Calamari and Chips | $9 |
Brandy and Orange Cured Salmon with beetroot Carpaccio, orange emulsion, Persian goats’ feta, green beans and kale on quinoa toast with poached eggs | $19.5 |
Add prosciutto | $19.5 |
Tasmanian smoked salmon | $5 |
With bacon | $19.5 |
- Baby snapper fillet | MP |
Buttered Lobster Tail | $21.00 |
Step 3 - Pick a Drink - Soft Drink or Mt Franklin Disney Water or Goulburn Valley Fruit Drink orange or apple and blackcurrant | - |
Classic Surf and Turf - scotch fillet topped with tiger prawns in a garlic cream sauce | $32.00 |
Chips with gravy | $7.00 |
Seasoned potato wedges | $9.00 |
Garlic tiger prawns - with steamed basmati rice | $14.00 |
Smoked salmon, red onion & capers | $9.00 |
Chicken schnitzel burger with lettuce tomato & mayonnaise | $15.00 |