Currently there is no menu available for The Shatto Lounge Reception And Tavern in Liverpool. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Liverpool below.
| Name | Cuisines |
|---|---|
| Ground Zero Hotel | Pub Food |
| Golden Fleece Hotel | Pub Food |
| The New Commercial Hotel | Pub Food |
| The Shatto Lounge Reception And Tavern | Pub Food |
| Liverpool Catholic Club | Australian, Bar, Pub Food |
Below you'll find samples from menus of places nearby.
| FISH BARRAMUNDI FILLET served with salad & chips | $23.00 |
| Lamb chicken | $6.00 |
| Single skewers | $6.00 |
| GELATO (mango, strawberry, vanilla, chocolate, pistachio,ferrero roche, lemon) | $4.50 per scoop |
| VEGETARIAN RICE (Turmeric rice with vegetables) | $5.00 / - / $10.00 / - |
| KAFTA WRAP kafta, onion, green pickles, tomato & hommous | $9.50 |
| FATTOUSH | $9.00 / $12.00 |
| Clean Here for the full menu for D'roost |
| Garlic Pizza Crust | $9.9 |
| Vitello saltimbocca - thin slices of veal with prosciutto and sage in white wine sauce | $25.9 |
| Spaghetti ai frutti di mare - spaghetti tossed with fresh seafood, garlic, chilli & cooked in napoletana sauce | e: $21.9, m: $24.9 |
| Calamari fritti - tender local calamari rings golden fried & served with aioli sauce | $16.9 |
| Italian home made meatball | $8.9 |
| Margherita - tomato, fior di latte mozzarella & basil | $16.9 |
| Steak & Chips | $15 |
| Pollo ai funghi - chicken breast with creamy mushroom sauce | $25.9 |
| Clean Here for the full menu for Cucina 105 |
| Fried rice with egg, peas, corn and carrots | $8.00 |
| Fried spring rolls (9 mini rolls) | $7.00 |
| Stir fried combination with onion and shallot | $10.50 |
| - Black bean sauce | $12.00 |
| Dim Sim (10) - Steam | $6.00 |
| - Curry sauce | $12.00 |
| Stir fried king prawns with ginger, onion and shallot | $10.00 |
| Garlic chicken | $12.00 |
| Clean Here for the full menu for V N Noodle House |
| Fettucini Boscialo - with smokey bacon & mushrooms in a rich creamy sauce. | $14.90 |
| Caesar Classic with Chicken | $13.50 |
| Pan Fried - Garlic Prawns creamy Tomato sauce, A hint of chilli, served with chips & salad | $19.50 |
| Pumpkin Ravioli - Tomato & Basil sauce with Parmesan & toasted pumpkin seeds | $18.00 |
| Caesar Classic | $11 |
| Battered Perch Fillets - served with Chips & Salad or mash & veg | $17.50 |
| Mixed Grill - Lamb loin chop minute steak, bacon, two sausages, grilled tomato & egg | $21 |
| Schnitzels served with Chips & salad or mash & veg - Chickenor veal | $17.50 |
| Clean Here for the full menu for Collingwood Hotel |
| Gelato - Served in a cup of cone. 1 scoop / 2 scoops / 3 scoops | $3.9 / $5.9 / $7.0 |
| Quattro Formaggi - Gorgonzola, ricotta, fior di latte mozzarella, provolone | $22.9 |
| Nutella Pizza - Large pizza base smothered with nutella, topped with hazelnut gelato, hazelnuts, strawberries and drizzled with chocolate sauce (for two or more) | $24.9 |
| Frutte di Mare - Tomato base, fior di latte mozzarella, prawns, calamari, mussels, sprinkled with a tomato bruschetta and parsley | $25.9 |
| Filleto di Barramundi - Grilled barramundi fillet dressed with lemon, herb and olive oil. Served on a bed of caponnata (sautéed eggplant, capsicum, capers and potato) | $29.9 |
| Wedges - Served with sweet chili sauce and sour cream | $9.9 |
| Rocco's - Tomato base, sundried tomatoes, fior di latte mozzarella cooked and then topped with fresh rocket, raw prosciutto, parmesan cheese and extra virgin olive oil | $21.9 |
| Prosciutto San Danielle e Grana Padano - Prosciutto San Danielle served with Grana Padano cheese and crostini | $19.9 |
| Clean Here for the full menu for Rocco's Ristorante |
| Name | Cuisines |
|---|---|
| D'roost | Middle Eastern, Charcoal Chicken |
| Mr Ko Chinese Restaurant | Asian, Chinese |
| Cucina 105 | Pizza & Pasta, Italian |
| Kool Kitchens | |
| Bariloche Cakes | Desert, Bakery |
| La Selecta Bakery | European, Bakery |
| El Mineh Bakery | Pizza & Pasta, Bakery |
| Copernicus Cafe Restaurant | Cafes |
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