Mee Goreng Egg noodles fried with minced lamb, potatoes, tofu, & chilli | $9.50 |
Sing Chow Mai Rice stick noodles fried with chicken, prawns & chilli | $9.50 |
Sweet ‘n’ Sour pork & rice Battered pork pieces cooked in a sweet & sour sauce with rice | $9.50 |
Curry prawns & Rice Mild curry king prawns, tomatoes, onion & capsicum with rice | $12.00 |
Beef & Black Bean & rice Sliced beef cooked in a black bean sauce with boiled rice | $9.50 |
Prawns in Turmeric Prawns in Spicy Coconut and Turmeric Sauce | $32.80 |
Chicken Sweet Corn Soup | $10.80 |
Prawns in Satay Hot Pot | $32.80 |
Stir Fried with Preserved Olive leaves | $73.00 |
KING CRAB | Market Price |
Harry's Singapore chilli Barramundi fillet | $26.90 |
Boneless lemon or honey chicken | $22.50 |
Malay Sambal Scallops & Veg | $30.80 |
King prawns w/ roasted cashew nuts | $28.50 |
Harry's BBQ Sauce Crab | Market Price |
Spicy Chilli Pork | $11.90 |
Prawn | $12.90 |
Combination | $13.90 |
Crispy Chicken Noodle | $12.90 |
Step 3 - Choose Soup for Soup Noodles: Clear Soup or Laksa | N/A |