Duck Breast | |
Vegetarian Linguini | |
Ice cream | $2.50 |
Chips | $5.00 |
BBQ ribs |
BLT | $8 |
Gravy / Mushroom Gravy / Diane sauce | $2 |
Veal Schnitzel | $15 |
Chicken Schnitzel | $15 |
T bone / 350 gm | $27.00 |
Grilled Barramundi Fillet Grilled barramundi fillet, served with chips and salad | $19.90 |
Soup of the Day Made fresh daily | $7.50 |
Grilled Octopus Salad Iceberg lettuce, coloured peppers and grilled octopus | $17.50 |
Prawn Thai Red Curry with Lychee Served with steamed jasmine rice | $26.00 |