Clear Soup | $3.50 |
Big Boss Fried Ribs
w caramel soy glaze |
$16.00 |
Taiwan Cold Soba Noodle
w roasted sesame dressing |
$12.00 |
Taiwan Sausage Fried Rice | $15.00 |
Soft Shell Crab Salad
w lemon mayo |
$15.00 |
Unajyu (Grilled Eel) - Grilled eel with sweet soya sauce, served on a bed of rice (Served with Miso soup and salad) | $24.00 |
Sushi & Sashimi combination platter - Chef’s selection variety of raw fish on top of vinegared rice & Nori rolls variety of thinly sliced raw fish (Served with Miso soup and salad) | $36.00 |
Tempura & Sushi set - 10 pieces of Tempura - Varieties of fresh fish Marbled Japanese beef | $98.00 |
Hajime Bento - Hajime style Lunch Box (Served with Miso soup, salad and rice) | $28.00 |
Tempura & Sushi set - 8 pieces of Tempura - Varieties of fresh fish Marbled Japanese beef | $92.00 |
2 Buta teriyaki don
slow cooked pork on rice |
7.40 |
9 Niku soba
beef with thin buckwheat noodle soup |
8.30 |
miso soup | 1.50 |
7 Soba salad
cold buckwheat noodles with salad |
8.30 |
1 Sukiyaki don
thinly sliced beef on rice |
6.90 |
California Roll - avocado, cucumber, mayonnaise, crab & flying fish roe 12pcs | $23.80 |
ice-Cream and Fruits | $5.80 |
Gyudon - beef on steamed rice with teriyaki sauce | $15.50 |
Teriyaki Chicken - grilled chicken with teriyaki sauce | $17.80 |
Sakana Angake - deep fried fish topped with vegetables and special sauce | $11.80 |
H3 CUBIC SALMON / 6 pcs
Seared and pressed salmon sushi with pickled ginger and chive. Drizzled with basil infused teriyaki sauce. |
$12.90 |
Choose Side | |
J3 SASHIMI TEISHOKU
Healthy and popular Japanese style lunch. Dill infused salmon with lime, fresh tuna, kelp infused white fish served with multigrain rice and Miso soup. |
$19.80 |
G4 CLASSIC
3 x CCA (Crab sticks), 3 x Teriyaki Chicken with Avocado, 3 x Cooked Tuna with Cucumber |
$7.90 |
B3 MIX
Avocado, Fish Caviar, Rice, Salmon, Tuna, White fish |
$17.90 |
Prawn avocado | $2.60 |
California avocado | $2.50 |
Crystal bay prawn | $11.00 |
Salmon, tuna, white fish, tamago, cuttlefish, prawn
2 for / 6 for |
$3 / $8 |
Salmon avocado | $2.60 |
Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons | N/A |
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh | N/A |
An individual tasting plate of delicate desserts | N/A |
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with a warm gluten free roll | N/A |
An individual tasting plate of delicate desserts | N/A |