Crusty Garlic Bread Loaf | $6.40 |
Bread and dips - toasted turkish bread, dips: ( hummus, herbed labneh, smokedeggplant and capsicum), dukkah, evoo | $13.40 |
Foccacia With Caramalised Onion Rosemary Butter | $7.40 |
Porcini Dusted Marinated Mushrooms | $11.40 |
Feta Filled Green Olives Crumbed, Turkish Bread, Yuzu Aioli | $11.90 |
Ginger Coriander Marinated Chicken Strips With Sriracha Aioli | $9.90 |
Morrocan Spice Dusted Beef Fillet Strips With Chimmi Churri | $11.90 |
Oysters Natural
Small (6): $16.90 , Large (12): $30.90 |
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Kilpatrick A Golden Ox Tradition
Small (6): $18.40 , Large (12): $34.40 |
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Panko Crumbed Oysters Yuzu Aioli, Japanese Dipping Sauce Cucumber And Wakame Salad
Small (6): $18.40 , Large (12): $34.40 |
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Chef’S Delicious Soup - With Warm Bread | $14.40 |
Veal Fillet Lemon Garlic Spinach Risotto, Confit Tomato, Jus | $19.90 |
Pepper Dusted Flash Fried Calamari, Char Grilled Capsicum, Cherry Tomato, Rocket, Russian Dressing, Yuzu Aioli | $17.90 |
Greek Salad - Tangy Feta, Ripe Tomato, Continental Cucumber, Capsicum, Red Onion,Kalamata Olives, House Vinaigrette | $15.90 |
Add Grilled Chicken Breast Fillet | $20.90 |
Garlic Prawns - King Prawn Cutlets, Creamy Garlic Sauce, Jasmine Rice Timbale
Small: $19.90, Large: $36.90 |
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Galliano Bugs - Moreton Bay Bugs, Galliano Cream Sauce, Buttered Spinach And Steamed Rice
Small: $23.90, Large: $44.90 |
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Hervey Bay Scallops In The Shell, Cauliflower Puree, Curried Cauliflower ,“Cous Cous”, Lemon Pepita Crust, Pickled Raisins | $21.90 |
Ricotta Ravioli - Ricotta Roast Garlic Ravioli, Sage, Buerre Noisette, Shaved Romano
Small: $17.90, Large: $26.90 |
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Mediteranian Linguini Semi Dried Tomatos, Olives, Confit Shallots, Spinach Tomato Basil Sauce Shaved Parmesan
Small: $17.40, Large: $25.40 |
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Wild Mushroom Risotto
Small: $17.90, Large: $26.90 |
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Macadamia Crusted Barramundi Fillet - With Baby Creamy Potatoes, Artichoke,Sautee Vegetables, Chive Crème Fraiche | $33.90 |
Grilled Barramundi Fillet - Paris Mash, Mediteranian Vegetables, Lemon Butter Sauce | $31.90 |
Gold Band Snapper - Garlic Risotto Sauteed Greens, Capsicum Salsa, Buerre Blanc | $34.80 |
Seafood Medley - Grilled Moreton Bay Bug,Mooloolaba Prawns, Half Shell Scallops, Black Mussels And Fresh Fishfillets, Sautéed Chats And Greens, Lemon Dill Beurre Blanc | $48.90 |
Golden Ox Classic Seafood Platter - Cold: Crab, Bug ½ , Prawns, Oysters, Garden Salad, Dipping Sauces Andhot: Crumbed Whiting, Scallops And Calamari With Grilled Prawns And Mussels, Chips | $62.90 |
Platinum Seafood Platter - Cold: Crab, Bug, Prawns,Oysters hot: Crumbed Whiting,Scallops,Calamari, Prawns Mussels, Moreton Bay Bug,Fish Fillet, Hervey Bay ½ Shell Scallops, Oysters Kilpatrick, Chips | $123.90 |
Mediteranian Linguini Semi Dried Tomatos, Olives, Confit Shallots, Spinach Tomato Basil Sauce, Shaved - Parmesan
Small: $17.40, Large: $25.40 |
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Wild Mushroom Risotto
Small: $17.90, Large: $26.90 |
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Roast Cherry Duck - Duck Breast And Leg, Morello Cherry, Port Wine Glaze, Roasted Leek, Fennel, Potato,Candied Walnuts | $36.90 |
Duck Renoir - Sous Vide Breast, Confit Leg, Pureed Sweet Potato, Snow Peas, Fig Orangemarmalade, Star Anise Duck Jus | $37.90 |
Chicken New Orleans - Parsley Garlic Marinated Chicken Breast Filled With Ricotta, Paris Mash, Cornichon Remoulade,Buttered Corn, Spinach, Borderlaise Sauce | $28.90 |
Chicken Noosa - Chardonnay Poached Chicken Breast Filled With Crab And Prawn Mousse, Dilllemon Risotto , Sauteed Greens, Beurre Blanc | $34.90 |
All Steaks Served With Potato Bake, Vegetables And Beef Red Wine Jus | N/A |
Rump 300G - 1824 Grain Fed (150 Days) Emerald Qld | $29.90 |
Rump 400G - 1824 Grain Fed (150Days) Emerald Qld | $34.90 |
Eye Fillet 220G - S W I F T Pastured Raised Darling Downsq L D | $36.90 |
Sirloin 300G - Beef City Platinum Grain Fed(150Days) Darling Downs Qld | $33.90 |
Sirloin 300G - Beef City Platinum Grain Fed(150Days) Darling Downs Qld With Grilled Moolabah Prawn | $39.90 |
Sauces - Creamy Mushroom, Green Pepper, Diane , Chilli, Vodka Horseradish, Café De, Parisbutter,Chimmichurri | N/A |
Mustards - Dijon, Seeded, Hot English | N/A |
Moroccan Spiced Beef Cheeks - Slow Roasted Beef Cheeks,Carrot Jam , Mash And Jus | $26.8 |
Sovereign Gold Lamb Rump(Victoria) - Baharaat Marinated , Confit Tomato,Sauteed Rosemary Chat Potatoes, Crushed Minted Peas | $29.90 |
Hand Cut Chips Served With Murray River Salt, Parmesan Aioli | $7.40 |
Sautéed Season Vegetables | $7.90 |
Chef’S Salad | $8.90 |
Minted Crushed Peas, Pine Nuts, Cream Fraiche | $7.90 |
Paris Mash | $7.40 |
Duck Fat Roasted Rosemary Chats Potatoes | $8.90 |
Bombe Alaska - Sponge Layered With Ice Cream, Swiss Meringue Browned In The Oven, Served Flaming | $14.90 |
Crème Caramel - A Traditional Favourite | $12.90 |
Decadant Warm Chocolate Pudding, Salted Caramel Cream - Vanilla Ice Cream, Warm Chocolate Sauce | $14.90 |
Apple Rhubarb Clafotuis,Butterscoth Sauce, Praline Cream, Ice Cream | $14.40 |
Vanilla Bean Brulee - Raspberry Meringue, Irish Cream And Scorched - Almond Ice Cream | $13.90 |
Coconut Parfait - Ginger Pineapple Compote, Praline Cream,Lime Syrup | $13.90 |
Duo Sorbet - Watermelon And Mint Salad, Pineapple And Raspberry Sorbet, Berry Coulis | $13.90 |
Long Black | $3.80 |
Short Black | $3.50 |
Cappuccino | $4.00 |
Flatwhite | $4.00 |
Latte | $4.00 |
Vienna | $4.00 |
Tea (Pot) | $4.00 |
Chai Latte | $4.00 |
Hot Chocolate | $4.00 |
Affrogatto | $4.50 |
Irish Coffee - Tullamore Dew And Whipped Cream | $4.50 |
Spanish Coffee - Tia Maria, Grand Marnier And Whipped Cream | $8.90 |
Mexican Coffee - Kahlua And Whipped Cream | $7.90 |
Roman Coffee - Galliano And Whipped Cream | $7.90 |
Menu Disclaimer
Name | Cuisines |
---|---|
Dynasty Chinese Take Away | Asian, Chinese |
Natural Noodle | Chinese, Asian |
The Golden Ox | Middle Eastern, Mediterranean, Greek, French, Irish, Italian, Spanish, Indian, Mexican, Japanese, Asian, American, Lebanese, Chinese, International, European |
Below you'll find samples from menus of places nearby.
Mutter Paneer - green peas & home made cheese (Reg/Large) | $12.90/$18.90 |
Tandoori Chicken (Half/Full) - chicken marinated in spices, ginger, garlic extract, lemon juice, yoghurt then smoke roasted | $19.90 |
Prawn Malabar - a popular dish cooked in coonut & thickened cream in onion gravy (Reg/Large) | $14.90/$21.90 |
Nan - fine plain flour bread cooked in the tandoor | $2.90 |
Banquet for 4 people (4 curries) - butter chicken, beef vinadaloo & a choice of any 2 curries, 1 plain nan & 1 garlic nan, 2 large rice, raita, mango chutney, pappadums & 1.25lt soft drink | $80.90 |
Lamb Korma - cooked with creamy sauce & indian herbs (Reg/Large) | $14.90/$21.90 |
Panjim Fish Curry - boneless pieces of fish simmered in spiced thickened cream (Reg/Large) | $14.90/$21.90 |
Beef Vindaloo - hot & spicy beef curry (Reg/Large) | $14.90/$21.90 |
Clean Here for the full menu for Indian Diamond Restaurant |
Eggs Benedict
Poached egg, ham, hollandaise sauce served on sourdough toast |
$12.00 |
-Carbonara
Bacon, mushroom, onion, and spring onion with garlic and parmesan cheese for flavour in a delicious creamy white sauce |
|
-Chicken tender and chips | $6.50 |
-Bolognaise
Beef mince, grated carrot and sliced onion with a flavorsome tomato based sauce with a mix of herbs and spices |
|
Steak burger
Steak, grilled onion, beetroot, carrot, lettuce, tomato, sauce, knot roll |
$11.00 |
Hawaiian grilled chicken
Sweet and tangy chicken breasts grilled to perfection with caramelised brown sugar pineapple |
|
Chicken Caesar salad
Grilled chicken, cos lettuce, parmesan cheese, croutons, bacon. Dressings: french, caesar, italian, mayonnaise, dijon mayonnaise |
$9.00 |
Clean Here for the full menu for Margheriti's Kitchen |
New Orleans chicken tenders- Breast strips in a crispy southern style coating, stacked and served with a hickory and coffee infused BBQ sauce(really nice) | $23.00 |
Cultures collide- Tandoori butter chicken (mild) with potato gnocchi, pappadums, mango chutney and cucumber yoghurt | $22.00 |
Vegetarian Cannelloni- Spinach and feta cheese filled with our own Napolitano sauce, topped with creamy parmesan mornay | $17.00 |
Garlic bread- (4pcs) | $5.00 |
ALL MAIN MEALS SERVED WITH A CHOICE OF SALAD AND CHIPS OR POTATO/CHIPS AND VEG. | - |
Barkers creek pork medallions- Seared and tossed through roasted walnuts and crispy bacon strips, topped with a sweet red apple glaze and port wine soaked prunes | $26.00 |
14 hour slow cooked prime Rib fillet- (280gm) | $27.00 |
Battered fish | $9.00 |
Clean Here for the full menu for Lamington Hotel Motel |
Large Dim Sims | $1.90 |
Chicken Kebab Wrap | $6.00 |
Bread Butter | $1.00 |
Double Bacon | $6.20 |
Chicko Roll | $2.40 |
Wedges chicken chips | $3.70 |
Hot Dogs | $3.40 |
Calamari | $0.40 |
Clean Here for the full menu for G'day G'day Cafe |
PEPPERONI - Lots of pepperoni & mozzarella | n/a |
PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base | n/a |
TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce | n/a |
HAM & CHEESE - Smoked leg ham & mozzarella | n/a |
LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl | n/a |
MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano | n/a |
HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 | n/a |
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl | n/a |
Clean Here for the full menu for Domino's Pizza |
Name | Cuisines |
---|---|
Indian Diamond Restaurant | Asian, Indian |
Margheriti's Kitchen | Cafes |
Dynasty Chinese Take Away | Asian, Chinese |
Sexie Coffie | Cafes |
Carriers Arms Hotel Motel | European |
Maryborough French Hot Bread | European, Bakery |
Jd Thai | Asian, Thai |
Montien Tong Thai Restaurant | Asian, Thai |
Notice wrong information? Help us keep everything about The Golden Ox up to date.
Click here to send us an updateMulti-Award Winning A la carte Restaurant and Function CentreMulti-award winning a la carte Restaurant in Margate (Redcliffe), specialising in seafood, steak and poutlry.Open from 11:00am Till Late - 7 daysBarbeque, Chocolate, Curry, Gluten Free, Halal, Kosher, Local Produce, Low Cholesterol, Noodles, Pancakes, Pasta, Pizza, Seafood, Spicy, Steak, Sushi, Vegan, Vegetarian, A La Carte, All Day Dining, Banquets, Bar Menu, Bookings Required, Buffet, Childrens Menu, Degustation Menu, Group Booking, Licensed, Beef, Cheese, Chicken, Couscous, Desserts, Duck, Entrees, Fish & Chips, Goat, Hamburgers, Lamb, Meat, Pork, Rice, Roast, Salads, Sandwiches, Soup, Turkey, Veal, Vegetables, Outdoor Dining, Award Ceremonies, Conferences, Corporate Events, Exhibitions, Formal Balls, Fund Raisers, Private Parties, Promotions, Receptions, School Functions, Seminars, Themed Events, Tradeshows, Training Sessions, VIP Events, Anniversaries, Bar Mitzvahs, Birthdays, Bridal Showers, Bucks Parties, Christenings,
The opening hours for The Golden Ox are coming soon