Walnut tart - With blood peach foam and vanilla bean ice-cream | $14.00 |
Classic fish and chips - Battered white fish of the day with thick cut potato chips and homemade tartare sauce | $28.00 |
Seasonal Fruit plate | $18.00 |
Calypso coffee with Baileys | $11.50 |
Potato mash | $8.00 |