BBQ Bacon Onion | $3.95 |
Lemon meringue tart | N/A |
Italiano - Tomato sugo topped, pepperoni, red onion, olives, mozzarella, capsicum, mushrooms artichokes | $15.95 |
Rump - 400Gm 120 Days‘1824’ Premium | $23.95 |
Add grilled chicken | $3.00 |
2010 Chambers Rose Wood Muscat, Rutherglen, Vic | $8/ $45 |
Seasonal Fruit Salad, Honey Yoghurt & Chia Seeds | $13 |
Paris Mash W/ Smoked Sea Salt | $8.50 |
Buttermilk Pancakes, Caramelised Banana, Toasted Hazelnuts & Vanilla Bean Ice Cream | $16 |
Slow Roast Milly Hill Lamb, Crushed Olives, Eggplant Puree, Persian Feta & Mint Tabouleh | $36 |
Dijonnaise Sauce | $1.95 |
Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. | $13.95 |
Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. | $9.95 |
Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. | $9.95 |