Prawn Cracker - Classic Thai prawn cracker, served with satay sauce | $6.90 |
Satay Chicken (4 pcs) - Fresh chicken breast fillet with special Thai ingredients threadedon skewers served with satay peanut sauce | $8.90 |
Spring Rolls (4 pcs) - Vegetarian spring rolls served with plum sauce. | $8.90 |
Curry Puffs (4 pcs) - Vegetable combination deep-fried pastry, served with plum sauce | $8.90 |
Chicken Wings (6 pcs) - Deep fried marinated wings served with sweet chili sauce. | $9.90 |
Fish Cakes (4 pcs) - Thai fish cakes served with sweet chili sauce. | $8.90 |
Mixed Entrée - A combination of spring roll, curry puff, fish cake, satay chicken. | $9.90 |
Satay Goong (4 pcs) - Prawns with special Thai ingredients threaded on skewers served with satay peanut sauce. | $9.90 |
Prawn Rolls (4 pcs) - Prawns with marinated chicken wrapped in pastry, deep-fried served with plum sauce. | $9.90 |
Golden Basket (4 pcs) - Chicken and corn wrapped in pastry, deep-fried served with sweet chili sauce | $9.90 |
Vegetable/Tofu | $8.90 |
Chicken/Beef/Pork | $8.90 |
Prawn/Fish | $10.90 |
Seafood | $11.90 |
Tom Yum - Spicy soup with prawns or chicken, mushroom, lime juice, chili and Thai herbs. | N/A |
Tom Kah - Coconut milk soup with mushroom, lime juice, chili, and Thai herbs. | N/A |
Po Tak (Seafood only) - Thai traditional clear spice soup with lime juice, chili, and Thai herbs. | N/A |
Vegetable/Tofu | $14.90 |
Chicken/Beef/Pork | $14.90 |
Seafood/Prawn/Fish | $17.90 |
Pad Oyster - Stir-fried vegetables with oyster sauce and mushrooms. | N/A |
Pad Cashew Nut - Stir-fried vegetables with chili jam and cashew nuts. | N/A |
Pad Sweet & Sour - Stir-fried with sweet and sour sauce, cucumber, tomato and vegetables. | N/A |
Pad Garlic & Black Pepper - Stir-fried with garlic, black pepper and vegetables. | N/A |
Pad Chilli & Basil - Stir-fried with chili, green bean, basil, bamboo and vegetables. | N/A |
Pad Pra Ram - Stir-fried with vegetables, topped with special peanut sauce | N/A |
Pad Pumpkin - Stir-fried pumpkin with egg and vegetables. | N/A |
Pad Ginger - Stir-fried ginger with meat and vegetables. | N/A |
Pad Chilli Jam Calamari - Stir-fried calamari with chili jam and vegetables. | N/A |
Pad Cha Seafood - Stir-fried seafood with spicy sauce and Thai herb. | $18.90 |
Prawn Indeed - Stir-fried king prawns with carrot and broccoli. | N/A |
Pad Kong Kraree (Prawn or Calamari) - Stir fried calamari or prawns with egg, vegetables and curry powder. | N/A |
Pad Chilli Jam - Stir fried meat with vegetables and chili jam. | N/A |
Pad Talay Seafood - Stir fried seafood in tom yum flavour, vegetables, hot and spicy. | $18.90 |
Basil Duck - Roasted bonless duck stir-fried with chili basil and vegetable. | $18.90 |
Ped Yang - Roasted duck with steamed vegetables and topped with mild sauce. | $18.90 |
Vegetable/Tofu | $14.90 |
Chicken/Beef/Pork | $14.90 |
Seafood/Prawn/Fish | $17.90 |
Green Curry - Thai Green curry with vegetables, coconut milk,basil. | N/A |
Red Curry - Thai Red curry with vegetables, coconut milk, basil. | N/A |
Panang Curry - Thai Panang curry ,vegetables ,coconut milk. | N/A |
Massaman (Beef) - Popular sweet mild curry, stewed beef , potatoes and peanut. | $15.90 |
Yellow Curry - Mild yellow curry with potatoes, onions and capsicums. | N/A |
Jungle Curry - Highly spicy and watery curry , green pepper corns, galangal. | N/A |
BBQ Chicken - Marinated chicken with herbs served with salad and sweet chili sauce | $15.90 |
BBQ Beef - Marinated rump steak with herbs served with Thai sauce and salad. | $15.90 |
BBQ Pork - Marinated pork with capsicum, onion served with Thai BBQ sauce | $15.90 |
Larb Gai (Chicken salad) - Chicken mince, served with lemon juice, chili, fish sauce and mint. | $15.90 |
Larb Pork - Pork served with lemon juice, chili, spices, fish sauce and mint. | $15.90 |
Larb Ped (Spicy duck salad) - Thai spicy salad with duck, lemon juice, chili, onion, lemon grass, fish sauce and mint | $18.90 |
Beef Salad - Grilled beef served with lemon juice, chili jam, onion, lemon grass and mint. | $15.90 |
Prawn Salad - King prawn served with lemon juice, chili jam, onion, lemon grass and mint. | $17.90 |
Duck Salad - Duck with chili jam, lemon juice, red onion, lemon grass, fish sauce and mint | $18.90 |
Kana Moo Krob - Stir fried crunchy pork belly with Chinese broccolis, chili ,garlic. | $18.90 |
Prik Khing Moo Krob - Stir fried crunchy pork belly with curry paste, beans, capsicums. | $18.90 |
Krapaw Moo Krob - Stir fried crunchy pork belly with chili and basil ,vegetables. | $18.90 |
Vegetable/Tofu | $13.90 |
Chicken/Beef/Pork | $13.90 |
Seafood/Prawn | $16.90 |
Pad Thai - Rice stick noodles stir-fried with egg, shallot, bean sprout, topped with crushed roasted peanuts and lemon | N/A |
Pad See Ew - Rice flat noodles stir-fried with egg, vegetables, black soya bean sauce and a choice of meats. | N/A |
Spicy Noodle - Rice flat noodles stir-fried with fresh basil leaves, green bean, onion, chili and a choice of meats. | N/A |
Hokkien Noodle - Stir- fried thick egg noodles with black soya bean sauce & vegetables. | N/A |
Pad Mama - Stir-fried egg noodles with broccoli, carrot, mushroom and onion. | N/A |
Cashew Nut Noodle - Stir fried rice flat noodles with egg, chili jam, vegetables and cashew nuts. | N/A |
Pra Ram Noodle - Stir-fried rice flat noodles with egg, vegetables, topped with peanut sauce. | N/A |
Chicken/Beef/Pork | $13.90 |
Seafood/Prawn | $16.90 |
Tom Yum Noodle - Rice stick noodles with vegetable in spicy soup and Thai herbs. | N/A |
Laksa - Rice noodles in curry with vegetables. | N/A |
Vegetable/Tofu | $13.90 |
Chicken/Beef/Pork | $13.90 |
Seafood/Prawn | $16.90 |
Traditional Fried Rice - Fried rice in traditional Thai-style with onion, chinese broccoli and carrot. | N/A |
Spicy Fried Rice - Fried rice in traditional Thai-style with spicy sauce and basils. | N/A |
Pineapple Fried Rice - Fried rice in traditional Thai-style with pineapple and mixed vegetables. | N/A |
Boiled Rice - White Thai jasmine rice
Small: $3.00, Large: $4.00 |
- |
Coconut Rice | $5.50 |
Roti Bread | $3 Each |
Menu Disclaimer
Name | Cuisines |
---|---|
Thai Indeed | Thai, Asian |
Image | Name | Description | Cuisines |
---|---|---|---|
Pad Thai | If your not sure what to order at a Thai restaurant you can't go wrong with Pad Thai! Definitely one of the most popular Thai dishes that consists of noodles, dried shrimp, chicken, red chillies, tamarind and thai basil. Some restaurants are now introducing a ‘chilli beef’ pad Thai which gives a whole different texture and flavour to the dish. | Thai | |
Thai Spring Rolls | Not unlike the Chinese version, these are served in most thai restaurants you come across. Deep fried in pancake rolls, some are vegetarian and others include chicken, duck or prawns with herbs and spices. Usually served with a sweet chilli dip or a sweet plumb sauce, they are delicious as you crunch into the pastry wrapper and reveal the delicious contents! | Thai | |
Tom Yum | The most famous of Thai soups, Tom Yum is spicy and sour and utterly delicious. Served usually with prawns and chicken, the flavours are created by crushing all the herbs into a paste and stir frying in oil. To make the soup, stock is added and topped off with fresh herbs. Tom Yum Soup is often served with a bowl of steamed rice. | Thai | |
Thai Green Curry | Thai food is famous for its curries and the Green curry is probably the most famous of the lot. Made from fresh chillies, lemongrass, shrimp paste, galangal, garlic, lime leaves and coriander, Thai green curry paste has a fabulous distinctive flavour and is mixed with coconut cream to make the curry creamy. Quite often served with green beans and pea aubergines and mountains of jasmine rice, it is a heart warming dish that is loved by Thai food fans around the world. | Thai | |
Mango Lassi | Served in most Asian restaurants, it is probably a ‘signature smoothie’ type of drink. Fresh mangoes with yoghurt and light spices poured over ice – absolutely delicious and refreshing to the palate and takes away any heat from spicy food still burning your tongue! | Asian | |
Beer | Singha and Kloster are the most consumed Thai beers. Singha was originally brewed over 80 years ago in Thailand by members of the Thai nobility. Fairly strong and ‘hoppy’ tasting, it is made from barley and has 6% alcohol content. Kloster is a much smoother beer and a little more expensive. | Thai | |
Whisky | Some restaurants in Australia serve a selection of Thai whiskies. The whisky is made from rice and is sharp and sweet, but very high in alcohol content at 35%. Mekong and Kwangthong are popular brands. It is not a cheap drink to buy, even though its cheaper in Thailand than beer! | Thai | |
Lemongrass Soda | Very refreshing drink made with lemon grass syrup and mixed with soda or sparkling water, garnished with lemon slices and served over ice. Sometimes garnished with Thai basil to give a more herby taste. | Thai | |
Thai Papaya Smash | A wonderful cocktail mainly served in the medium to larger restaurants. Made with fresh papaya, orange and a shot of tequila and dash of freshly squeezed lime it has both a bitter and sweet taste. The addition of agave nectar brings more sweetness, but sometimes you have to ask for it. | Thai |
Name | Cuisines |
---|---|
Hong Kong Restaurant in Killarney Vale | Chinese, European, Asian, Italian |
Thai Indeed | Thai, Asian |
Red Prawn Seafoods | Seafood, Fish & Chips |
Killarney Vale Fish Market | Fish & Chips, Seafood |
Hong Wing Chinese Restaurant | Chinese, Asian |
Magic Noodle | Noodles, Asian |
Killarney Vale Bakery & Cafe | Bakery, Cafes |
Killarney Vale Cakes & Pies | Desert, Bakery |
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Click here to send us an updateWe poviding the traditional Thai food with kindly and friendly atmosphere ,absolutely healthy all meal with out MSG. see the menu inside and special offer waiting for you
Dine-in and Take Away
B.Y.O Available all alcoholice Welcome all booking for party
Delivery available in Killaney Vale ,Bateau Bay , Shelly Beach , Berkery Vale (* Minimum order 30 $ free delivery)
Call us now 0243331151
2/142 Wyong Road Killaney Vale NSW 2261 (Next door from BILO )
Trading Hours 5.00- 9.30 PM Tue - Sunday
We waiting you try
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