Salt & pepper soft shell crab or dried chilli (2pcs) | $28.80 |
Tasty Magic Special Chicken Wings (2) | $8.00 |
Pan Fried Vegetarian Dumplings (3) | $6.80 |
Deep Fried Won Ton (8pcs) | $8.50 |
Mixed Entree (Mini Spring Rolls, Prawn Toast, Curry Puff) | $6.50 |
Mini Vegetarian Spring Rolls (4) | $6.00 |
Mini Spring Rolls (4) | $6.00 |
Dim Sims (4) (Fried or Steamed) | $6.00 |
Curry Puff (3) | $6.00 |
Prawn Toast | $6.00 |
Fish Cake (3) | $6.50 |
Prawn Cutlet (3) | $6.90 |
Satay Stick (3) (Chicken or Beef) | $8.80 |
San Choy Bow (Lettuce Wrap) (2) | $8.50 |
Salt & Pepper Quail (Each) | $8.80 |
Prawn Cocktail | $6.00 |
Prawn Chips | $2.50 |
Deep Fried Crispy Noodle (Long Egg Noodle) | $4.00 |
Jelly Fish & Shredded Duck | $20.00 |
Jelly Fish & Scallop | $20.00 |
Chinese Sausage | $7.00 |
Homemade BBQ Platter: BBQ Pork • Jelly Fish • Crackling Pork • Roast Duck • Steamed Chicken | $10.00/each item |
Chicken & Sweet Corn Soup | $5.00 |
Fish & Tomatoes with Beancurd Soup | $11.50 |
Tom Yam Seafood Soup (Chilli & Sour Taste) | $15.00 |
Tom Yam King Prawn Soup | $15.00 |
Tom Yam Chicken or Beef Soup | $9.80 |
Hot & Sour Soup | $6.50 |
Short Soup | $6.00 |
Long Soup (Noodle Soup) | $5.00 |
Combination Long & Short Soup | $17.00 |
Wonton Noodles Soup | $14.50 |
Seafood & Beancurd Hot Pot | $22.00 |
Seafood XO Sauce with Brocolli | $20.00 |
Sweet Chilli Seafood | $18.80 |
Seafood with Vegetable | $18.80 |
Seafood in Cream Egg Sauce | $18.80 |
Szechuen Seafood | $19.00 |
Clams in XO Sauce | $23.80 |
Clams in Black Bean Sauce | $23.80 |
Clams in Black Bean & Chilli Sauce | $23.80 |
Clams in Ginger & Shallots | $23.80 |
Honey Scallops in Batter | $16.50 |
Salt & Pepper Scallops in Batter | $16.50 |
Scallops with Vegetables | $16.50 |
Scallops in Black Bean Sauce | $16.50 |
Scallops with Ginger & Shallots | $16.50 |
Scallops in Sweet Chilli Sauce | $16.50 |
Scallops in XO Sauce with longbeans | $20.00 |
Scallops in Cashew Nuts | $19.00 |
Scallops with Broccoli or Long Beans | $19.00 |
Scallops in creamy egg sauce | $18.80 |
Scallops Chow Mein | $19.00 |
Honey King Prawns in Batter | $17.00 |
Salt & Pepper King Prawns in Batter | $17.00 |
XO King Prawns with Long Beans | $20.00 |
Garlic King Prawns with Vegetables | $17.00 |
King Prawns in Black Bean Sauce | $17.00 |
King Prawns in broccoli | $18.00 |
King Prawns in Sweet/Chilli Sauce | $18.00 |
Kung Po King Prawns | $18.00 |
King Prawns in XO Sauce with beansprout | $20.00 |
King Prawns with Cashewnuts | $18.00 |
Special King Prawns with Glass Noodle Hot Pot (no shells) | $24.00 |
Sambal King Prawns | $20.00 |
King Prawns in creamy egg sauce | $20.00 |
King Prawns with dried garlic & chilli no batter | $20.00 |
King Prawns with vegetables & mushroom in ginger sauce | $22.80 |
Sczhuen King Prawns | $18.00 |
King Prawns with chinese vegetables | $19.00 |
Salt & Pepper Calamari | $17.00 |
Deep fried calamari with dried garlic & chilli | $18.90 |
Calamari with Ginger & Shallots | $15.00 |
Calamari in XO Sauce with broccoli | $20.00 |
Calamari with Broccoli | $17.00 |
Salt & Pepper Fish Fillets | $17.00 |
Fish Fillets in Black Bean Sauce | $16.00 |
Fish Fillets with Ginger & Shallots | $16.00 |
Fish Fillets in XO Sauce with broccoli | $20.00 |
Fish Fillets with Beancurds Hot Pot | $20.00 |
Salt & Pepper Whole Sole | $26.50 |
Peking Duck (2 course) | $53.00 |
Duck in Plum Sauce | $19.00 |
Duck in Lemon Sauce | $19.00 |
Duck with Mushroom | $20.00 |
Shredded Duck with Beansprout | $19.00 |
Chinese Roast Duck | $19.00 |
Combination Duck | $20.00 |
Shredded Duck with Gai Larn or Bok Choy | $19.00 |
Garlic Chicken | $14.50 |
Szechuen Chicken | $15.00 |
Chicken with Ginger & Shallot | $14.50 |
Chicken in Black Bean Sauce | $14.50 |
Chicken in Sweet Chilli Sauce | $14.50 |
Kung Po Chicken | $15.00 |
Chicken in Cantonese BBQ Sauce | $14.50 |
Lemon Chicken (In Batter) | $14.50 |
Honey Chicken (In Batter) | $14.50 |
Chicken with Cashewnut | $15.00 |
Salt & Pepper Chicken Fillets | $15.00 |
Chicken with Broccoli | $16.00 |
Crispy Skin Chicken (with bones) | $17.00 |
Shantung Crispy Skin Chicken (with Chilli & Vinegar Sauce) | $18.00 |
Chicken (with bones) In Sweet Soya Sauce Hot Pot | $18.00 |
Diced Chicken with Salty Fish & Beancurd Hot Pot | $18.00 |
Tasty Magic Special Fried chicken (with bones) | $18.00 |
Crispy Skin Chicken with dried garlic & chilli | $19.50 |
Crispy Skin Chicken with Ginger & Shallots | $18.50 |
Chicken with Gai Larn & Bok Choy | $17.00 |
Curry Beef Briskets | $18.00 |
Garlic Beef | $13.00 |
Mongolian Beef | $13.00 |
Beef in Sweet Chilli Sauce | $13.00 |
Beef with long beans | $18.00 |
Beef in Black Bean Sauce | $13.00 |
Beef with Ginger & Shallot | $13.00 |
Beef in Oyster Sauce | $13.00 |
Beef in Cantonese BBQ Sauce | $13.00 |
Kung Po Beef | $14.00 |
Beef with Cashewnuts | $14.00 |
Beef in XO Sauce with broccoli | $19.00 |
Beef with Beansprout | $14.00 |
Beef with Broccoli | $16.00 |
Szechuen Beef | $15.00 |
Sambal Beef | $15.00 |
Beef with Gai Larn or Bok Choy | $16.00 |
Beef with Chinese Mushroom | $18.00 |
Garlic Steak | $16.00 |
Mongolian Steak | $16.00 |
Steak in Oyster Sauce | $16.00 |
Steak in Cantonese BBQ Sauce | $16.00 |
Black Pepper Steak | $16.00 |
Honey Pepper Steak | $16.00 |
Szechuen Steak | $18.00 |
Crispy Steak in Red Vinegar Sauce | $18.00 |
Steak with Broccoli | $19.00 |
Steak with Chinese Mushroom | $20.00 |
Steak with Gai Larn or Bok Choy | $19.00 |
Crackling Pork | $16.50 |
Crackling Pork with Vegetables | $16.50 |
Crackling Pork with Beancurd Hot Pot | $20.00 |
Pork Ribs in Sweet Chilli Sauce | $16.00 |
Pork Ribs in Cantonese BBQ Sauce | $16.00 |
Salt & Pepper Pork Ribs | $16.00 |
BBQ Pork with Plum Sauce | $16.00 |
BBQ Pork with Seasonal Vegetables | $16.00 |
BBQ Pork (Plain) | $15.00 |
Shredded Pork with Bean Sprouts | $17.00 |
Pork Ribs with Dried Garlic & Chilli | $18.00 |
Traditional Belly Pork with Chinese Preserved Vegetable | $20.00 |
Shredded Pork & Bok Choy | $18.00 |
Garlic Lamb | $18.00 |
Mongolian Lamb | $18.00 |
Szechuan Lamb | $18.00 |
Kung Po Lamb | $18.00 |
Lamb in Sweet Chilli Sauce | $18.00 |
Special Crispy Lamb Red Vinegar Sauce | $19.00 |
Sweet & Sour Pork | $15.00 |
Sweet & Sour Chicken in Batter | $14.50 |
Sweet & Sour King Prawn in Batter | $17.00 |
Sweet & Sour Pork Ribs | $16.00 |
Sweet & Sour Fish in Batter | $16.00 |
Sweet & Sour Combination (Stir Fried) | $17.50 |
Seafood Omelette | $19.00 |
King Prawn Omelette | $19.00 |
Combination Omelette | $19.00 |
Chicken Omelette | $16.00 |
BBQ Pork Omelette | $16.50 |
Vegetarian Omelette | $13.00 |
Plain Omelette | $10.00 |
Chicken & Prawns Omelette | $19.00 |
Shredded Duck Omelette | $20.00 |
Beef Omelette | $16.00 |
Scallop & BBQ Pork Omelette | $20.00 |
Seasonal Western Vegetable (Garlic or Oyster Sauce) | $13.00 |
Chinese Gai Larn or Bok Choy or Choy Sum | $13.00 |
Stir Fried Beansprouts | $13.00 |
Salt & Pepper Beancurd | $15.00 |
Beancurd with Ginger & Shallots | $15.00 |
Fried Beancurd with Vegetables | $15.00 |
Ma Po Beancurd (with Minced Pork) | $17.00 |
T M Homemade Tofu with golden mushroom & minced pork | $19.90 |
Garlic Broccoli | $13.00 |
Bok Choy with chinese mushroom in oyster sauce | $17.00 |
Eggplant with Minced Pork in Fish Sauce | $18.00 |
Special (Dry) Fried Seasonal Beans with Minced Pork | $17.00 |
Combination Beancurd Hot Pot | $20.00 |
Salt & Pepper Eggplant | $17.00 |
Vegetarian eggplants Hot Pot | $18.00 |
Combination Curry | $18.00 |
King Prawn Curry | $18.00 |
Seafood Curry | $19.00 |
Lamb Curry | $18.00 |
Chicken Curry | $15.00 |
Beef Curry | $13.00 |
Vegetables Curry | $13.00 |
Duck Curry | $19.50 |
Combination Satay | $19.00 |
Satay King Prawns | $18.00 |
Satay Seafood | $19.00 |
Satay Lamb | $18.00 |
Satay Chicken | $15.00 |
Satay Beef | $14.00 |
Satay Vegetables | $13.50 |
Satay Calamari | $16.00 |
Shredded Pork Chow Mein | $15.90 |
Seafood Ho Fun with Egg Sauce | $18.90 |
King Prawn Ho Fun with Egg Sauce | $18.90 |
Seafood Chow Mein or Ho Fun | $18.90 |
King Prawn Chow Mein or Ho Fun | $18.90 |
Combination Chow Mein or Ho Fun | $18.90 |
Chicken Chow Mein | $15.90 |
(Wet) Beef Chow Mein or Ho Fun | $15.90 |
(Dry) Fried Beef Ho Fun (with Dark Soya Sauce) | $15.90 |
Singapore Noodle (thin rice noodle) | $15.90 |
Char Kway Teow (Flat Rice Noodle Hong Kong Style) | $15.90 |
Soft Noodle in Oyster Sauce | $9.80 |
Chicken Fried Rice | $14.00 |
Hong Kong Fried Rice | $14.00 |
Diced Chicken with Salty Fish Fried Rice | $17.00 |
Sliced Beef Fried Rice | $15.00 |
Pineapple & Chicken Fried Rice | $14.00 |
Nasi Goreng | $16.00 |
Vegetarian Chow Mein or Ho Fun | $15.90 |
Chicken wonton noodles soup | $17.00 |
Vegetarian Fried Rice (S/L) | $7.00/$8.00 |
Normal Fried Rice (S/L) | $7.50/$8.50 |
Steamed Rice (S/L) | $3.50/$4.90 |
Egg Fried Rice (S/L) | $5.50/$6.50 |
Seafood Fried Rice | $18.00 |
Seafood Laksa | $18.50 |
Chicken or Beef Laksa | $18.50 |
Beef Brisket Noodle Soup | $16.00 |
XO Seafood Chow Mein | $20.00 |
BBQ Pork + Won Ton Soft Noodle | $17.00 |
Special (Combination Fried Rice) Seafood & Meat | $17.00 |
Shredded Duck Fried Rice | $19.00 |
King Prawns Fried Rice | $18.00 |
PACK (A) - mini spring rolls (4), chicken with cashew nuts, fried rice | $24.00 |
PACK (C) - mini spring rolls (4), lemon chicken, beef in black bean sauce, seafood garlic sauce, fried rice | $50.00 |
PACK (B) - mini spring rolls (4), chicken in black bean sauce, sweet & sour pork, fried rice | $35.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Tasty Magic Chinese Restaurant | Chinese |
China Star Chinese Restaurant | Asian, Chinese |
Dragon Cove Chinese Cuisine | Chinese, Gluten Free, Asian, Vegetarian |
Below you'll find samples from menus of places nearby.
Chicken florentine
Marinated chicken breast filled with wilted baby spinach, onions, garlic and gruyere cheese topped with bechamel sauce |
$26.90 |
DESSERT MENU one bill per table please / one bill per table please | |
Veal saltimbocca
Veal pan dried with parma ham, cooked with sage, garlic onions and marsala |
$29.00 |
Tasmanian atlantic salmon
200gm tasmanian atlantic salmon crispy skin with a lemon buerre blanc sauce |
$28.90 |
Seafood chowder
White fish, salmon, mussels and squid with carrots, potato and a creamy white wine soup |
$13.90 |
OPENING HOURS FOR DINNER friday and saturday nights from 5:30pm BYO | |
Eye fillet steak
200gm premiun ete fillet served with steamed green beans and hazzelback potatoes with choice of diannne, mushroom or bearnaise sauce |
$32.90 |
Pain a láil
Sliced baguette with a herb garlic butter and melted cheese |
$8.90 |
Clean Here for the full menu for French Lantern Cafe |
H.I.D Vegetarian Big Breaky - 2 x eggs as you like them served with tomatoes, mushrooms, spinach & hash brown on your choice of toast | $16.50 |
Eggs Benedict (with Ham) - 2 x poached eggs, hollandaise sauce served on ciabatta | $15.50 |
Specialty Fruit Toast | $5.90 |
Mushrooms | $3.00 |
Freshly Baked French Croissants - ham & cheese | $6.95 |
B.E.T - bacon & eggs cooked the way you like them with tomato on toast | $13.50 |
Baked Beans | $3.00 |
Eggs Benedict (with Smoked Salmon or Bacon) - 2 x poached eggs, hollandaise sauce served on ciabatta | $17.50 |
Clean Here for the full menu for Hope Island Deli |
Ravioli Bolognaise. Meat filled pasta parcels in a Ground Beef Ragout sauce with Parmesan | $20.00 |
Aussie. Tomato, Mozzarella, Bacon, Spanish Onions and Egg | $18.00 / $21.00 |
Prawn. Prawns, Tomato, Mozzarella, Smoked Bacon, Spanish Onion, Garlic, Chilli and topped with Fresh Rocket | $21.00 / $24.00 |
Baby Beetroot Salad. with Baby Beets, Crisp Prosciutto, Croutons, Persian Fetta, Rocket, EVO and Balsamic Reduction | $12.00 |
Mushroom. Swiss Brown Mushrooms, Tomato, Thyme, Garlic, Caramelised Onion, Camembert Cheese, Mozzarella and Balsamic Reduction | $18.00 / $21.00 |
House Salad. Mesclun Lettuce, Tomatoes, Spanish Onion, with House Dressing | $6.00 |
Lightly Fried Squid. with Roasted Fennel Salt, Lemon and House Salad | $14.00 |
Potato. Chat Potato, Sobrasada Sausage, Spanish Onion, Buffalo Mozzarella and Rocket | $20.00 / $23.00 |
Clean Here for the full menu for The Godfather Pizza |
Sweet Chilli | N/A |
Spinach | N/A |
White | N/A |
Olives | N/A |
Coke - 390ml | N/A |
Coke - 600ml | N/A |
Avocado | N/A |
Honey Mustard | N/A |
Clean Here for the full menu for Subway |
Strawberry Jam | n/a |
Honey | n/a |
Grilled Chicken Bacon Deluxe Burger - Made with 100% Aussie chicken breast, sizzling bacon, creamy garlic aioli, cheddar cheese, fresh cos and iceberg lettuce and tomato in a chilli and chive topped b | n/a |
Sausage & Egg McMuffin - A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English muffin. Served warm and tasty | n/a |
Grilled Chicken Caesar McWrap - Made with 100% Aussie grilled or crispy chicken breast, shaved parmesan cheese, rasher bacon and fresh lettuce, topped with creamy caesar sauce and all wrapped in a ste | n/a |
Grilled Chicken & Aioli McWrap - The new delicious Chicken & Aioli McWrap™, with ingredients like grilled 100% Australian chicken, juicy tomatoes, all wrapped up in a warmed tortilla | n/a |
Ham & Cheese Pocket - Our pocket melt with ham and tasty melted Coon cheese wrapped in a warm toasted tortilla | n/a |
Crispy Chicken Snack Wrap - With a strip of succulent, marinated and crumbed chicken, we add fresh Australian lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla | n/a |
Clean Here for the full menu for McDonald's Australia Ltd |
Name | Cuisines |
---|---|
Tasty Magic Chinese Restaurant | Chinese |
French Lantern Cafe | French, European, Cafes |
Seafood Platter Mt Gravatt | Seafood, Fish & Chips |
Hope Island Deli | Delicatessens |
Hopes Cafe | Cafes |
Cafe Nineteen | Cafes |
Two Friends | |
The Godfather Pizza | Pizza & Pasta |
Notice wrong information? Help us keep everything about Tasty Magic Chinese Restaurant up to date.
Click here to send us an updateWe work hard under one value - to offer you the freshness of our food and the warmth of home & family. - Gibby & Eric
The family’s first restaurant in Australia established in 1984 and since has been past down from two family generations of Traditional Hong Kong Cuisine cooking. We may have moved on to a smaller restaurant but our menu still holds over 300 recipes. This does not include the various off the menu specials and our chef’s own homemade recipes (try the homemade Beancurd Tofu). Oh, and the Pork Belly Hot Pot recipe that was passed on from their father.
Vegetables are freshly hand picked each morning prior opening and the noodle soup base is slow boiled 7-8 hours. We also exclusively prepare only two Crispy Chicken a day.
The opening hours for Tasty Magic Chinese Restaurant are coming soon