Pasta of the Day - chef's choice | $17.50 |
Steak Sandwich - rib fillet, caramelized onion, tomato chutney on sourdough, served with chips | $15.00 |
Persian Lamb - sweet potato, chickpea and beetroot salad | $18.00 |
Fish of the Day - herb crusted served with garlic mash, vegetables and lemon butter | $22.50 |
Bread and Trio of Dips | $9.50 |
Family Pack 44442 - 4 Pieces of Cod, 4 Calamari, 4 Seafood Sticks, 4 Prawn Cutlets, Chips and 2L Coca-Cola | $57.50 |
Cheese & Bacon Sausage | $3.40 |
Hot Chips (One Scoop) + 375ml Coca-Cola | $5.70 |
Salt & Pepper Squid | $0.70 |
Barramundi | N/A |
Bacon & Egg Burger/Sandwich | $6.20 |
Pineapple Fritter | $1.50 |
Cod | $5.50 |
Fish Burger | $6.00 |
Sweet Lip | $15.00 |
Fish cake (homemade) | $2.90 |
Chicken garlic balls (for 3/each) | $4.00/$1.50 |
Large spring roll | $3.00 |
Cod | $7.50/$16.40 |
Salad | $4.50 |
1/2 Chicken and chips | $8.00 |
Cod - all fish crumbed, batterd or grilled (gluten free) | $6.00 |
1/2 seafood basket - 1 cod and chips, 1 prawn cutlets, 1 sea scallop, 1 seafood bite, 2 calamri | $11.50 |
2 person Salad -2 cod and chips, 2 prawn cutlets, large salad | $22.00 |
Potato Scallop | $1.20 |
Oyster | $2.00 / 6 for $10.00 |
Hamburger Meal - 3 Hamburgers / Chips / 6 Calamari Rings / 1.25L of Soft Drink | $22.50 |
Garden Salad | $4.00 |
Flake (Shark) | $6.00 |
Sea Scallop (6 Pieces) | $16.00 |
Seafood Platter $30 - Australian Trawler-Caught PRAWNS & Australian Pacific OYSTERS. | $30 |
6 Course Lunch Banquet - Steamed Rice / Grilled Veg / Salad / Teriyaki Chicken / Prawns / Spring Rolls | $20.30 |
2 Course Lunch - Bread Roll / Crumbed Fish of the Day / Crispy Chips, Sauce and Salad | $10.50 |
Seafood Platter $50 - Australian Trawler-Caught PRAWNS, Australian Pacific OYSTERS, Australian Blue Swimmer CRAB (Sandcrab), and delicious Moreton Bay BUGS. | $50 |
Little Nipper Pack - Crumbed Fish of the Day / 1/2 serve crispy chips | $4.90 |
Cav's Caesar Salad -Cos lettuce, crispy bacon, egg and parmesan | $19.50 |
Cav's Own Tomato & Onion Sauce | $4.95 |
Steak Dianne - Medallion of eye fillet on a bed of creamy mash potato with onion rings, mixed vegetables and Dianne sauce | $34.50 |
BBQ Rib Platter | $17.90 |
All served with coleslaw, tomato & Idaho potato topped with bacon sauce | N/A |