Currently there is no menu available for The Gallerie Restaurant Wine Bar in Robe. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Robe below.
Name | Cuisines |
---|---|
The Gallerie Restaurant Wine Bar | Modern Australian, Seafood |
Below you'll find samples from menus of places nearby.
Chicken caesar
Roast chicken, bacon, white anchovy, olive oil, cos, parmesan aioli |
$22.00 |
From the sea
Prawn, scallops, white anchovies, peas, chilli, napoli, lemon, spring onion |
$27.00 |
Chicken tenderloins, fries, salad, tomato sauce, 9" ham, pineapple, napoli pizza, spaghetti bolognaise or carbonara
Each |
$10.00 |
Green thai curry
Seasonal greens, noodles, roasted cashews, bean sprouts |
$20.00 |
Spaghetti marinara
Prawns, squid, blue swimmer crab, asparagus, lemon, chilli oil, basil parmesan |
$28.00 |
Pear & parmesan
Rocket, pear, parmesan, red onion, pine nuts, balsamic emulsion |
$14.00 |
12" - all pizzas come with mozzarella - gluten free bases available / V=Vegetarian | |
Tandoori chicken
Roast chicken, capscium, red onion, baby spianch, cucumber, herbed yoghurt, cantina kick |
$22.00 |
Clean Here for the full menu for Vic St Pizza Project |
Calamari | $1.00 |
4 Nuggets & Chips | $4.50 |
Family Feast - 4 Fish, 4 Nuggets, 4 Potato Cakes, $5.00 chips | $32.00 |
Butter Fish | $5.50 |
Corn Jacks | $2.00 |
Hot Dogs | Plain $4.50 / WTL $5.50 |
Dippy Dog | $2.00 |
G / Prawn Twister | $1.50 |
Clean Here for the full menu for Polly's Fish N Chips |
Image | Name | Description | Cuisines |
---|---|---|---|
Seared Scallops | Another very popular seafood dish are scallops, which are seared for only a minute or so on either side, and then served on a bed of cauliflower puree or roasted cauliflower. They are also served with seaweed and a soy dip, following the oriental style. Usually a starter size portion, and can sometimes feature crisped pan fried chorizo instead of bacon. | Seafood | |
Mussels | You'll find mussels on all seafood restaurant menus throughout the country. We recommend trying them simply steamed with a glass of Marlborough Sauvignon Blanc. | Seafood | |
Oysters | Fresh or cooked they are wonderful and washed down with a glass of local bubbles. They are a perfect Aussie memory. | Seafood | |
Lobster | Lobsters are very popular as long as your wallet can afford it! Tends to be expensive most of the year but people still love them. Usual way of serving is just simply grilled and covered in garlic and herb butter, but lobster salad with baby potatoes is also popular. Quite often only the tail is served and accompanied by prawns or scallops. | Seafood | |
Fish | Fish is a massive part of the Australian diet, unsurprising since most of the population live on the coast! You will find a variety of fish on every seafood restaurant menu with varieties such as tuna, barramundi, flathead and salmon, just to name a few. | Seafood | |
Champagne | Champagne and lobster go hand in hand at most of the seafood bars. Each restaurant will have their own house champagne but offering top class vintage champagnes as well such as Crystal and Louise Roderer. | Seafood | |
Gewurztraminer | An ‘off-white’ white wine, very light and a perfect match for seafood. Originally from the Alsace region of France, but now copied by other countries. Should not be expensive, and is similar to Sauvignon Blanc (another good choice with seafood) | Seafood |
Name | Cuisines |
---|---|
Vic St Pizza Project | Cafes, Pizza & Pasta |
Union Cafe | Cafes |
Robe Seafood & Takeaway | |
Sails At Robe | |
Polly's Fish N Chips | |
Robe Harvest Fare | Delicatessens |
Robe Providore | Cafes |
Don's Kitchen | Chinese |
Notice wrong information? Help us keep everything about The Gallerie Restaurant Wine Bar up to date.
Click here to send us an updateThe opening hours for The Gallerie Restaurant Wine Bar are coming soon