Pan fried fish of the day - local when available, served with salad and chips or vegetables | $29 |
Tasmanian 350gm scotch fillet | $32 |
House made garlic bread | $6.5 |
Creamy garlic prawn - with jasmine rice | $18 |
Beef Slider - beef patty with lettuce, tomato and cheese served on a toasted bun with a side of fries | $10 |