Thai Prawn Crackers | $3.90 |
Chicken Satays 4 pieces | $7.90 |
Spring Rolls (Paw Pia) 4 pieces | $6.90 |
Curry Puffs (Garee Pop) 4 pieces | $6.90 |
Fish Cakes (Tod Mun Pla) 4 pieces | $6.90 |
Thai Dim Sum (Kanom Jeeb) | $6.90 |
Chicken Wings 5 pieces | $6.90 |
Money Bags (Thung Thong) 4 pieces | $6.90 |
Prawns on Toast 4 pieces | $6.90 |
Mixed Entree | $7.90 |
Seafood Mixed Grill | $8.90 |
Your choice of the following | Entree size / Main size |
- Mushroom | $6.90 / $11.90 |
- Mixed Vegetable | $6.90 / $11.90 |
- Chicken | $7.90 / $12.90 |
- Prawns | $8.90 / $16.90 |
- Mixed Seafood | $8.90 / $17.90 |
Sour & Spicy Soup (Tom Yum) Thailand's favourite soup, flavoured with lemongrass, galangal, and fresh coriander. | - |
Coconut Soup (Tom Kha) Similar to Tom Yum but with coconut milk to mellow the flavour to add a hint of creamless. | - |
Light Soup (Gang Jued) A light-flavoured soup made with chicken, vegetables and glass noodles simmered in clear chicken broth. | - |
Hot & Sour Soup (Po Tak) Hot & sour soup flavoured with mushroom, Thai herbs and basil leaves. | - |
Stir Fried Yellow Prawns (Goong Pad Pong Kari) King prawns cooked in small amounts of coconut cream and spiced with yellow curry powder. | $17.90 |
Roasted Duck with tamarind sauce (Ped Makham) Roast duck with tamarind sauce served with basil and lime leaves. | $17.90 |
Steamed Fish with soy sauce (Pla Nueng) Steamed Barramundi in soy sauce with onions, Chinese mushrooms and ginger. | $17.90 |
Stir Fried Mixed Seafood & red curry (Talay Chu Chi) Calamari, mussels, prawns and fish cooked quickly in a wok with creamy red curry sauce. | $17.90 |
Your choice of the following | - |
- Tofu, Mixed Vegetables | $11.90 |
- Chicken, Beef, Pork | $12.90 |
- Duck, Lamb | $16.90 |
- Prawns, Fish, Calamari, Mussels | $16.90 |
- Mixed Seafood | $17.90 |
Chilli Basil (Pad Krapao) Stir fried with basil leaves, fresh chilli and your choice of meat or seafood. | - |
Garlic (Gratiam Prik Thai) Stir fried with garlic and black pepper. | - |
Cashew Nut (Pad Med Mamuang) Stir fried with cashew nuts and roasted chilli pepper. | - |
Ginger (Pad King) Stir fried flavoured with root ginger, mushroom and spring onions. | - |
Sweet and Sour Sauce (Pad Preow Wan) Stir fried sweet and sour sauce with cucumbers, tomatoes, pineapples, onion, shallot and mushroom. | - |
Oyster Sauce (Pad Nam Man Hoy) Stir fried with mixed vegetables and garlic in oyster sauce. | - |
Red Curry Paste (Pad Prik Thai Oon) Stir fried flavoured with red curry paste, aubergine and young fresh pepper. | - |
Satay Sauce Stir fried with mixed vegetables and your choice of meat or seafood with peanut sauce. | - |
Your choice of the following | - |
- Tofu, Mixed Vegetables | $11.90 |
- Chicken, Beef, Pork | $12.90 |
- Duck, Lamb | $16.90 |
- Prawns, Fish, Calamari, Mussels | $16.90 |
- Mixed Seafood | $17.90 |
Green Curry (Gang Kiaew Wan) Thai green curry with coconut milk, bamboo shoots, mixed vegetables, basil leaves. | - |
Red Curry (Gang Dang) Thai red curry with coconut milk, bamboo shoots, mixed vegetables, and basil leaves. | - |
Massaman Curry (Gang Massaan) Mild curry cooked in mild massaman curry sauce with potatoes, carrots and peanuts. | - |
Panang Curry (Gang Panang) Coconut milk, mixed vegetables and lime leaves with your choice of meat or seafood. | - |
Yellow Curry (Gang Luang) Yellow curry cooked with coconut milk, potatoes and onions. | - |
Jungle Curry (Gang Pa) A hot clear curry dish from Central Thailand, using red chillies and root herbs known as ''Krachai'' | - |
Roasted Duck Curry (Gang Ped Yang) An unusual fruity curry with roasted duck, pineapple, tomato and basil leaves. | - |
Your Choice of the following: | - |
Tofu, Vegetables | $11.90 |
Chicken, Beef, Pork | $12.90 |
Duck, Lamb | $16.90 |
Prawns, Fish, Calamari, Mussels | $16.90 |
Mixed Seafood | $17.90 |
Stir Fried Rice Noodles (Pad Thai) Stir fried rice noodles with tamarind paste, egg, bean sprouts, spring onions and crushed peanuts with your choice of meat or seafood | - |
Stir Fried Flat Rice Noodles (Pad See Elew) Stir fried flat rice noodles with soy sauce, egg and mixed vegetables with your choice of meat or seafood | - |
Stir Fried Spicy Rice Noodles (Pad Kee Mow) Stir fried flat rice noodles with mixed vegetables, egg, basil and fresh chilli with your choice of meat or seafood | - |
Singapore Noodles - Stir fried egg noodles with egg, mixed vegetables with your choice of meat or seafood | - |
Laksa - Egg noodles cooked in Laksa soup with vegetables and your choice of meat or seafood | - |
Tom Yum Soup with Rice Noodles - Kul Tiao Tom Yum - Rice Noodles cooked in Tom Yum soup and vegetables with your choice of meat or seafood | - |
Clear Noodle Soup (Kul Tiao) Rice noodles cooked in clear soup with vegetables and your choice of meat or seafood | - |
Satay Noodles - Stir fried rice noodles with satay sauce, mixed vegetables with your choice of meat or seafood | - |
Selected prime meat marinated with Thai herbs served with chilli sauce | - |
BBQ Chicken | $12.90 |
BBQ Beef | $12.90 |
BBQ Pork | $12.90 |
Side dish of steamed mixed vegetables for BBQ dishes | $3.90 |
Vermicelli & Chicken Salad (Yum Woonsen) Vermicelli and chicken salad flavoured with Thai salad dressing | $12.90 |
Beef Salad (Pla Nuea) Sliced grilled beef flavoured with Thai spicy salad dressing | $12.90 |
Chicken Salad (Larb Gal) Dish from the Northeast of Thailand made of minced chicken flavoured with salad dressing | $12.90 |
Duck Salad (Yum Ped) Duck salad flavoured with Thai spicy salad dressing | $16.90 |
Calamari Salad (Yum Pla Mok) Calamari salad flavoured with Thai spicy salad dressing | $16.90 |
Steamed Jasmine Rice | Large $3.50 / Small $2.50 |
Egg Fried Rice (Kao Pad Kal) | $4.50 |
Coconut Fried Rice (Kao Pad Krati) | $4.50 |
Thai Fried Rice - Rice cooked with vegetables with your choice of meat or seafood | $10.90 / $14.90 |
Menu Disclaimer
Name | Cuisines |
---|---|
Thai Silk Restaurant | Asian, Indian |
Below you'll find samples from menus of places nearby.
Veggie Delish - garlic, sundried tomatoes, artichoke hearts, shallots, mushrooms, olives, fetta | $13.00/$19.00/$24.00 |
Sweet 'n' Spicy - onion, bacon, cabanossi, ground beef, pepperoni, pineapple (Small/Large/Family) | $13.00/$19.00/$24.00 |
Jade's Special - ground beef, onion, pepperoni, mushrooms, pineapple, anchovies, jalapeno peppers, fetta (Small/Large/Family) | $13.00/$19.00/$24.00 |
Mexican - cabanossi, onion, pepperoni, capsicum & chili flakes (jalapeno peppers optional) (Small/Large/Family) | $13.00/$19.00/$24.00 |
Garlic Prawn - garlic base, prawns, bacon (Small/Large/Family) | $13.00/$19.00/$24.00 |
Deal 3 - 2 Small Pizzas, Garlic Bread, 1.25l Soft drink | $24.00 |
Alcatraz - spanish onions, olives & anchovies | $13.00/$19.00/$24.00 |
Vegetarian No.1 - mushrooms, onion, capsicum, sun dried tomatoes, corn spinach (olives optional) (Small/Large/Family) | $13.00/$19.00/$24.00 |
Clean Here for the full menu for Pizza Delish |
Garden Salad | $9.50 |
Cappuccino / Latte / Flat White | $4.50 |
Aglio Olio Pancetta - Pancetta, chilli, garlic, anchovies, basil & cherry tomatoes finished with olive oil | $19.00 |
Clean Here for the full menu for Piedmont Inn Pizza Restaurant |
International cheese selection served with truffled honey, muscatels and lavosh | - |
2009 Cookoothama botrytis semillon nugan estate, griffith, new south wales | $44 / glass $9.50 |
2005 Tamar ridge botrytis riesling west tamar, tasmania | $48 |
Sumac spiced lamb cutlets Served medium with eggplant caviar, roasted garlic, slow roasted tomato, marjoram infused lamb sauce our wine suggestion (by the bottle only) “the miro” tar ‘n’ roses priorat | - |
Seared snow scallops With lightly pickled cucumber, salsa verde and ocean trout roe our wine suggestion: babich sauvignon blanc - marlborough, new zealand: pungently aromatic, with lush exotic tropic | - |
Two Courses | $78/person |
Butternut pumpkin ravioli With pan fried marinated globe artichokes, golden raisins, crispy sage leaves, toasted pin nuts and beurre noisette our wine suggestion stonier chardonnay - mornington penin | - |
Jamaican coffee tia maria, on espresso with whipped cream | $16 |
Clean Here for the full menu for Ashcrofts Licensed Restaurant |
Sausage Rolls | N/A |
Fish Cakes | $2.20 |
Prawn Cutlets | $1.20 |
Seafood Basket | N/A |
Pineapple Fritters | $1.10 |
Bacon 'n' Egg burger | $4.90 |
Hamburger 'w' Bacon & Egg | $5.70 |
Chicken 'n' Prawn Roll | $2.60 |
Clean Here for the full menu for Bakehouse On Wentworth |
Name | Cuisines |
---|---|
Pizza Delish | Pizza & Pasta, Takeaway Food |
Altitude Delicatessen | Delicatessens |
New Ivanhoe Hotel | Pub Food |
Ho's Palace Chinese & Seafood Restaurant | Asian, Chinese |
Ivanhoe Hotel Bistro | |
Piedmont Inn Pizza Restaurant | Italian, Pizza & Pasta |
The Govetts Cafe | Cafes |
Vulcan's | Vegetarian, Modern Australian |
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