20.50 |
| Barramundi Fillet with Home Made Tomato Sauce | $20.50 |
| Sapahills Special Charcoal Pork Belly | $18.00 |
| Crocodile Fillet with XO Sauce | $20.50 |
| Battered Prawns with Salted Duck Egg | $20.50 |
| Vietnamese Pan Cake with Prawns & Pork | $15.00 |
| Asparagus with Crab or Chicken Soup | $6.00 |
| Chicken with Sweet Corn Soup | $5.00 |
| Chicken with Mushroom Soup | $5.00 |
| Vegetable Soup | $5.00 |
| Wonton Soup | $5.00 |
| Tom Yum Soup with Chicken | $6.00 |
| Tom Yum Soup with Seafood | $6.00 |
| Rice Paper Rolls with Soft Shell Crab (2) | $8.00 |
| Rice Paper Rolls with Prawns & Pork (4) | $8.00 |
| Rice Paper Rolls with Prawns or Grilled Chicken (4) | $8.00 |
| Vegetarian Rice Paper Rolls (4) | $8.00 |
| Rice Paper Rolls with Shredded Pork (4) | $8.00 |
| Spring Rolls - choice of: pork, prawns, chicken or vegetable (8) | $8.00 |
| Combination Spring Rolls (8) | $8.00 |
| Sapa Hills Special Spring Rolls (4) | $11.00 |
| Sesame Prawns (2) | $8.00 |
| Fried or Steamed Wontons (8) | $8.00 |
| San Choi Bao | $5.00 |
| Lettuce Cup with Charcoal Chicken or Pork | $3.00 |
| Sapa Hills Special Quail with Spicy Salt | $8.00 |
| Grilled Beef in Vine Leaves (8) | $9.00 |
| Stuffed Chicken Wings (2) | $7.00 |
| Satay on Skewers (2) - Prawns | $7.00 |
| Satay on Skewers (2) - Chicken or Beancurd | $6.50 |
| Sugarcane Prawns | $8.00 |
| Prawn Cutlets in Batter (2) | $5.00 |
| Vietnamese Coleslaw with Prawns & Pork | $13.00 |
| Vietnamese Coleslaw with Chicken | $13.00 |
| Rare Cooked Beef Coleslaw | $13.00 |
| Seafood Coleslaw | $15.00 |
| Salt & Pepper Tofu or Egg Plant | $13.00 |
| Chinese Brocolli with Oyster or Garlic Sauce | $13.00 |
| Seasonal Vegetables & Beancurd with Black Bean Sauce | $13.00 |
| Seasonal Vegetables & Beancurd with Garlic or Satay or Mongolian Sauce | $13.00 |
| Stir Fried Tofu with Bean Shoots | $13.00 |
| Stir Fried Tofu & Snow Peas | $14.00 |
| Vegetarian Fried Rice | $10.00 |
| Vegetarian Hot Pot | $15.00 |
| Chicken (breast) or Beef (scotch) | $15.50 |
| Fish Fillet (rockling) | $18.00 |
| Squid | $16.50 |
| Prawns | $18.50 |
| Scallops | $20.50 |
| Stir Fried with Vegetables - | n/a |
| With Choice of sauce - garlic sauce or ginger sauce | n/a |
| With Choice of sauce - lemon grass and chilli sauce | n/a |
| With Choice of sauce -Black pepper sauce or black bean sauce | n/a |
| With Choice of sauce -Curry sauce or mongolian sauce | n/a |
| With Choice of sauce - XO sauce or satay sauce | $1.00 add |
| With Choice of sauce - Extra Cashew nuts or snow peas | $2.00 add |
| Crispy Skin Chiken | $15.50 |
| Chicken with lemon sauce | $15.50 |
| Honey Chicken | $15.50 |
| Sapa Hills Mrinated Chicken | $16.50 |
| Diced Beef with Garlic | $16.50 |
| Fried Squid with salt and pepper | $16.50 |
| Fried Squid with Tamarind sauce | $16.50 |
| Squid With XO sauce | $17.50 |
| Salt and pepper prawns (without shells) | $19.50 |
| Pork with sweet and sour sauce | $15.50 |
| Chicken with sweet and sour sauce | $15.50 |
| Rockling Fillet with sweet and sour sauce | $18.00 |
| Prawns with sweet and sour sauce | $18.50 |
| Fried Flounder with salt and pepper | $28.00 |
| Fried Flounder with Tamarind sauce | $28.00 |
| Fried Baramundi with Salt and pepper | $36.00 |
| Fried Baramundi with Tamarind Sauce | $36.00 |
| Steamed Baramundi with Ginger and shallots | $36.00 |
| Seafood Combonation and beancurd in hot pot | $20.50 |
| Prawns with Beancurd in hot pot | $20.50 |
| Seafood with XO in hot pot | $21.50 |
| Vietnamese Coleslaw with prawns and pork | $20.00 |
| Vietnamese Coleslaw with Chicken | $20.00 |
| Rare cooked beef coleslaw | $20.00 |
| Squid Coleslaw | $22.00 |
| Seafood Coleslaw | $22.00 |
| Steamed Oyster w. ginger and shallot sauce | $24.00 |
| Steamed Oyster w. black bean sauce(a doen) | $24.00 |
| Steamed Oyster with XO sauce (a dozen) | $24.00 |
| Steamed Oyster with three sauces (a dozen) | $24.00 |
| Broken Rice with shredded pork, grilled pork chop and fried egg | $10.00 |
| Charcoal grilled chicken on steamed rice | $10.00 |
| Tomato Rice with crispy skinned chicken | $10.00 |
| Tomato Rice or fried rice with spicy chicken ribs | $11.00 |
| Tomato Rice or fried rice with spicy pork chop | $11.00 |
| Tomato Rice with garlic beef cubes | $11.00 |
| Steamed Rice or Fried Rice | $1.00 add |
| Steamed Rice or Fried Rice with stir fried beed or chicken and vegetables | $10.00 |
| Steamed Rice or Fried Rice with stir fried Seafood combination and vegetables | $14.00 |
| Steamed Rice or Fried Rice with stir fried vegetable only | $10.00 |
| With choice of sauce -garlic sauce | N/A |
| With choice of sauce - Lemongrass and chilli sauce | N/A |
| With choice of sauce - Black Pepper sauce or black bean sauce | N/A |
| With choice of sauce -Curry sauce or Mongolian sauce | N/A |
| With choice of sauce - XO sauce or satay sauce | N/A |
| Fried rice with salted fish and chicken | $12.00 |
| Combination fried rice | $12.00 |
| Fried Rice with beed and re preserved pickles | $12.00 |
| Steamed rice | $3.00 |
| Vietnamese traditional rice noodle soup (PHO) | $9.00 |
| Any Combination of your choice - Sliced beef, beef brisket, beef balls, beef tripe, chicken | n/a |
| BBq pork | $9.00 |
| mixed Vegetables | $9.00 |
| Prawns and pork | $10.00 |
| Wonton | $10.00 |
| Crispy skinned chicken | $10.00 |
| Combination | $11.00 |
| Seafood | $12.00 |
| Steamed Duck | $12.00 |
| Seafod and tom yum soup | $14.00 |
| Rice Vermicelli with Hanoi syle grilled pork | $12.00 |
| Rice Vermicelli with Hanoi spring rolls | $12.00 |
| Rice Vermicelli with bamboo and duck coleslaw | $11.00 |
| Rice Vermicelli with La vong grilled fish | $18.00 |
| Rice Vermicelli with Spicy beef soup | $10.00 |
| Rice Vermicelli with Spring rolls | $9.00 |
| Rice Vermicelli with grilled pork chop | $9.00 |
| Rice Vermicelli with grilled pork and pring rolls | $10.00 |
| Rice Vermicelli with grilled beef in vine leaves | $12.00 |
| Rice Vermicelli with sugar cane prawns | $12.00 |
| Rice Vermicelli with stir fried beef or chicken | $10.00 |
| Rice Vermicelli with grilled pork or chiken | $9.00 |
| Singapore fried rice noodle | $14.00 |
| Fine Rice Vermicelli with sugarcane prawns | $14.00 |
| Fine Rice Vermicelli with beef in vine leaves | $13.00 |
| Fine Rice Vermicelli with charcoal pork | $13.00 |
| With choice of - Vegetables | $13.00 |
| With choice of - Beef or Chicken and Vegetables | $13.00 |
| With choice of - Combination | $14.00 |
| With choice of - Seafood | $16.00 |
| With choice of - beef fried rice noodles (dried) | $13.00 |
| With choice of - Hanoi Style Fried Rice noodles with beef | $14.00 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Glenferrie Souvlaki | European |
| Heavenly Delish | European |
| 3AW Dine Out Melbourne | European |
| Pepper Lunch Glenferrie | European |
| Creme De La Creme Enterprises Pty Ltd | European |
Below you'll find samples from menus of places nearby.
| Prawn Crackers | $3.00 |
| Shiitake, Enoki Mushroom & Duck Roll (2pcs) | $6.50 |
| Chicken Skewers (3) | $9.00 |
| Scallop Dumpling | $6.50 |
| Steamed Rice (Small) | $3.00 |
| Beef Skewers (3) | $9.00 |
| Shanghai Pork Dumpling | $6.50 |
| Sticky Rice in Lotus Leaf (each) | $8.50 |
| Clean Here for the full menu for Tao Tao House |
| Samurai Roll salmon with vegetable (8pcs) | $8.00 |
| Salmon/Prawn/Egg (Each) | $1.7O |
|
Agedashi Tofu
bean curd in warm dashi broth |
$4.20 |
|
California Roll-Standard (4pcs/10pcs)
avocado, lettuce, carrot & crab stick |
$4.00/$8.80 |
|
Samurai Salad
mixed salad, tomato with sesame dressing |
$4.70 |
| Vegetable Curry | $9.80 |
| Chicken & Cucumber Roll (10pcs) | $7.50 |
|
Chicken Katsu Curry
crumbed chicken with curry |
$9.50 |
| Clean Here for the full menu for Samurai |
| Mixed vegetables | $15.00 |
| Chilli pork | $16.00 |
| Steamed rice with braised combination | $16.00 |
| Satay squid | $17.00 |
| Fish cakes | $9.50 |
| Chicken and mushroom soup | $6.50 |
| Fried wonton or steamed (8) | $9.50 |
| Satay seafood | $18.00 |
| Clean Here for the full menu for Viet Star |
| Bacio | $5.00 |
| Verdure Arrostiti - Tomato, roast pumpkin, roast zucchini, fetta, mushrooms, caramelised onion, rocket, balsamic vinegar | Med: $17.00 |
| 2 Large Pizzas (Traditional Pizzas Only) | $24.90 |
| Lasagne | $7.50 |
| Mocca | $5.00 |
| Clean Here for the full menu for Auburn Rd Pizza |
| Add Chips & Bottle | $4.50 |
| Extras Cheese, Bacon, Egg, Beetroot, Pineapple, Lettuce, Tomato | $0.50 |
| Tray of Potato Bake | $45.00 |
| 6 Nuggets & Chips | $7.00 |
| Sth Melb Dim Sim | $1.70 |
| Tray of Coleslaw | $65.00 |
| Clean Here for the full menu for Red Rocks Flame Grill |
| Name | Cuisines |
|---|---|
| Tao Tao House | Chinese, Yum Cha |
| Samurai | Japanese |
| Viet Star | Vietnamese, Asian |
| Auburn Rd Pizza | Pizza & Pasta, Takeaway Food |
| Red Rocks Flame Grill | Charcoal Chicken, Takeaway Food |
| I Spicy | Asian, Thai |
| Cafe Blac | Catering, Cafes |
| Penang Coffee House | Indonesian, Cafes |
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