Currently there is no menu available for Stagger Lee's in Fitzroy. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Fitzroy below.
| Name | Cuisines |
|---|---|
| Babka Bakery Cafe | Bakery, European |
| Spanish Club | Spanish, European |
| Pho 54 Mandalay Bay | Italian, Asian, Vietnamese, European |
| Jabili's Kitchen | Italian, European |
| Stagger Lee's | European |
Below you'll find samples from menus of places nearby.
| Take away sandwiches | $10.00 |
| Babka's Breads - 2 slices toasted or fresh with babka jams | $3.30 |
| Lamb and dried apricot - served with kasoundi, rocket leaves and bread | $13.40 |
| Pumpkin, basil and tomato - served with kasoundi, rocket leaves and bread | $13.40 |
| Salmon | $13.50 |
| Nicoise - tuna, olive paste, egg, tomato, white sourdough bread | $13.40 |
| Iced coffee, iced chocolate | $4.90 |
| Freshly Squeezed OJ/AJ | $4.90/$3.30 |
| Clean Here for the full menu for Babka Bakery Cafe |
| Baked Camembert With Apple, Celery & Ciabatta | $9 |
| Port Arlington Mussels, Garlic & Cream | $9 |
| Globe Artichokes, Garlic Emulsion, Manchego | $9 |
| Crema Catalana | $9 |
| Charcuterie Board -Jamon Iberico De Bellota, Free Range Acorn Fed Ham 20G $9 | $9 |
| Roasted Portabello Mushrooms With Parsley & Garlic | $9 |
| Confit Duck Sliders, Relish & Pinenuts | $9 |
| Fried Cheese & Walnut Croquettes With Quince Aioli | $9 |
| Clean Here for the full menu for Naked For Satan |
| Ms Florentine - Wilted baby spinach, poached eggs with yuzu-hollandaise sauce on sourdough toast | $16.5 |
| Phoenix Organic Cola | $4.5 |
| Phoenix Lemon Lime Bitters | $4.5 |
| Method: V60 Pour Over - Ethiopia Guji Shakiso by Rumber Coffee Roasters - Profile: Cherry + orange acidity | $6.0 |
| Black - Single Origin of the Day - Guatemala Santa Isabel - Profile: A toffee sweet coffee with ripe plum acidity and a lingering maple syrup finish | $4.0 |
| Rosemary potato hash / Sautéed mushrooms / Lemon avocado mash | $4.5 |
| Leprechaun - Crisp fried sweet corn & basil fritters on creamed mushroom, breakfast radish, avocado-yuzu mousse, parmesan & spiced lemon thyme crumbs with poached eggs | $19.0 |
| Coconut Water (Bottled) | $4.5 |
| Clean Here for the full menu for Breakfast Thieves |
| MINIMUM CHIPS - Handcut Chips, Rosemary & Fennel Salt, Roast Garlic | $8.00 |
| BBQ BEEF SHORT RIBS - Cooked in Thai Stock, Tamarind, Palmsugar glaze, Asian Herb Salad | $16.00 |
| HANOI PRAWN CAKES - Vietnam Seasoned Tiger Prawn Oak lettuce, Asian Herbs Chilli Lime Nam Pla | $9.00 |
| ASIAN SALAD - Julienne Veg, Green Papaya Asian Herbs, Cashews, Crisp Shallots | $6.00 |
| TWICE COOKED PORK BELLY - XO Chinese Broccoli, Masterstock Glaze, Rice Cake | $16.00 |
| MOROCCAN CIGARS - Spiced Lamb, Handmade Filo Tahini& Yoghurt | $9.00 |
| CRISPY FISH SALAD - Rice Noodle, Thai Herbs, Chilli Jam, Lime and Fish Sauce, Peanut Crisp Shallot | $16.00 |
| MINIMUM CHIPS - Fennel Salt & Roast Garlic Aioli | $8.00 |
| Clean Here for the full menu for Palookaville |
| Pad Thai noodles, vegan or vegetarian, with egg, peanuts, bean shoots and spring onion | $18 |
| Roast duck leg with sweet and sour Malay red curry of pineapple, beetroot and pickled onion | $22 |
| Kiri Hodi - add chicken | $4 |
| Twice cooked Szechuan Lamb Shoulder with miso eggplant puree and kim chi | $23 |
| Indonesian Gado Gado with tofu, steamed vegetables, bean shoots, fried shallots, egg and satay sauce | $11 |
| Thai Basil Chicken - wok fried chicken with basil infused spicy Thai chilli paste, capsicum, onion and snake beans, served with steamed rice | $19 |
| Soft shell crab | $10 |
| Caramelized pork bites - twice cooked pork belly served with green nam jim, crispy shallots and garlic chips | $13.5 |
| Clean Here for the full menu for Rice Queen |
| Name | Cuisines |
|---|---|
| Babka Bakery Cafe | Bakery, European |
| Old Kingdom Chinese Restaurant | Asian, Chinese |
| Slowpoke | |
| Evelyn Hotel | Pub Food |
| Spanish Club | Spanish, European |
| Pho 54 Mandalay Bay | Italian, Asian, Vietnamese, European |
| The Vegie Bar | International, Vegetarian |
| Birmingham Hotel | Pub Food |
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