The Local Italian in Bargo Menu
ANTIPASTI
| Bruschetta al pomodoro roma tomato, basil & olive oil on toasted italian bread | $8.00 |
| Garlic bread | $4.50 |
| Nonna's meatball 3 meatballs filled with fior di latte in a rich napoli sauce | $15.00 |
| Garlic prawns king prawns cooked in a rich garlic napoli sauce | $18.00 |
| Calamari fritti pan fried calamari tossed in salt & pepper | $16.00 |
| Antipasto italiano a chefs selection of salumi, marinated vege & olives | $20.00 |
| - W/mozz di bufala | $28.00 |
| Bufala & prosciutto mozzarella di bufala & italian prosciutto | $18.00 |
INSALATE
| Mista italian salad w/ tomato, olives, cucumber & e.v.o.o | $9.50 |
| Arugula e parmiggiano wild rocket, e.v.o.o, balsamic vinegar w/shaved parmesan | $9.50 |
| Insalata caprese cherry tomato, mozzarella di bufala, basil & e.v.o.o | $16.00 |
PRIMI
| Gnocchi napoli potato dumplings with a napoli sauce | $17.00 |
| Gnocchi 4 formaggi potato dumplings with 4 cheeses- mozzarella, gorgonzola, parmesan & stracchino | $18.00 |
| Cannelloni (spinach & ricotta) fresh egg pasta tubes filled with spinach & ricotta topped with a napoli sauce & bechamel | $18.00 |
| Lasagna (roman style) layers of fresh egg pasta with napoletana sauce, mozzarella, parmesan & bechamel | $17.00 |
| Fettucine boscaiola fresh egg pasta with a cream, bacon & mushroom sauce | $17.00 |
| Spaghetti polpette spaghetti with a traditional bolognese sauce & topped with nonna’s meatballs | $18.00 |
| Linguine gamberi linguine with king prawns, garlic & napoli sauce | $21.00 |
| Pappardelle ai funghi fresh egg pasta w/gourmet mushrooms & truffle oil | $21.00 |
| Spaghetti marinara spaghetti with king prawns, calamari & black mussels in a tomato sauce | $23.00 |
BAMBINI (kids menu)
| Spaghetti bolognese spaghetti with bolognese sauce | $10.00 |
| Penne napoli penne with napoli sauce | $10.00 |
PIZZA STARTERS
| Garlic pizza garlic, olive oil & mozzarella | $12.00 |
| Bruschetta pizza freshly diced roma tomato, basil & olive oil | $15.00 |
| The trio pizza style bread with sea salt, rosemary & e.v.o.o served with 3 dipping sauces | $16.00 |
| Schiaccata pizza style bread w/ ’nduja, fresh ricotta & rocket | $15.00 |
PIZZA BIANCHE (no tomato base)
| Prosciutto fior di latte, ricotta, cherry tomato, italian prosciutto & fresh rocket | $22.00 |
| 4 formaggi fior di latte, bufala, gorgonzola & parmesan | $19.00 |
| Patate thinly sliced potato, e.v.o.o, rosemary & sea salt | $15.00 |
| Filetti fior di latte, ricotta, cherry tomato, basil, slivered garlic & fresh rocket | $19.00 |
| Amalfi fior di latte, cetara anchovies, cherry tomato, red onion & fresh rocket | $19.00 |
PIZZA ROSSE (with tomato base)
| Marinara - vera san marzano tomato sauce, slivered garlic, oregano & e.v.o.o (no mozzarella) | $14.00 |
| Queen margherita san marzano tomato sauce, bufala, fior di latte, e.v.o.o, parmesan & fresh basil | $19.00 |
| Margherita tomato sauce & mozzarella | $15.00 |
| Rimini ham & pineapple | $16.00 |
| Capricciosa mushroom, artichoke, ham & olives | $18.00 |
| Supreme mushroom, mild salami, cabanossi, ham, roast capsicum, pineapple & onion | $18.00 |
| Abruzzi chicken, artichokes, semi dried tomato & roasted capsicum | $18.00 |
| Calabria fior di latte, mild salami, eggplant, roasted capsicum & garlic | $18.00 |
| Meatlovers mild salami, hot salami, cabanossi & ham | $18.00 |
| Marinara (frutti di mare) fior di latte, king prawns, calamari & garlic | $22.00 |
| Napoli fior di latte, king prawns, calamari & garlic | $18.00 |
| Diavola fior di latte, hot salami, olives, red onion & chilli oil | $18.00 |
| Meatballs fior di latte, meatballs, red onion, parmesan & rocket | $20.00 |
| Primavera fior di latte, roast capsicum, grilled eggplant, artichoke & semi-dried tomatoes | $18.00 |
| Italian sausage fior di latte, ricotta, pork & fennel sausage, mixed mushrooms | $21.00 |
Menu Disclaimer
Nearby Pizza & Pasta restaurants
| Name | Cuisines |
|---|---|
| The Local Italian | Pizza & Pasta, Italian |
| Bargo Pizza Takeaway | Pizza & Pasta, Takeaway Food |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Golden Palace Chinese Restaurant (sample menu)
| Shredded Roast Duckling & Jelly Fish Salad | $28.80 |
| Steamed Sole with Black Beans | $28.80 |
| Sizzling Eye Fillet Black Pepper Sauce | $28.80 |
| Crispy Skin Roast Pork | $24.80 |
| Satay Mixed Vegetables with Vermicelli Hot Pot | $22.80 |
| Deep Fried Shredded Beef in Peking Sauce | $19.80 |
| Rouge Coffee / English Tea /Short Black / Long Black / Flat White / Cappuccino / Latte | $3.80 |
| Rice Porridge with Fish Fillets & Lettuce | $16.80 |
| Clean Here for the full menu for Golden Palace Chinese Restaurant |
Popular Menu Items
| Image | Name | Description | Cuisines |
|---|---|---|---|
|
Pepperoni Pizza | One of the most popular pizzas sold at most pizza shops, The Pepperoni pizza consists of a base of rich tomato sauce with cheese and pepperoni. | Pizza & Pasta |
|
Spaghetti Carbonara | Carbonara sauce is quite simply a bacon (pancetta) and egg sauce with loads of parmesan cheese. The simple sauce is used on most pastas and can often be found in cafe cabinets in a pasta bake with additional vegetables. | Pizza & Pasta |
|
Pizza Margherita | This traditional simple cheese and tomato pizza topped with fresh basils has become popular mainly with children because of its simple topping. It's a good alternative for children that are fussy eaters. | Pizza & Pasta |
|
Lasagne | Lasagne is served in every pizza and pasta restaurant, and varies in how it is made. Some use sheets of ordinary white pasta, while others use the green spinach lasagna sheets. A rich minced beef and tomato sauce is layered along with garlic, herbs and a white béchamel sauce, and topped with mozzarella cheese and grated parmesan. Served with salad and garlic bread | Pizza & Pasta |
|
Spaghetti and Meatballs | Traditional Italian dish, with meatballs made of minced pork and beef, herbs and minced onion and garlic, and served in a rich thick tomato based ragu sauce. Can be served sometimes with shredded fresh basil or oregano and shavings of parmesan. As with carbonara, it tends to be served with garlic bread and side salad. | Italian |
|
Calzones | Calzones are ‘folded pizzas’ that contain a variety of fillings, but are based on the most usual pizza toppings. Some are more elaborate than others and can contain any kind of meat, such as minced beef, chicken, ham and also tomatoes, onions, mushrooms, but also spinach, rocket, aubergine and other vegetables. The ‘pizza’ is folded over and sealed to prevent the filling from oozing out. | Pizza & Pasta |
|
Lamb cutlets with garlic and rosemary | Usually on every Italian menu, small trimmed lamb chops or cutlets are served steeped in fresh rosemary and garlic and pan fried or grilled. Served with sauté potatoes and vegetables, it is a hearty plate of food and delicious flavours. Tender pink lamb is enhanced by the earthy rosemary and garlic. | Italian |
|
Minestrone Soup | The classic and renowned Italian soup, comprising small pasta shapes, a rich chicken stock and finely diced vegetables such as celery, onions, tomatoes, carrots beans and herbs. Created in Ancient Roman times this soup is now served in many different ways, some finely and others much more chunky and hearty. A sprinkling of parmesan and a good basket of bread makes this really filling. | Italian |
|
Napoletana pasta sauce | An amazing vegetarian italian option. Crushed tomato, onion, garlic, basil and parmesan. Sounds simple but bursting with lots of flavour. | Italian |
|
Osso Buco | A dish invented in Ancient Roman Times and perfected over the years to a more sophisticated Italian meal, consisting of cross-cut veal shanks, braised in red wine, onions, celery and carrots and served with a gremolata on the top (optional). | Italian |
|
Bruschetta | Delicious slices of bread, rubbed with garlic and tomato and seasoned before grilling. Various toppings are served, the most popular being diced tomatoes and red onion with finely chopped garlic and basil. Can also be served with a pesto topping, and sometimes with roasted aubergine and mushrooms. Usually a starter, but can be purchased as a main course. | Italian |
|
Pinot Grigio | Classic white Italian wine, normally top of the list in all pizzerias. Very dry white wine with slight fruity overtones, there are normally a few varieties available, including New World grapes. Often used as the ‘house wine’ | Pizza & Pasta |
|
Beer | A variety of Italian beers are available, the most popular being Peroni or Azurro. Served normally in tall frosted glasses, the beer tastes very light but is actually relatively high in alcohol content | Pizza & Pasta |
|
Chianti | In rustic Italian restaurants, you can still see empty bottles of Chianti grouped together and hanging around the bar or ceiling! Old Chianti bottles used to be covered in a basket weave, and often used to house a candle on your table, so that the wax dripped down the outside of the bottle! The wine itself is red and relatively light in comparison to heavier Italian wines such as Barolo. Chianti is produced primarily in the beautiful region of Tuscany, and is eminently drinkable! | Italian |
|
Soave | Another popular wine, this white wine is produced in the Veneto region of Italy, around the city of Verona, home to many Shakespeare plays! It is comparatively dry and was once the ‘in’ drink in the 1970’s but was overtaken by Pinot Grigiot towards the 1980’s | Italian |
|
Peroni | The most popular of beers served in Italian restaurants, it is not the cheapest one around but still sells more than any other. 5% alcohol, a slightly ‘hoppy’ taste but very refreshing when served in iced cold frosted glasses. | Italian |
Nearby restaurants
| Name | Cuisines |
|---|---|
| The Local Italian | Pizza & Pasta, Italian |
| Golden Palace Chinese Restaurant | Chinese |
| Bargo Charcoal Chickens | Takeaway Food, Hamburgers |
| Bargo Hot Bread Bakery | Bakery |
| Bargo Pizza Takeaway | Pizza & Pasta, Takeaway Food |
| JJ's Takeaway | Takeaway Food |
| Benny's Kitchen | |
| Fruit De Boop Cafe | Cafes |
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The local Italian pizzeria in Bargo delivers home style Italian cooking in a kid friendly environment. This restaurant is well known for its wood fire oven and its wood fire pizzas and its open plan kitchen allows the diners watch their pizza being cooked whilst enjoying traditional Italian tunes.
Opening Hours
The opening hours for The Local Italian are coming soon