•FRESH BATTERED FISH BITES WITH CHIPS - INCLUDE A SINGLE SERVE ICECREAM | $9.50 |
CHOOSE YOUR TOPPING - •Creamy Garlic Sauce | $35.00 |
•SCOTCH FILLET STEAK WITH GRAVY AND CHIPS - INCLUDE A SINGLE SERVE ICECREAM | $9.50 |
WARM CIABATTA | $5.50 |
CHIPS & ‘GRAVY’ - SML / LG - Your choice of traditional gravy, pink peppercorn sauce, mushroom sauce or garlic gravy. | $6.00 / $8.00 |
Koney king prawns | $20.50 |
King prawns or scallops with straw mushrooms | $20.50 |
King prawns or scallops with sambal sauce | $20.50 |
Stir fried chicken and rice | $16.50 |
Salt and pepper squid | $10.00 |
Satay sauce (Chicken, beef, pork) (Take Away/Lunch/Dinner) | $18.50/$13.50/$22.50 |
Tom kar (Lamb, seafood, duck, combination) - coconut cream with thai herbs (Take Away/Lunch/Dinner) | $12.50/$13.50/$15.50 |
Pud ba mee basil and chilli (Vegetables, tofu) - stir fry egg noodle with thai styles sauce and egg, homemade chilli pasty, basil eaves and bean sprout (Take Away/Lunch/Dinner) | $11.50/$13.50/$13.50 |
Fried rice basil & chilli (Vegetables, tofu) (Take Away/Lunch/Dinner) | $11.50/$13.50/$13.50 |
Red curry (Chicken, beef, pork) - thai red curry with bamboo shoots, baby corn, basil leaves and coconut milk (Take Away/Lunch/Dinner) | $18.50/$13.50/$22.50 |
Combination Omelette | $17.50 |
Chicken or Beef with Oyster Sauce | $15.90 |
Szechuan Chicken or Beef | $15.90 |
Sizzling Fillet Lamb | $19.50 |
Chilli Seafood | $19.50 |
Chicken or Pork Fried Rice | $10.00 |
Beef with Black Bean Sauce | $9.00 |
Pork with Cashew Nuts | $15.80 |
Sweet & Sour Pork | $14.80 |
Karee Puff - Seasoned chicken and potato in a crisp pastry shell (3 per serve) | $8.99 |
Yum Yang - A warm salad made from tender grilled chicken, beef or lamb with a hot and sour dressing | $11.99 |
Gai Hor Bai Toey - Marinated boneless chicken parcels wrapped in fragrant pandanus leaves (4 per serve) | $8.99 |
Panaeng - A red based curry made from chilli, ground peanuts, sweet basil, kaffir lime leaves and rich coconut milk with a choice of beef, chicken, pork, lamb or prawns | $18.50 / $21.50 |
Mieng Gai - Minced chicken sauteed with garlic, lemon and ginger served on bite sized lettuce beds topped with cashew nuts (5 per serve) | $9.99 |
Garlic squid | $ 17.50 |
Lemon chicken | $ 15.50 |
Pepper & salt prawns | $ 21.50 |
Sate lamb | $ 17.00 |
Dishes serve with fried or plain rice- sweet & sour pork, pork chop suey, chicken & black bean | $ 10.50 |
Spaghetti Bolognaise Traditional and tasty homemade sauce | $11.00 |
Vegetarian Penne or spaghetti pasta served with eggplant, mushroom, onion, capsicum, spinach and sundried tomato cooked in tomato & basil sauce | $11.00 |
- (Chicken add) | $2.00 extra |
Continental Tomato base, cheese, salami, pepperoni, onion, capsicum and olives. | $11.50 / $16.50 |
EXTRA TOPPINGS | $1.00 / $2.00 |
-Small | $17.00 |
Honey chicken | $18.00 |
-Chicken | $8.50 |
Young ginger chicken | $17.50 |
Fried ho fun | $16.50 |
Small vegetarian fried rice | $8.00 |
Sweet & sour pork with fried rice or steamed rice | $11.00 |
Curry fish with / without rice | $16.00 |
Braised chicken with almonds or cashews | $17.5 |
Combination chow mein | $16.5 |
Pork Hot & Spicy | $16.00 |
Beef Chow Mein | $15.00 |
Honey King Prawns | $19.00 |
Chicken & Cashew or Almond | $17.00 |
Thai Chilli Chicken | $16.00 |
Satay Stick Beef or Chicken (4) | $7.00 |
Beef Oyster Sauce | $10.00 |
King Prawn Vegetable | $9.00 |
Curry Vegetable | $7.50 |
Pork Rib Peking Style | $11.50 |
Gourmet extras (S/ L ) | $2 |
X- large meal deal - 2 large pizzas, garlic bread, 2l drink | $35 |
The vege patch - tomato sauce, cheese, onion, pineapple, olives, corn, mushroom, tomato, capsicum, oregano | S $10/ L $16/ F $20 |
1/2 and 1/2 (any size) | $1 |
Hellfore and brimstun - hot chilli sauce, cheese, pepperoni, beef, olives, tomato, jalapenos, cracked pepper | S $10/ L $16/ F $20 |
Gravy - cup | $1.40 |
Beef, Cheese & Bacon | $4.20 |
Powerade 600ml | $4.70 |
Milk 1 litre Bottle | $3.00 |
Nestle Family blocks | $5.00 |
BBQ CHICKEN Roast Chicken, Olives, Capsicum and Bocconcini Cheese with Fresh Herbs and BBQ Sauce | $17.50 |
Special 6 Pac (mix and match) | $17.95 |
3 CHEESE Fontina, Bocconcini and Blue Cheese with Sweet Balsamic Glaze | $16.00 |
Cheesy Beef Premium ground Black Angus beef combined with tasty cheese | $5.40 |
NUTIRTION WORKS RECOMMENDED FOR ATHLETES BY SPORTS DIETICIAN SIMONE ALLEN Roast Chicken, Pumpkin and Mushroom finished with Feta and Spinach | $18.50 |
Combination | $18.00 |
Fillet Steak N Cracked Pepper Sauce | $ 18.50 |
Honey Chilli King Prawns | $ 18.00 |
Satay Mixed Vegetables | |
Sweet & Sour Chicken (With/Without Batter) | $ 13.50 |
Nuggets and chips | $8.90 |
Oysters Klipatrick - Western Australian Oysters, crisp bacon shallots, Worcrestershire with Lemon wedges | 6 for $19.90 |
Wedges - Served with sweet chilli sauce and sour cream | $9.90 |
Creamy Gralic prawns | $15.90 / $22.90 |
Minin pizza and chips | $8.90 |
Plain croissant
With shaved leg ham, swiss cheese and tomato |
$6/$8.5 |
-With chicken | $16.90 |
Vegetarian
Baby spinach, grilled asparagus, blue cheese, almonds and dried apricots with a honey mustard dressing |
$14.90 |
triple club sandwich | |
Chorizo
Rocket, chickpea, tomato, spanish onion and feta in an olive oil and lemon dressing |
$16.90 |
Paneer jalfrezi
Medium, cottage cheese combined with green bell pepper tempered and sauteed in spicy tomato gravy |
$15.50 |
Amritsari fish fry
5 Pcs, a spiced batter fried fish originated from the amritsar served with lemon slices and green chutney |
$11.50 |
-3 Pcs | $9.50 |
Tandoori wholemeal roti
Wholemeal bread |
$3.50 |
Gulab jamun
2 Pcs, sweet milk dumplings finishing in sugar |
$4.50 |