Oysters Klipatrick - Western Australian Oysters, crisp bacon shallots, Worcrestershire with Lemon wedges | 6 for $19.90 |
Fish and chips | $8.90 |
Hot chocolate | $4.00 |
Porterhouse steak - 200gm | $14.90 |
Chicken Parmigiana or Holstein | $22.90 |
Goong Samrod -Tiger prawns topped with a chilli, coriander and threeflavour sauce with seasonal vegetables. | $23.50 |
Pad Thai - The famous Thai soft rice-noodle dish with egg, bean sprouts, spring onions and crushed peanuts on the side. | N/A |
Tom Kha Soup - Similar to the Tom Yum but less spicy and with a smooth coconut cream base. | N/A |
Silk Garlic Mussels (Hoi Gratiem) - New Zealand green-lip mussels flambéed in our Head Chef’s special sweet & dark garlic white wine sauce. Rich and amazing! | $9.00 |
Seafood Salad (Yum Talay) -A spicy seafood combination served with a light Thai style salad sauce and fresh herbs. | $24.50 |
NEW Garlic Aioli | $1.95 |
Napoletana Sauce (LG) | $1.95 |
Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. | $8.95 |
Baked Potato & Sour Cream (LG) | $3.95 |
Pepper Sauce (LG) | $1.95 |
- Tomato Saffron Shooter | $25.90 / $35.90 |
Goats Cheese Soufflé Twice Baked Soufflé, Glazed Beetroot, Smoked Field Mushroom, & Rocket Garlic Croutons | $24.90 |
Seafood Broth Steamed Chunks of Fish, Prawns, Mussels, Salmon Caviar, Squid & Micro Herbs w Rich Clear Seafood Broth | $25.90 |
Sambucca Prawns Redmanna Classic. Saute Local Prawns Flamed in Garlic & Sambuca Finished w Reduced Cream Served w Jasmine Rice (g) | E: $24.90 / M: $45.90 |
Creamy Manjimup Truffle Mash Potato (g) | $9.50 |
Dianne Sauce (LG) | $1.95 |
Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. | $8.95 |
Garlic Cream Sauce (LG) | $1.95 |
Fried Egg (LG) | $1.95 |
I-Tally-Ann Style Parmi Schnitzel - Rich Tomato Napoli Sauce, Bacon Rasher & Melted Mozzarella & Cheddar Cheese | $18.95 |
Smiley Dog - Hotdog & Cheese | $8.95 |
Beef Salad - Fresh Seasonal Greens, Crispy Noodles, Lightly Tossed with a Coriander, Ginger & Lime Dressing. | $16.95 |
Lone Star ‘Fire Starter’ TexMex Chilli - Meaty and spicy, served piping hot with chopped onions, shredded Cheddar Cheese and sliced Jalapeno | $8.25 |
Heart Attack | $22.95 |