The Cove Indian Restaurant in Attadale Menu
Popular Dishes
| Meat Samosas (4 Pcs) - Marinated lamb pieces with potato wrapped in a light pastry | $8.50 |
| Butter Chicken - Cooked in a thick tomato sauce with butter and cream | $17.90 |
| Chicken Tikka Masala - Cooked in a thick sauce with tomatoes and onions | $17.90 |
| Lamb Rogan Josh - A traditional dish cooked in a light aromatic sauce | $17.50 |
| Dhal Punjabi Vegetarian - Lentils cooked with tomatoes and spices | $12.50 |
Entree
| Vegetable Samosas (4 Pcs) - Deep fried samosas filled with mashed potato and peas | $7.50 |
| Meat Samosas (4 Pcs) - Marinated lamb pieces with potato wrapped in a light pastry | $8.50 |
| Vegetable Pakoras - Fresh vegetables marinated in spicy batter. Generous serving | $9.50 |
| Onion Bhazi (6 Pcs) - Chopped onions marinated in a traditional spicy batter | $9.50 |
| Chicken Tikka Muglai (5 Pcs) - Boneless chicken pieces marinated in spiced yoghurt | $12.50 |
| Seekh Kebab (6 Pcs) - Spicy minced lamb skewered and grilled in tandoori oven | $12.50 |
| Fish Pakoras (6 Pcs) - Boneless pieces of fish marinated in our chef's spicy batter | $13.50 |
| Prawn Pakoras (6 Pcs) - Tiger prawns marinated in spices and cooked until golden brown | $15.50 |
Chicken Dishes
| Tandoori Chicken (4 Pcs) - Skewered chicken marinated in yoghurt and spices and cooked in our tandoor oven | $16.90 |
| Butter Chicken - Cooked in a thick tomato sauce with butter and cream | $17.90 |
| Chicken Korma - Cooked in a thick creamy sauce with ground cashew nuts and mild spices | $17.90 |
| Chicken Tikka Masala - Cooked in a thick sauce with tomatoes and onions | $17.90 |
| Chicken Jhal Frazi - Cooked with sliced capsicum, onions and tomatoes | $17.90 |
| Chicken Madras - Cooked in a sour sauce with curry leaves and mustard seeds | $17.90 |
Beef Dishes
| Beef Korma - Cooked in a thick creamy sauce with ground cashew nuts and mild spices | $17.50 |
| Beef Masala - Cooked in a traditional thick sauce | $17.50 |
| Beef Madras - Cooked in a sour sauce with curry leaves and mustard seeds | $17.50 |
| Beef Vindaloo - Cooked in a hot sauce with a hint of malt vinegar | $17.50 |
Lamb and Goat Dishes
| Lamb Korma - Cooked in a thick creamy sauce with ground cashew nuts and mild spices | $17.50 |
| Lamb Rogan Josh - A traditional dish cooked in a light aromatic sauce | $17.50 |
| Saag Lamb - Cooked with spinach and spices in a thick sauce | $17.50 |
| Lamb Madras - Cooked in a sour sauce with curry leaves and mustard seeds | $17.50 |
| Goat Curry - Traditionally served on special occasions, cooked on the bone with cloves, cardamom pods and fennel, prepared in a Rogan Josh style curry | $17.90 |
Seafood Dishes
| Fish Malabari - Cooked in coconut milk and mustard seeds in a medium sauce | $19.90 |
| Fish Bhunna Masala - Cooked in a traditional thick sauce | $19.90 |
| Goan Fish Curry - Tamarind based hot sauce with malt vinegar | $19.90 |
| Prawn Malai Korma - Cooked in a thick mild sauce with ground cashew nuts | $21.90 |
| Prawn Malabari - Cooked in coconut milk and coriander seeds in a medium sauce | $21.90 |
| Prawn Jhal Frazi - Cooked with sliced capsicum, onions and tomatoes | $21.90 |
| Prawn Madras - Cooked in a sour sauce with curry leaves and mustard seed | $21.90 |
Vegetarian
| Dhal Punjabi - Lentils cooked with tomatoes and spices | $12.50 |
| Aloo Bhazi - Bombay style potato curry | $12.50 |
| Aloo Mattar - Cooked with green peas and spices | $13.50 |
| Malai Kofta - Ricotta cheese and potato dumplings cooked in our chef's special sauce | $15.50 |
| Palak Paneer - Spinach cooked with ricotta cheese and spices | $15.50 |
| Mixed Vegetable Curry - Combination of seasonal vegetables cooked in a thick sauce | $15.50 |
| Paneer Jhal Frazi - Ricotta cheese cooked with sliced capsicum, onions and tomatoes | $15.50 |
| Bhindi Masala - Baby okra cooked in a tomato and onion sauce | $15.50 |
| Navratan Korma - Seasonal vegetables, ricotta cheese, cooked in a thick creamy with grounded cashew nuts sauce | $16.50 |
Rice
| Plain Rice - Steamed basmati rice | $4.00 |
| Pulao Rice | $5.00 |
| Kashmiri Rice | $6.50 |
Biryani Meals
| Vegetarian | $13.50 |
| Chicken | $17.90 |
| Beef | $17.50 |
| Lamb | $17.50 |
| Goat | $17.90 |
| Fish | $19.90 |
| Prawns | $21.90 |
Tandoori Bread
| Plain Naan - Punjab leavened bread | $3.90 |
| Garlic Naan - Punjab leavened bread with garlic | $4.50 |
| Butter Naan - Punjab leavened bread with butter | $4.50 |
| Chilli Naan Spicy - Naan stuffed with red and green chilies | $4.50 |
| Keema Naan - Naan stuffed with spicy minced lamb | $4.90 |
| Peshwari Naan - Naan stuffed with dried fruit | $4.90 |
| Aloo Kulcha - Naan stuffed with spiced potatoes | $4.90 |
| Paneer Kulcha - Naan stuffed with spiced cheese | $4.90 |
| Roti - Unleavened whole meal bread | $3.90 |
| Paratha - Flaky whole meal bread | $4.50 |
| Aloo Paratha - Paratha stuffed with spiced mashed potatoes and herbs | $4.90 |
Condiments
| Pappadams (6 Pcs) | $3.00 |
| Mint Chutney | $3.00 |
| Mixed Pickle | $3.00 |
| Sweet Mango Chutney | $3.00 |
| Tomato and Onion Salad | $3.50 |
| Raita - Grated cucumber and spices in natural yoghurt | $3.50 |
Desserts
| Gulab Jamuns (4 Pcs) - Sweet dumplings made from milk | $5.00 |
| Mango Kulfi - Mango Indian Ice Cream | $5.00 |
| Almond Kulfi - Almond Indian Ice Cream | $3.00 |
Beverages
| Soft Drink (Can) - Coke, Coke Zero, Sprite, Fanta, Lemon Squash | $2.80 |
| Juice (230mL) - Orange, Pineapple, Apple | $3.20 |
| Bundaberg Ginger Beer (Bottle) | $3.20 |
| Mango Lassi | $4.50 |
Menu Disclaimer
Nearby Indian restaurants
| Name | Cuisines |
|---|---|
| The Cove Restaurant | Indian |
| The Cove Indian Restaurant | Indian |
Popular Menu Items
| Image | Name | Description | Cuisines |
|---|---|---|---|
|
Chicken Tikka Masala | Chicken Tikka Masala is know all around the world as one of the most popular Indian dishes. Served off the bone, the chicken is cooked in a tandoor oven and then braised in a creamy, coconut sauce with a hint of tomatoes and masala spices. Mild to medium heat and served with pilau rice and peshwari naan bread, you rarely see anything left on the plate! Add Mango chutney for a little more sweetness, or lime pickle which will blow your socks off! | Indian |
|
Lamb Madras | A hotter, sharper dish, but very popular. Strong tomato based sauce with lamb that has been marinated and braised over a period of time. Spices used include chilli, garlic, cumin, coriander and ginger, creating a much stronger flavour and without the sweetness of coconut used in many Indian dishes. Accompany with deep fried onion bhajis, naan bread and cucumber and mint raita to cool you down! | Indian |
|
Onion Bhaji | One of the most popular starter or side dishes in Indian restaurants. Shredded onion is mixed with herbs, spices and flour then deep fried in either flat rosti style cakes, or round balls. Usually served with shredded lettuce, onion, cucumber and tomato and a tray of dips, including cucumber raita, mango and red hot lime pickle. | Indian |
|
Butter Chicken | Butter Chicken is a much loved dish in Australia. Usually served mild in restaurants, you can of course ask for added heat. It is creamy, smells divine and is full of flavour. If you have someone in your group who is not a fan of hot curries this is certainly the dish for them to try. Cashew Paste is often used to thicken the sauce which adds the richness to the dish. | Indian |
|
Kingfisher | This is probably the most popular beer served in Indian restaurants, the brewery being owned by one of the richest men in the world! 5% alcohol content, but the taste is quite light and quite refreshing with a hot curry. | Indian |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Charisma Cafe | Cafes |
| Riverside Fine Foods | Delicatessens |
| Stella Blu Cafe & Pizzeria | Pizza & Pasta, Cafes |
| Uber Caf | |
| Paradiso Restaurant | Italian |
| Virsa The Punjab | |
| Prinz Of Vienna | Bakery |
| Legends Bar and Bottleshop | Pub Food |
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Click here to send us an updateRestaurant Details
- Location
- Attadale
- Type
- Restaurant
- Service
- Table Service
- Price
- $0-$10
- Phone
- 0893301890
- Fax
- 0893174156
- Address
- 568 Canning Hwy, Attadale, WA, 6156, Australia
- Features
- Dine in, Takeaway, Cash, EFTPOS, Visa, Mastercard
- Cuisine
- Indian
- Website
- http://www.thecoveindianrestaurant.com.au/
The Cove Indian Restaurant
If you love eating delicious Indian food, then you will certainly love The Cove Indian Restaurant. We are a top choice for Indian food lovers who are constantly craving for their favourite cuisine. We serve a vast range of dishes, including vegetarian and non-vegetarian options. We also have a wide variety of desserts and side dishes that are sure to please
your taste. Whether you’re having lunch with family, friends or colleagues, our delicious food comes at a good value. The Cove Indian Restaurant is conveniently situated in the heart of Attadale.
Opening Hours
The opening hours for The Cove Indian Restaurant are coming soon