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Meat Platter for 4 - souvlakia, quails, pork chops, cutlets, loukaniko, sweetbreads and kondosouvli meat, served on a bed of chips
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$149.00
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Kondosouvli for 4 (spit roast) - Choice of lamb, pork or chicken served with salad, 3 dips, pita bread and chips
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$109.90
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Loukoumades - Greek honey balls of dough deep fried until golden, then drizzled with honey and sprinkled with cinnamon and ground walnuts (no ice-cream)
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$12.00
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Dips - Tarama, skordalia, tzatziki, eggplant
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each $8.00
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Baklava - Layers of filo pastry with diced almonds scattered through every layer and honey sauce
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$8.00
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