CALZONE (PIZZA PIE) Napoli, baby spinach, ham, pesto and mozzarella | $24.00 |
FILLED BAGELS | - |
ARCO-STIX (TOASTED) Try one of these mouth watering flavour combinations! | $10.00 |
- Spinach, mushrooms, capsicum, olives, cheese | - |
ARCO's SALADS See our display cabinet for delicious, seasonal salads prepared daily | N/A |
Beef Akbari - special recipe of the chef (Reg/Large) | $14.90/$21.90 |
Chicken Korma - cooked in coconut cream sauce & herbs (Reg/Large) | $14.90/$21.90 |
Vegetable Korma - seasonal vegetables cooked in a light, smooth & creamy sauce (Reg/Large) | $12.90/$18.90 |
Malai Kofta - vegetarian kofta balls prepared in a creamy sauce (Reg/Large) | $12.90/$18.90 |
Chicken Akbari - the chef's special recipe (Reg/Large) | $14.90/$21.90 |
-Mini hamburguer | $6.50 |
-Marinara
A mix of squid, cuttlefish, baby octopus, mussels, clams and shrimp with springs onion and diced onions with an option of either a tomato based sauce or a creamy sauce with parmesan cheese |
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Yoghurt parfait
Greek yoghurt, mixed berries, gluten free granola mix, toasted unsweetened flaked coconut (GF) |
$8.00 |
Loaded chips
Options: cheese, bacon, sweet chilli & sour cream, sauce, gravy |
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-Supreme
Ham, mushroom, capsicums, onion, pineapple, pepperoni, garlic and mozzarella |
Potato scallops | $1.80 |
Mullet | $6.80 |
Fisherman's basket
2 Fish cocktails, 1 serve chips, 1 prawn cutlet, 2 calamari, fritter, 1 seafood bite, 1 potato scallop, sauce |
$19.80 |
Chicken dim sims | $4.30 |
-2 cod (hake)/ Dory, medium chips, 10 calamari sticks | $14.95 |
Design your own Fresh or Toasted | n/a |
Classic Breakfast: Bacon, Eggs & Tomato - two eggs (fried, poached or scrambled), grilled tomato & bacon served on thick cut toast | $12.50 |
Sausage (3 chipolatas) | $3.50 |
Caesar Salad (With Sliced Chicken Breast) - classic caesar with garlic croutons, candied bacon & parmesan cheese tossed through cos lettuce with a soft poached egg & caesar dressing | $16.50 |
Eggs Benedict - served on toasted focaccia bread with fresh spinach, soft poached eggs & hollandaise sauce done: With Salmon | $16.50 |
Braised Curried Chicken | $10.50 |
Fried Duck with Lemon Sauce | $12.70 |
Fried Boneless Chicken with Plum Sauce | $10.50 |
2 Spring Rolls, Fried Rice, Sweet and Sour Pork & Chicken Vegetables | $11.50 |
Chicken Sweet Corn Soup | $5.70 |
30. PAD GA-PROW (Basil & Chilli)
Stir fried meat with fresh chilli and basil leaves and mix vegetables |
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7. CRISPY TOFU | $6.50 |
Chicken, Beef or Pork | $13.90 |
Dinner Pack A: $35 (For 2-3 people) | |
SmallĀ $3.50 |
King Prawn Omelette | $17.00 |
Spicy Chilli Beef | $13.00 |
Braised King Prawns with Cashews | $18.00 |
Vegetable Fried Rice | $8.50 |
Combination Chow Mein | $16.00 |
Steak 'n' Egg burger | $6.10 |
Pineapple | $0.40 |
Hot Chips | $2.00 |
Steak Works burger | $7.30 |
Bacon 'n' Egg burger | $4.90 |
Cornbeef | $7.00 |
Dim Sims/Beef Croquette | $1.50 |
Steak (Rib Fillet) | $8.00 |
Hawaiian | $10.00 |
Hot dog w/Lot | $8.50 |
Four Cheeses - mozzarella, fetta, haloumi & parmesan cheese, basil & garlic (Reg/Large) | $16.00/$20.00 |
Greek Island - marinated lamb in greek spices, haloumi cheese, kalamata olives, fetta with traditional Greek tzatziki sauce & garlic (Reg/Large) | $17.00/$21.00 |
Kalamata Olive & Mozzarella | $8.00/$11.00 |
Calzoni (Fold Over) - Italian salami, fetta, sun dried tomatoes & kalamata olives | $24.00 |
Meltz Garden - mushroom, onion, fetta, roasted capsicum, kalamata olives, sun dried tomato, garlic, basil & baby spinach (Reg/Large) | $17.00/$21.00 |