Japanese restaurant and takeaway menus in South Melbourne
Peko Peko Sample Menu
|
Taiwan Cold Soba Noodle
w roasted sesame dressing |
$12.00 |
|
Seafood Egg Scramble
w egg tofu |
$17.00 |
|
Steam Juicy Pork Dumpling
soup filled dumpling, house soy |
$8.50 |
|
Soft Shell Crab Salad
w lemon mayo |
$15.00 |
| Jasmine Rice | $3.00 |
KUU Cafe + Japanese Kitchen
Asian, Cafe Food, Japanese
190 Park St, South Melbourne VIC 3205, Australia
Tempura Hajime Sample Menu
| Tempura set - Mixed vegetable and seafood Tempura on steamed rice Teriyaki sauce on top | $82.00 |
| Unajyu (Grilled Eel) - Grilled eel with sweet soya sauce, served on a bed of rice (Served with Miso soup and salad) | $24.00 |
| Sushi Set - Chef’s selection variety of raw fish on top of vinegared rice & Nori rolls (Served with Miso soup and salad) | $30.00 |
| Hajime Bento - Hajime style Lunch Box (Served with Miso soup, salad and rice) | $28.00 |
| Sushi & Sashimi combination platter - Chef’s selection variety of raw fish on top of vinegared rice & Nori rolls variety of thinly sliced raw fish (Served with Miso soup and salad) | $36.00 |
Don Don Australia Sample Menu
| miso soup | 1.50 |
|
3 Teriyaki chicken don
pan grilled chicken on rice |
7.40 |
|
9 Niku soba
beef with thin buckwheat noodle soup |
8.30 |
| soft drinks | 1.80 |
|
5 Beef curry don
Japanese curry with sukiyaki beef on rice |
7.70 |
Sakura In Spring Japanese Teppanyaki Restaurant
Asian, Japanese
329- 331 Clarendon St, South Melbourne, VIC, 3205, Australia
Wasabi Japanese Restaurant Sample Menu
| Te-Maki - sushi rice and vegetable filling rolled in seaweed (3 / 2pcs) | $15.50/$8.50 |
| Ika Yaki - grilled squid legs with ginger sauce | $8.80 |
| Miso - Japanese bean soup | $3.50 |
| Kakki Fry - deep fried oyster coated in bread crumbs with special tonkatsu sauce | $8.80 |
| Tuna Sashimi 18pcs | $23.80 |
Salon De Sushi Sample Menu
|
D13 TROPICAL ROLL
Avocado, Cucumber, Goji berry, Mango (summer) or Kiwi fruit (winter), Sprouts |
$8.40 |
|
J3 SASHIMI TEISHOKU
Healthy and popular Japanese style lunch. Dill infused salmon with lime, fresh tuna, kelp infused white fish served with multigrain rice and Miso soup. |
$19.80 |
| Entree $7.20 | |
| 1. Salmon | |
| Cooked Tuna |
Barbeque, Chargrill, Seafood, Steak, Sushi, Vegetarian, Tapas, Dinners, Lunches, Bar, Private Dining Rooms, Reservations Accepted, Open Monday - Friday, Open Saturdays
Lat's Sushi
Japanese, Sushi
South Melbourne Market, 322-326 Coventry Street, South Melbourne, Melbourne
Fancy Sushi Sample Menu
| Spicy salmon cucumber | $2.60 |
| Sushi deluxe pack | $11.00 |
| Crispy chicken don | $9.00 |
| Assorted tempura | $13.00 |
| Grilled salmon cheese roll | $16.00 |
The Colonial Tramcar Restaurant
International, French, German, Korean, Spanish, Japanese, Chinese
Cnr Clarendon & Whiteman Sts, South Melbourne, VIC, 3205, Australia
The Colonial Tramcar Restaurant Sample Menu
| Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers | N/A |
| Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction | N/A |
| Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus | N/A |
| Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with a warm gluten free roll | N/A |
| Du Puy Lentil and Vegetable Ragout Served with roast pumpkin, grilled asparagus and topped with persian fetta | N/A |