Indian Rice Pudding | $10.00 |
Garlic Naan - garlic naan cooked in the tandoor | $3.50 |
Kuchumber | $4.50 |
Fish Masala - fish pieces cooked with bellpeppers, onions, tomatoes & medium herbs & spices | $22.50 |
Mains - Seafood Platter - crumbed prawns, scallops, fish & crab pieces served with salad & chips or rice | $31.50 |
Adrakhi Lamb Cutlets Sizzler (medium) Entree/Mains -Tandoori smoked lamb chops soaked in speciallly prepared herbs and spices finished with ginger. | $19.50 / $28.50 |
Mixed pickle | $4.00 |
Yogi's Mixed Vegetarian Platter - Samosa, onion bhaji, paneer tikka, vegetable pakoda. | $19.50 |
Keema Naan - Naan bread stuffed with slightly spiced lamb mice | $6.50 |
Fish Tikka Lasuni Sizzler medium (Entree/ Main) - Boneless fish cubes marinated in spices, garlic and lemon juice | $20.00 / $24.50 |
Goats Cheese Soufflé Twice Baked Soufflé, Glazed Beetroot, Smoked Field Mushroom, & Rocket Garlic Croutons | $24.90 |
Wagyu Beef Carpaccio Seared & Thinly Sliced, Seven Spiced Wagyu Fillet; Radish, Soy Gel, Bonito (g) | $26.90 |
Steamed Seasonal Vegetables Tossed in Garlic Butter (g) | $9.50 |
Garlic or Herb Bread | $6.50 |
Seafood 4 Ways Sambuca Prawn, Pork Belly & Scallop, Crab Cake and Oyster w Creme Fraiche & Salmon Caviar | $25.90 |