The Pier in Port Melbourne Menu

CHEFS CHOICE
Coffin bay oysters
1/2 doz natural
$20.90
Coffin bay oysters
1/2 doz kilpatrick
$22.90
Caprese bruschetta
w balsamic glaze
$16.00
Roast tandoori chicken
chicken breast marinated with tandoori spices, served w raita yoghurt, biryani rice & crisp green salad
$33.00
Grilled salmon
w truffled spring pea mousse & garlic parmesan crusted chat potatoes
$36.00
Chicken & basil pesto pizza
w marinated artichokes, sundried tomatoes, mozzarella, goats feta & rocket
$27.50
TO FINISH
Tiramisu
classic Italian dessert w espresso soaked lady fingers, mascarpone cheese & cocoa powder
$15.50
Salted caramel apple crumble
w double cream
$15.00
SOMETHING TO START
Wood fired bread
w choice of garlic, pesto or balsamic & olive oil
$12.50
Add dips (+) $6.00
House made fish cakes (3)
w mixed fish herbs served on sweet Asian mayo
$17.00
Salad of pan fried tiger prawns & chorizo
w sweet chilli lime dressing
$19.90
Oven roasted chicken drumettes
tossed in a sweet baby rays sauce
$17.00
Caprese bruschetta
w balsamic glaze
$16.00
Calamari
lightly fried w lemon pepper & aioli
$17.50
Thai style chicken san choy bow (2)
w lemongrass, lime, chilli, ginger, shallots, cabbage & hoisin
$16.50
A LITTLE BIT MORE
Soft shell crab tacos (2)
w guacamole, fennel, salsa & coriander
$19.50
Slow roasted lamb tacos (2)
w goats feta, tzatziki & chilli salsa
$19.50
Pan seared fish tacos (2)
w slaw, chilli, lemon & sour cream
$19.00
Crispy chicken burger
southern fried chicken breast w cabbage slaw, siracha mayo, tomato chutney & fries
$26.00
Grilled lamb tenderloin salad
w crispy rocket, cucumber, cherry tomatoes, red capsicum, carrots, Spanish onion & pine nuts tossed in a sweet lemon dressing
$29.90
Chicken & quinoa salad
grilled tenderloins, roast beetroot, goats feta, pistachio, mixed lettuce & fresh herbs
$28.00
Portarlington chilli mussels (1/2kg)
chilli paste, napoli, fresh herbs & spices served w fries & crusty bread
$25.50
Angus beef burger
brioche bun w bacon, lettuce, cheese, house made tomato relish, picklesw, shefs mayo & fries
$24.00
PASTA
Seafood linguini
w tiger prawns, scallops, calamari, mussels, cherry tomatoes & rocket tossed in a white wine sambal chilli sauce
$35.90
Spaghetti
w broccoli, olives, sundried tomatoes & chilli tossed in white wine & olive oil
$25.00
Add chicken (+) $5.00
Pappardelle beef ragout
slow cooked ragout, green peas & chilli, tossed w pappardelle & topped w parmesan
$28.90
Penne w basil pesto & seared calamari
pan seared calamari, basil pesto, cherry tomatoes, chilli & buffalo mozzarella
$31.00
CHICKEN, FISH & BEEF
Roast tandoori chicken
chicken breast marinated with tandoori spices, served w raita yoghurt, biryani rice & crisp green salad
$33.00
Fish of the day
please refer to chefs choice menu
market price
Fish & chips
market fish fillets, homemade tartare & fries
$25.00
Chargrilled aged eye fillet (250g)
w fries
$42.00
Aged scotch fillet (400g)
w fries
$44.00
Sauce
green peppercorn/truffle mushroom/rosemary & thyme jus
$2.50
TO SHARE (2 PEOPLE)
Braised lamb shoulder
slowed cooked 8hrs, served w hummus, rosemary & thyme jus, greek salad & flat bread
$69.90
Saffron paella mixta
w chicken, prawns, chorizo, calamari, mussels, fresh herbs & spices
$69.90
WOOD FIRED PIZZA
Margarita
w buffalo mozzarella & fresh basil
$18.90
Add chorizo (+) $6.00
Ham & pineapple
w leg ham, diced pineapple & mozzarella
$23.00
Braised lamb
w kalamata olives, red onion, feta, oregano & garlic sauce
$26.90
King prawn
w chilli, fried capers, lemon zest & fresh herbs
$27.90
Vege
w basil pesto, marinated artichokes, sundried tomatoes, mozzarella, goats feta & rocket
$22.50
Add chicken (+) $5.00
Capricciosa
w leg ham, mushrooms, olives, anchovies & basil
$22.90
Prosciutto & basil pesto
w cherry tomatoes, mozzarella, rocket & balsamic glaze
$24.90
SIDES - FOR ONE / TO SHARE
Seasonal veg w lemon pepper & pine nuts $7.00/$11.00
Chefs salad $7.00/$11.00
Fries tossed in sea salt $7.00/$11.00
Quinoa
w beetroot, goats feta, pistachio & fresh herbs
$7.00/$11.00
Sweet corn cobbettes
w herb butter
$7.00/$11.00
Herb & parmesan toasted chat potatoes $7.00/$11.00

Menu Disclaimer

Nearby Modern Australian restaurants

Name Cuisines
Spice Av Modern Australian, Indian
Cricketer's Arms Hotel Modern Australian
The Pier Modern Australian
The Graham Hotel Modern Australian
Mardo's European, Modern Australian

Below you'll find samples from menus of places nearby.

Nearby sample menus

Ora-Thai (sample menu)
-Chicken $12.50
-Veg $12.00
-Chicken $12.50
-Chicken $12.50
-Large $3.70
Masaman curry with beef & rice
-Fish $16.50
When it comes to chilli, one person's pleasure can be another one's pain…don't worry, just ask our chef to make it just right for you
Clean Here for the full menu for Ora-Thai
Albion Hotel Port Melbourne (sample)
Fish n' chips
Beer battered blue whiting with salad & tartare sauce
$22.90
Roasted potatoes $6.00
Roasted pork loin
Roasted root vegetables, french peas, crackle & sweet apple chutney
$2.90
Fat chook
Ham, mozzarella, napoli, tasty cheese
$24.90
Mexicana
Salami, grilled onion, capsicum, olives, jalapeños & cheese
$14.00
Lamb souvlaki
Lamb, lettuce, tomato, tzatziki, onion
$19.90
Prawn twisters
Crispy prawn cutlets, in filo pastry with dipping sauce
$12.90
Chips with aioli $7.90
Clean Here for the full menu for Albion Hotel Port Melbourne
My Sister Says (sample)
-spinach/ sauteed kale / basil tomatoes / mushrooms $4.00
The scrambled sister(v) (gf)
Scrambled eggs on dark rye with slow roasted truffle oil mushrooms, grilled asparagus, meredith's goat feta and pine nuts
$18.00
-Add bacon $5.00
Breakfast bruschetta
Smoky bacon, avocado, two poached eggs and lemon basil salsa
$17.50
-Add smoked salmon $5.00
-Add a poached egg $3.00
Smashed avo (v)
On sourdough with quinoa, sweet corn, pomegranate, meredith's goat feta, lemon & herbs, topped with a poached egg
$17.00
The schnitzel
Crispy chicken on multigrain with smashed avo, house made tomato relish and a rocket and parmesan side salad
$17.00
Clean Here for the full menu for My Sister Says
Sabre Cafe (sample)
Souvlari
Served on a open platter with to skewers of lamb or chicken, pitta bread, salaf and tzatziki
$9.90
•Sides
Saber omelette
Ham, cheese and tomato omelette on toast
$12.50
Garlic and chilli
Tiger prawn served on an avocado, beetroot fancy lettuce salad
$9.90
Warm lamb or chicken salad
Tomato, olive, spinach, onion, cucumber, fetta cheese and olive oil
$9.90
Egg on toast
Any style
$9.50
Egg florentine
Poached eggs on english muffin with spinach and hollandaise sauce
$12.50
Salt and pepper calamari served with a garden salad olive oil and sweet chilli $9.90
Clean Here for the full menu for Sabre Cafe
Melbourne Bakehouse (sample)
Tomato
Rye
-Mexican $4.00
Focaccias
-Steak & bacon $3.30
Served from 7am to 12pm sat & sun
Mushroom / Tomato / Cheese $2.00
Spanakopita $4.80
Clean Here for the full menu for Melbourne Bakehouse

Nearby restaurants

Name Cuisines
Ora-Thai 90 Bay St, Port Melbourne VIC 3207 Thai
G & S Cafe 391 Plummer St, Port Melbourne VIC 3207 Cafes
Spice Av 381 Bay St, Port Melbourne VIC 3207 Modern Australian, Indian
Albion Hotel Port Melbourne 146 Evans St, Port Melbourne VIC 3207 European
My Sister Says 118 Bridge St, Port Melbourne VIC 3207 Cafes
The Heist Cafe Bar Cafes
Sabre Cafe 2/42 Sabre Dr, Port Melbourne VIC 3207 Cafes
Mary's Gourmet Kitchen Takeaway Food

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Restaurant Details

Location
Port Melbourne
Type
Restaurant
Service
Table Service
Price
$30-$40
Phone
0396463990
Fax
Email
info@thepier.net.au
Address
1 Bay Street, Port Melbourne, Melbourne 3207
Features
Dine in, Takeaway, Cash, EFTPOS, Visa, Mastercard, Bankcard
Cuisine
Modern Australian
Website
http://pierportmelbourne.com.au/

Opening Hours

Mon 9:30 AM to 11 PM

Tue 9:30 AM to 11 PM

Wed 9:30 AM to 11 PM

Thu 9:30 AM to 11 PM

Fri 9:30 AM to 3 AM

Sat 9:30 AM to 3 AM

Sun 9:30 AM to 11 PM

Location

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