Indian restaurant and takeaway menus in St Marys
Delicious Butter Chicken
Indian, Charcoal Chicken
Shp2a/ 40 Phillip St, St Marys, NSW, 2760, Australia
Prince Nisha's Kitchen
Indian, Dessert
Anand Indian Restaurant Sample Menu
| Kadhai Chicken Boneless fillets Thighs sauteed in the Kadhai with medium curry sauce. | $14.90 |
| Chicken Jalfrezi Thigh fillets Sauteed with tomatoes, capsicum, onion and ginger in a spicy way. | $14.90 |
| Garlic Naan Home made baked bread with garlic in a tandoori oven. | $2.90 |
| Butter Chicken (Chicken Mumtaz) Succulent chicken thick fillets marinated in yoghurt and a blend of spices cooked in a tandoor and pan cooked with ice tomato gravy. | $14.90 |
| STARTERS | - |
Tandoori Corner Authentic Indian Restaurant
Indian, Asian
5 Crana St, St Marys, NSW, 2760, Australia
Tandoori Corner Authentic Indian Restaurant Sample Menu
| POTATOES DELIGHT (each) MALAI KOFTA Golden fried balls of potatoes, cottage cheese & nuts, cooked in rich Kashmiri sauce. | $15.50 |
| MADRAS: (Seafood) Choice of Lamb, Beef, King Prawns or Fish Cooked in coconut milk & cream with medium or hot spices. | $17.90 |
| NAVRATAN: A bountiful assortment of mixed vegetables with fruits & nuts prepared in herbs, butter, tomatoes & cream | $15.50 |
| VINDALOO: (Meat) Choice of Chicken, Lamb, Beef, or King Prawns Cooked in Chef’s special dynamite sauce - hot, sharp & tangy. | $16.50 |
| POTATOES DELIGHT (each) SPICY ALOO-SAAG Potatoes & spinach cooked with fresh ground spices in a creamy medium or hot sauce. | $15.50 |
