Currently there is no menu available for Taminga Hotel in Clare. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Clare below.
Name | Cuisines |
---|---|
Taminga Hotel | Pub Food |
Clare Hotel | Pub Food |
Below you'll find samples from menus of places nearby.
King George Whiting & Chips | $9.00 |
Silver Whiting & Chips | $8.00 |
Alla Pana (Small / Large) - Garlic, parsley, white wine, cream sauce | $10.00 / $14.00 |
Quarter Chicken & Chips | $7.50 |
Chicken Schnitzel Pack - Chicken schnitzel, pease, carrots, chips & gravy | $10.00 |
Schnitzel, Chips & Gravy | $10.00 |
Silver Whiting (1 piece) | $3.00 |
Quarter Chicken | $4.50 |
Clean Here for the full menu for Panchos Pizza Pasta |
Prawn tails - With cherry tomato, baby spinach, roasted capsicum, green beans and a mustard-basil dressing. | $16 |
Australian cheese & fruit platter | $20 |
Bowl of vegetables | $5 |
Vegetarian arancini - Moroccan spiced risotto with sesame & cornmeal. | $8 |
Caramelised pear & blue cheese salad - With papadums, rocket, walnuts & a walnut vinaigrette. | $14 |
Duck confit - In a salad of baby potato, pine nut, cos lettuce, avocado and orange-thyme dressing. | $14 |
Turkey tenderloin - Wrapped in speck, served with pea purée, pumpkin & pea frittata and a cranberry glaze. | $31 |
Artisans chicken liver pâté - Hand crafted on the premise using Greenslades chicken, served with seasoned pita crisps. | $10 |
Clean Here for the full menu for Artisans Table Wine Bar & Bistro |
Image | Name | Description | Cuisines |
---|---|---|---|
Steak and Ale Pie | Eaten everywhere, in homes, pubs and even higher level restaurants, there is nothing like a steak and ale pie to warm you up on a cold winters day. The steak is casseroled or slow cooked with a pint of ale for several hours until beautifully tender. Can include vegetables, but also popular is Steak and Mushroom, which tends to be casseroled in red wine. Some pubs will serve it with a top and bottom pie crust, but others serve an individual portion with a puff pastry lid. Can be eaten with potatoes and veg, but the male population tend to have it with chips! | Pub Food | |
Steak! | Probably the most popular Pub food downunder is a Steak. Typically severed with a side salad and chips. You choose the way you like it and grab whatever gravy you want. If you're out for lunch look to see what specials they have most Pubs will offer a $10—15 steak lunch special. | Pub Food | |
Sunday Roast | Every pub serves Sunday roasts! A selection of roasts is always available, with some pubs only offering a choice of 2, but others with a whole array of roast beef, lamb, pork and chicken or turkey. Always served with roast potatoes and a selection of fresh vegetables. | Pub Food | |
Wine | Wine. We all know what it is, but not what to expect until we taste it from the bottle. Australia is famous for it's wine. You're going to want to head for the wine regions for the best drops, but throughout the country you will find a great selection | Pub Food | |
Beer | What's a pub without beer? A little smaller than the typical English pint, grab a schooner for the best price. If you're looking for something different have a look at what boutique bottled options they have. | Pub Food |
Name | Cuisines |
---|---|
Panchos Pizza Pasta | Italian, Pizza & Pasta |
JD's Diner & Pizza | Takeaway Food |
Asian Cuisine Thai Restaurant | Thai, Asian |
Indii Of Clare | European |
Clare Valley Cafe | Cafes |
Artisans Table Wine Bar & Bistro | Modern Australian, Mediterranean |
Wild Saffron | Cafes |
Seed Winehouse + Kitchen |
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