Fish & chips | $0.00 |
Vegetarian Linguini | |
Seasoned potato wedges
With sour cream & sweet chill |
$8.00 |
Southern fried chicken sub
With crispy fried chicken tenderloins, slaw, sweet corn salsa, smoky aioli served with a side of chips |
$17.00 |
Greek Salad
With mesclun, tomato, cucumber, capsicum, olives, feta, lemon & thyme vinaigrette |
$13.00 |
BLT | $8 |
Beef Nachos | $10 |
B&E roll | $6 |
Rump Steak 350g | $17 |
T Bone Steak 400g | $18 |
Macchiato | $3.50 |
Garden Salad | $6.00 |
Steamed Seasonal Vegetables | $6.00 |
Rump / 200 gm | $17.00 |