Vegetable Samosa A triangular savory pastry with a filling of spiced potatoes and vegetables served with tamarind chutney. | $4.00 |
Mixed vegetable Pakora Chopped mixed vegetables coated in spiced chickpea flour batter and deep-fried, served with tamarind chutney. | $6.00 |
Paneer Pakora Paneer cubes (Indian cheese) coated in spiced chickpea flour batter and deep-fried, served with tamarind or mint chutney. | $6.50 |
Vada Sambar Donut shaped lentil dumplings deep-fried and served with sambar and coconut chutney | $6.50 |
Idli Sambar Steamed rice and lentil savory cake served with sambar, coconut and chilly tomato chutney | $7.00 |
Madras Tiffin (Weekends only) Mini Dosa, Idli, Puri, Ven-pongal, Vada served with sambar and chutney. | $12.00 |
Mix- Vegetable Manchurian | $9.50 |
Gobi- Manchurian | $8.00 |
Mushroom Manchurian Mixed-vegetables/ Cauliflower/ mushroom coated in spiced chickpea flour batter and Deep-fried, served with a coating of tangy Chinese and Indian inspired sauce. | $9.00 |
- | - |
Plain Dosa | $8.00 |
Butter Dosa | $8.60 |
Onion Dosa | $9.00 |
Paper Ghee Dosa | $10.00 |
Masala Dosa | $11.50 |
Cheese Dosa | $11.00 |
Cheese Masala Dosa | $13.00 |
Mix- Vegetable Cheese Dosa | $13.50 |
Paneer Dosa | $12.50 |
Mysore Dosa | $10.00 |
Mysore Onion Dosa | $12.00 |
Mysore Masala Dosa | $13.00 |
Mysore cheese Dosa | $13.50 |
Mysore Mix- Vegetable Cheese Dosa | $14.00 |
Rava Dosa | $9.00 |
Onion Rava Dosa | $11.00 |
Rava Masala Dosa | $12.50 |
Onion Rava Masala Dosa | $13.00 |
Onion Uthapam | $8.50 |
Tomato Onion Uthapam | $10.00 |
Mix- Vegetable Uthapam | $11.50 |
Paneer Butter Masala Indian homemade cheese cooked in creamy onion cashew gravy. | $12.50 |
Mixed- Vegetable Curry Assorted vegetables cooked in mildly spiced creamy gravy. | $12.00 |
Paalak Paneer Indian homemade cheese cubes cooked in fresh spinach puree gravy and spices. | $13.00 |
Aloo Paalak Diced fried potatoes cooked in fresh spinach puree gravy and spices | $11.00 |
Dhal Makhani Lentils slow cooked in mild onion tomato gravy. | $11.50 |
Malai Kofta Homemade cheese and potato dumplings cooked in creamy cashew nut gravy. | $13.00 |
Sambar Vegetable and lentil stew with tamarind and spices. | $7.00 |
Basam Tangy and sour lentil soup cooked with tamarind, tomato, and black pepper topped with curry leaves | $6.00 |
Daily Veg Special Please ask your waiter for curries of the day. | Min $9.00 |
Plain Naan | $2.50 |
Butter Naan | $3.00 |
Garlic Naan | $3.50 |
Cheese Naan | $4.00 |
Roti | $2.00 |
Aloo Paratha Spiced potato stuffed bread. | $4.00 |
Puri with Korma Served with mix-vegetable korma, side salad and pickle. | $8.00 |
Parata With Korma | $10.50 |
Steamed Aromatic Basmati Rice | $3.00 |
Mix- Vegetable Biryani Served with Mix- vegetable korma and Raita. | $10.50 |
Bisibelabath Topped with sev and served with Raita. | $8.00 |
South Indian Thali Served with Sambar, Rasam and 2 curries, Rice, Puri, Dessert, Raita, Pickle and Salad. | $12.00 |
North Indian Thali Served with Dhal, Paneer and 2 curries, Rice, Naan, Dessert, Raita, Pickle and Salad. | $13.50 |
Papadams 5 pcs | $2.50 |
Pickle | $0.50 |
Coconut & Chilly Tomato Chutney | $1.00 each |
Tamarind Chutney | $1.50 |
Tomato Sauce | $1.00 |
Raita | $2.50 |
Plain Yogurt | $2.00 |
Cucumber, Onion & Carrot Salad | $2.00 |
Samosa Chaat | $8.50 |
Papadi Chaat | $7.00 |
Pani Puri | $6.00 |
Pistachio Almond Kulfi (ice-cream) | $4.00 |
Rasmalai | $2.50 |
Rasgula | $2.00 |
Gulab Jamun | $2.00 |
Burfi | $1.50 |
ALOO TIKKI CHAAT | $8.50 |
ALOO BONDA | $6.00 |
SAMOSA CHAAT | $9.00 |
MIRCHI PAKORA (CHILLY BAJJE) | $6.00 |
MIX VEG MANCHUREAN | $9.50 |
MIX VEG UPMA | $8.50 |
PURAN POLI | $2.50 |
GULAAB JAMUN | $3.00 |
RASMALAI | $2.50 |
Menu Disclaimer
Below you'll find samples from menus of places nearby.
CUCUMBER & YOGURT SALAD | $5.00 / $10.00 |
TAWOUK WRAP chicken breast, garlic sauce, lettuce, tomato, red pickles | $11.00 |
- * shredded lamb, tahini, parsley, onion, tomato, red pickles | $9.00 |
VEGETARIAN PLATTER eggplant, cauliflower, potato coriander, vine leaves, falafel & cabbage roll | $19.00 |
D'ROOST QUARTER APPETIZER quarter chicken, small chips, small garlic sauce & a 300ml Coca Cola variety | $11.00 |
VEGETARIAN WRAP falafel, tahini, lettuce, parsley, red pickles & tomato | $7.00 |
- | Small / Large |
CHICKEN SALAD | $13.00 / $13.00 |
Clean Here for the full menu for D'roost |
Tortino al cioccolato dal cuore tenero - dark chocolate fondant served with hazelnut ice cream | $11.9 |
Gnocchi con asparagi e granchio - gnocchi with blue swimmer crab meat, asparagus cooked in napoletana sauce & a touch of cream. | e: $21.9, m: $24.9 |
Hawaiian - tomato, fior di latte mozzarella, ham & pineapple. | $18.9 |
Gamberi - tomato fior di latte mozzarella, spinach, prawns and cherry tomato | $22.9 |
Pollo alla puttanesca - chicken breast with capers, onion, olives in napoletana sauce | $25.9 |
Napoletana - tomato, anchovies, capers, olives & fior di latte mozzarella | $16.9 |
Filetto di manzo al vino rosso e gamberi - 240g eye fillet with prawns in red wine jus | $28.9 |
Penne alla genovese pesto - penne tossed & blended basil & pine nuts and touch of cream | e: $17.9, m: $20.9 |
Clean Here for the full menu for Cucina 105 |
Garlic seafood with rice | $9.50 |
Fresh spring rolls (3 rolls) | $7.00 |
- Ginger and shallot | $12.00 |
Dice rump steak beef with rice | $10.00 |
Stir fried chilli beef in lemon grass | $9.50 |
Fried spring rolls (9 mini rolls) | $7.00 |
Chicken, seafood or beef laksa soup | $10.00 |
- Satay sauce | $12.00 |
Clean Here for the full menu for V N Noodle House |
Surfx Turf 300g - New york sirloin topped with grilled grilled garlic prawns | $24 |
All served with Chips & salad or mash & veg | N/A |
Mexican Nachos Vegetarian | $12 |
Spaghetti Napolitano or Bolognaise | $7 |
Greek - Tomato, Fetta, Cucumber Spanish Onion & Olives | $7 |
Big Beef 120g - Prime beef with Bacon, egg, lettuce, Tomato, Onion, Beetroot, BBQ Sauce & Chips. | $12.00 |
Garlic Bread with Cheese | $6 |
Yearling 400g - Rump | $23 |
Clean Here for the full menu for Collingwood Hotel |
Hawaiian - Tomato base, ham and pineapple | $18.5 |
Fettuccine Boscaiola - Fettuccine with mushrooms and bacon in a cream sauce | $13.5 |
Garlic bread (2pc) | $3.9 |
Filleto di Salmone - Salmon fillet grilled served on a bed of grilled fennel and topped with a lemon cream butter sauce | $33.9 |
Olivi Fritti - Black Olives pan-fried with garlic, chili and sambucca. Served with Italian bread | $10.9 |
Meatlovers - Barbeque sauce or tomato base, mozzarella, salami, ham and prosciutto | $22.9 |
Caesar - with grilled chicken | $18.9 |
Clean Here for the full menu for Rocco's Ristorante |
Name | Cuisines |
---|---|
D'roost | Charcoal Chicken, Middle Eastern |
Mr Ko Chinese Restaurant | Asian, Chinese |
Cucina 105 | Italian, Pizza & Pasta |
Kool Kitchens | |
Bariloche Cakes | Bakery, Desert |
La Selecta Bakery | Bakery, European |
El Mineh Bakery | Bakery, Pizza & Pasta |
Copernicus Cafe Restaurant | Cafes |
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