Beef in XO Sauce with broccoli | $19.00 |
Calamari in XO Sauce with broccoli | $20.00 |
Egg Fried Rice (S/L) | $5.50/$6.50 |
Szechuen Seafood | $19.00 |
Prawn Toast | $6.00 |
Linguini gamberi
Twelve prawns cooked with garlic, onion, llambé with galliano in a creamy reduction |
$28.90 |
Bruschetta
Two italian bread slices topped with tomato, onion, fresh basil and parmesan cheese |
$9.90 |
Twice baked cheese soufflé
Three cheese twice baked soufflé with cream and cracked black pepper |
$9.90 |
Fettuccini boscaiola
Bacon, onion, mushrooms in a creamy tomato sauce |
$21.90 |
Eye fillet steak
200gm premiun ete fillet served with steamed green beans and hazzelback potatoes with choice of diannne, mushroom or bearnaise sauce |
$32.90 |
Bacon | $4.00 |
Freshly Baked French Croissants - ham & cheese | $6.95 |
Sun-dried Tomatoes | $2.00 |
Omelette - a fluffy 3 x egg omelette served on ciabatta toast with your choice of 2 x fillings | $14.50 |
Toast - served with jam or vegemite | $4.50 |
Seafood. Tomato, Mozzarella, Prawns, Calamari, Crab Meat, Baby Clams and Garlic | $24.00 / $27.00 |
Risotto Pumpkin. Roasted Butternut Pumpkin, Onion, Garlic, Pine Nuts and Persian Fetta | $20.00 |
Herb Pizza Bread | $9.00 / $12.00 |
Capricciosa. Smoked Ham, Capsicum, Swiss Brown Mushrooms, Tomato, Olives and Mozzarella | $19.00 / $22.00 |
Linguini Prawn. Prawns, Kalamata Olives, Chilli, Garlic, Basil, Napoli and Persian Fetta | $23.00 |