Spanish restaurant and takeaway menus in Southern Tablelands
La Casa Italiana Restaurant
Italian, Spanish, Pizza & Pasta, European
120 Auburn St, Goulburn, NSW, 2580, Australia
Grazing
Italian, Spanish, French, Asian, International
Corner Cork & Harp Sts, Gundaroo, ACT, 2620, Australia
Grazing Sample Menu
| Venison - Abalone and venison ravioli with roast Yass field mushroom and jus latte | $17.00 |
| Pork Belly - 18 hour slow cooked pork belly with braised carrot, soubise and prune relish | $17.00 |
| Strawberries and Cream - White-chocolate and strawberry ice cream with Goat’s cheese and mascarpone panna cotta, rhubarb and white balsamic jellies | $16.00 |
| Macc & Cheese - Macaroni pasta with creamy cheese sauce and salad. | $15.00 |
| Bread - Fresh baked seeded rye bread with ‘La Barre’ blood plum finishing vinegar and Yass olive oil. | $2.50 each |
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